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Restaurant Chalet am Brill

Avenue Marie-Adélaïde, L-5635 Mondorf-les-Bains

Closed now · opens 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 8 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

DISH OF THE DAY
DISH OF THE DAY
17.90
PLAT DU JOUR — Wednesday to Friday, lunch (excluding public holidays)
estimate≈ 750 kcal60 g carbsbalanced 73
Starters
Fraîcheur carnivore
16.00
Flame-seared beef gravlax served as carpaccio, chimichurri marinade and salad bouquet
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 67
M. Vatry Tomato and Burratavegetarian
14.50
Tomate de M. Vatry et burrata — Tomato water jelly infused with marigold and summer honey, tomato tartare with Kalamata olives
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 66
Italian Saladvegetarian
15.50
Salade italienne — Mozzarella croquettes with M. Vatry tomatoes and fresh basil, Charentais melon, garlic confit cherry tomatoes
estimate≈ 580 kcal25 g carbs
Méli-Melon
16.50
Charentais melon as a tangy gazpacho, verbena-infused spheres, tapioca crisp
estimate≈ 310 kcal35 g carbs
Lebanese Salad
15.00
Salade libanaise — Flame-grilled skewers of beef and pork belly, grilled chickpeas
estimate≈ 480 kcal22 g carbsdiabetes-friendlybalanced 69
Goat Cheese Salad with Honey and Grilled Bacon
16.00
Salade de chèvre au miel et lard grillé — Honey and thyme goat cheese cromesquis, grilled bacon from Porten farm, cherry tomatoes, pickled onions
estimate≈ 520 kcal18 g carbsdiabetes-friendly
Flammekueche
La Traditionnelle
16.00
Farm bacon, cream, onions, green salad*
estimate≈ 850 kcal75 g carbs
La Munster
18.00
Cream, farm bacon, Munster cheese, onions, green salad*
estimate≈ 980 kcal75 g carbs
L’estivale
19.00
Basil cream, stracciatella, Mortadella di Bologna, balsamic and arugula
estimate≈ 920 kcal72 g carbs
Main Courses
Shellfish and Crustaceans
34.00
Coquillages et crustacés — Taglioni with scallops and scampi, Riesling lemon beurre blanc
estimate≈ 780 kcal65 g carbsbalanced 66
Slow-steamed Salmonpescatarian
29.00
Mi-cuit de saumon en vapeur douce — Marinated, rolled in nori leaf, served medium-cooked with crunchy vegetables
estimate≈ 520 kcal15 g carbsdiabetes-friendlybalanced 78
Le petit farcivegetarian
22.00
Eggplant stuffed with smoked caviar and bulgur, garlic confit cherry tomatoes, squash
estimate≈ 620 kcal45 g carbsdiabetes-friendlybalanced 74
L’alliance italienne
28.00
Linguine aglio e olio, cherry tomatoes, basil pesto, Serrano ham, Burrata and balsamic reduction
estimate≈ 880 kcal70 g carbs
Big Brill Burger
26.00
Homemade soft bun, homemade beef patty (250g), melted cheddar, smoky bacon burger sauce, tomato, onion
estimate≈ 1250 kcal85 g carbs
Grillade entre copains
13.00
Beef rib for sharing (by weight), flame-grilled, served with parsley baby potatoes
estimate≈ 1100 kcal40 g carbsdiabetes-friendly
Crispy Pork Belly
26.00
Poitrine de porc croustillante — Smoked and confit farm pork belly with crispy skin, spicy chimichurri sauce, cheesy hash browns
estimate≈ 950 kcal45 g carbsdiabetes-friendlybalanced 65
Le meilleur du bëëf
36.00
Grilled beef fillet (200g), summer vegetable tatin, parsley baby potatoes, chocolate sauce
estimate≈ 720 kcal35 g carbsdiabetes-friendlybalanced 83
French Tartare
24.50
Le tartare à la française — Hand-cut beef, onion, shallot, capers, gherkins, parsley, spring onion, chef's tartare sauce
estimate≈ 980 kcal65 g carbs
Italian Tartare
27.00
Tartare italien — Hand-cut beef, onion, shallot, capers, gherkins, parsley, spring onion, Parmesan, pesto, tomato
estimate≈ 1050 kcal68 g carbs
Chef's Cordon Bleu
26.50
Le Cordon Bleu du Chef — Chicken cordon bleu with Comté, mushroom cream sauce, parsley baby potatoes and a side salad
estimate≈ 850 kcal45 g carbsdiabetes-friendlybalanced 69
Provençale Poultry
25.00
La volaille provençale — Chicken medallion stuffed with Kalamata olives and preserved lemon, summer vegetable tatin, eggplant caviar
estimate≈ 680 kcal38 g carbsdiabetes-friendlybalanced 78
SIDES
Fries, taglioni, potato mousseline
4.80
Frites, taglioni, mousseline de pommes de terre
estimate≈ 320 kcal42 g carbs
Saladvegetarian
3.50
Salade
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 66
Homemade Desserts
Yellow and Green Lemon Fingervegetarian
12.00
Finger citron jaune et vert — Like a lemon tart
estimate≈ 450 kcal40 g carbsheavy 31
Chocolate Raspberry Sweetnessvegetarian
12.00
La douceur chocolat framboise — Chocolate mousse, red fruits and raspberry pulp
estimate≈ 520 kcal32 g carbs
Baba Mojitovegetarian
12.00
With granita
estimate≈ 580 kcal65 g carbsheavy 26
Crispy Strawberriesvegetarian
12.00
Croustillant fraises — Vanilla diplomat cream
estimate≈ 480 kcal42 g carbsheavy 33
Pastry Chef's Suggestion
12.00
La Suggestion du Pâtissier
estimate≈ 500 kcal45 g carbsheavy 32
Children's Menu (up to 12 years)
Children's Menu
Le Menu Enfant — Drink: Syrup water. Main: Burger, local bacon Carbonara or Fish and chips. Sides: Fries, pasta
estimate≈ 750 kcal85 g carbsbalanced 69

Is this menu still right?

54veggie
scoreestimate

French cuisine with limited options

How well a vegetarian eats here, read from the menu. Not a review score.

The menu offers one vegetarian main course, the stuffed eggplant with bulgur. Starters include the Italian salad with mozzarella croquettes.

8 vegetarian and 0 vegan dishes out of 30

67dia
scoreestimate

French cuisine with meat options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers various protein-rich main courses with a low glycemic index. Several low-carb starters are available.

12 diabetes-friendly · 30 dishes

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Practical

Address
Avenue Marie-Adélaïde, L-5635 Mondorf-les-Bains
Hours
Mon—
Tue—
Wed12:00–14:00, 19:00–21:15
Thu12:00–14:00, 19:00–21:15
Fri12:00–14:00, 19:00–21:15
Sat12:00–14:00, 19:00–21:15
Sun12:00–14:00, 19:00–21:15
dernière commande at 14:00 and 21:15
Contact
+352236665450
Sources
Overture Maps Places (CDLA-Permissive 2.0), mondorf.lu/fr/contentmanager/index/content/content_id/392
Record
completeness 83 %, confidence 84 %

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