back to search

Aux Berges de la Vézère

3 Pl. Tourny, 24290 Montignac-Lascaux

Closed now

French€€€€
ReviewCallWebsite

Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

STARTERS
Salade de Cabécouvegetarian
5.90
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 66
Mini bowl of the moment
9.00
Mini bowl du moment
estimate≈ 350 kcal30 g carbsbalanced 69
Smoked trout from l'invalpescatarian
12.00
Truite fumée de l'inval, beurre de pavot, jus acidulé — poppy seed butter, tangy juice
estimate≈ 280 kcal5 g carbsdiabetes-friendlybalanced 67
Semi-cooked duck foie gras IGPP 60 g
13.00
Foie gras de canard mi-cuit IGPP 60 g et ses condiments — with condiments
estimate≈ 450 kcal10 g carbsdiabetes-friendly
Ramicou 70 g
7.90
Ramicou 70 g (pâté au foie de canard 20%) — duck foie gras pâté (20%)
estimate≈ 310 kcal6 g carbsdiabetes-friendly
SALADE DE CABÉCOUvegetarian
14.00
salad, tomatoes, AOP Périgord walnuts, Périgord honey, 3 warm Cabécou toasts
estimate≈ 580 kcal28 g carbsdiabetes-friendlybalanced 69
BOWLpescatarian
15.00
Corrèze quinoa, melon, cucumber, radish, carrots, mushrooms, spring onions, red beets, smoked trout
estimate≈ 520 kcal45 g carbsbalanced 89
CEPE MUSHROOM OMELETTEvegetarian
16.00
L'INCONTOURNABLE OMELETTE AUX CÈPES
estimate≈ 480 kcal8 g carbsdiabetes-friendlybalanced 70
SIRLOIN STEAK
22.00
FAUX FILET — Limousin origin, shallot juice and new potatoes
estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 78
FRESHWATER FISH BOUILLABAISSEpescatarian
24.00
BOUILLABAISSE DE POISSONS D'EAU DOUCE — Périgord sturgeon, sand pike and Borréze trout, crayfish coulis
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 86
MAGRET IGP
19.00
MAGRET IGP cuit à basse température, sauce aux pêches, sur lit de légumes de nos maraîchers — low-temperature cooked, peach sauce, on a bed of local vegetables
estimate≈ 550 kcal22 g carbsdiabetes-friendlybalanced 78
DESSERTS
Crème brûlée
7.00
L'incontournable crème brûlée à la saveur du Moment — flavor of the moment
estimate≈ 380 kcal32 g carbsheavy 34
Profiteroles
9.90
Profiteroles à la glace de Roland Manouvrier — with Roland Manouvrier ice cream
estimate≈ 550 kcal55 g carbsheavy 30
Suggestion of the day
8.00
Suggestion du jour
estimate≈ 400 kcal40 g carbsheavy 33
Ice creams and sorbets
Glaces et sorbets de notre Maitre Artisan Glacier Roland Manouvrier de Saint-Geniès — by Master Artisan Glacier Roland Manouvrier, composition upon request
estimate≈ 220 kcal30 g carbs
OUR PIZZAS
MARGUERITAvegetarian
9.90
Tomato base, fresh mozzarella
estimate≈ 850 kcal90 g carbsbalanced 69
SICILIANApescatarian
10.90
Tomato base, fresh mozzarella, olives, anchovies
estimate≈ 920 kcal92 g carbs
PROSCIUTTO
11.90
Tomato base, fresh mozzarella, superior white ham, added cold after baking
estimate≈ 950 kcal95 g carbsbalanced 65
VEGETARIANAvegetarian
12.90
Tomato base, eggplant, peppers, onions, fresh mushrooms, fresh mozzarella, garlic juice
estimate≈ 880 kcal85 g carbsbalanced 71
QUATTRO FORMAGGIvegetarian
14.90
Tomato base, mozzarella, gorgonzola, pecorino AOP, 24-month aged parmesan shavings AOP
estimate≈ 1100 kcal80 g carbs
CALABRESE
14.90
Tomato base, fresh mozzarella, Basque chorizo AOP, onions, roasted peppers, egg
estimate≈ 880 kcal72 g carbs
TROTApescatarian
14.90
Cream base, fresh mushrooms, smoked trout from Borrèze, garlic sauce, arugula
estimate≈ 820 kcal68 g carbs
BIANCA DELLA CASA
14.90
Cream base, onions, fresh mozzarella, pancetta, arugula, egg
estimate≈ 910 kcal65 g carbs
CAPRAvegetarian
14.90
Tomato base, cabecou and fresh goat cheese, fresh mozzarella, AOP walnuts, honey
estimate≈ 850 kcal75 g carbs
PARMA
15.90
Tomato base, fresh mozzarella, Parma ham AOP (16 mo), Parmesan shavings DOP (24 mo), arugula
estimate≈ 810 kcal68 g carbsbalanced 65
PIZZA CON FUNGHI PORCINI
17.90
Tomato base, fresh mozzarella, pancetta, garlic parsley sauce, porcini mushrooms, Parmesan shavings DOP
estimate≈ 860 kcal68 g carbs
BURRATA
18.90
Tomato base, pancetta, roasted peppers, fresh mozzarella, arugula, burrata ball added after baking
estimate≈ 980 kcal68 g carbs

Is this menu still right?

67veggie
scoreestimate

French cuisine with vegetarian pizzas

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose a mushroom omelette or a salad with Cabécou. There are several vegetarian pizzas including the Quattro Formaggi and Vegetariana. Other guests eat meat dishes like faux filet.

7 vegetarian and 0 vegan dishes out of 27

74dia
scoreestimate

Low carb French dining

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features several high-protein main courses. The freshwater fish bouillabaisse and cèpe omelette are suitable for carbohydrate-aware eating.

9 diabetes-friendly · 27 dishes

Reviews

Review
No reviews yet.Were you there? Write the first one.

Practical

Address
3 Pl. Tourny, 24290 Montignac-Lascaux
Hours
Mon—
Tue—
Wed—
Thuclosed
Fri—
Sat—
Sun—
Fermé le mercredi soir, le jeudi et le dimanche soir. Juillet-Août - fermé uniquement le jeudi
Contact
+33553505631 auxbergesdelavezere@wanadoo.fr
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurant-montignac.fr/
Record
completeness 83 %, confidence 80 %

Own Aux Berges de la Vézère? Claim your place.