back to search

Pizzeria la Terrasse

Rue du Four Saint-Eloi (Place Candolle) 4, 34000 Montpellier

Closed now · opens 09:00

Italianpizzeria€€€€
ReviewBookCallWebsite

Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Dishes
MARGARITAvegetarian
11.00
Tomato, Mozzarella, Olives
estimate≈ 850 kcal95 g carbsbalanced 69
NAPOLITAINE
12.50
Tomato, Mozzarella, Anchovies, Capers, Olives
estimate≈ 880 kcal96 g carbsbalanced 72
VENITIENNE
12.50
Tomato, Mozzarella, Ham, Olives
estimate≈ 920 kcal96 g carbsbalanced 66
RÉGINA
13.00
Tomato, Mozzarella, Fresh mushrooms, Ham, Olives
estimate≈ 940 kcal98 g carbsbalanced 69
CAPRICCIOSA
13.50
Tomato, Mozzarella, Fresh mushrooms, Ham, Artichoke, Olives
estimate≈ 960 kcal100 g carbsbalanced 69
3 FORMAGGIvegetarian
13.00
Tomato, Mozzarella, Goat cheese, Gorgonzola, Olives
estimate≈ 1050 kcal95 g carbs
CHORIZO
13.50
Tomato, Mozzarella, Chorizo, Onions, Peppers, Olives
estimate≈ 980 kcal98 g carbs
SEGUINvegetarian
13.00
Crème fraîche, Mozzarella, Goat cheese, Honey
estimate≈ 1100 kcal92 g carbsheavy 39
FLAMMENKUCHE
13.00
Crème fraîche, Mozzarella, Onions, Bacon bits
estimate≈ 1050 kcal90 g carbs
TARTIFLETTE
13.50
Crème fraîche, Mozzarella, Onions, Bacon bits, Reblochon
estimate≈ 1200 kcal92 g carbsheavy 43
BURRATAvegetarian
4.00
BURRATA
estimate≈ 250 kcal3 g carbsdiabetes-friendly
TRIOLO
15.00
Crème fraîche, Mozzarella, Gorgonzola. After baking: Coppa, Speck
estimate≈ 1150 kcal90 g carbs
OCÉANEpescatarian
15.00
Crème fraîche, Mozzarella. After baking: Smoked salmon, Dill, Lemon
estimate≈ 1050 kcal90 g carbs
MARINATA
15.00
Crème fraîche, Mozzarella, Lemon marinated chicken, Cherry tomatoes. After baking: Spring onion, Coriander
estimate≈ 1000 kcal92 g carbs
CANDOLLE
15.50
Tomato, Mozzarella. After baking: Arugula, Parma ham, Parmesan, Pesto
estimate≈ 1000 kcal95 g carbs
FERMIÌRE
14.50
Tomato, Mozzarella, Fresh mushrooms, Chicken, Olives. After baking: Mustard sauce, Chives
estimate≈ 980 kcal96 g carbsbalanced 68
RAVIOLAvegetarian
14.50
Crème fraîche, Mozzarella, Ravioles de Royan, Gorgonzola. After baking: Chives
estimate≈ 1200 kcal110 g carbs
BURRATA
17.50
Tomato, Mozzarella. After baking: Arugula, Bresaola, Whole Burrata, Pesto
estimate≈ 1150 kcal95 g carbs
TARTUFO
17.50
Tomato, Mozzarella. After baking: Truffle ham, Cherry tomatoes, Mozzarella, Pine nuts, Truffle oil
estimate≈ 1050 kcal96 g carbs
TRUFFE
18.50
Truffle cream, Mozzarella. After baking: Arugula, Truffle ham, Truffle oil
estimate≈ 1100 kcal90 g carbs
TOSCANE
18.90
Truffle cream, Mozzarella. After cooking: truffle ham, truffle mortadella, truffle salami, truffle oil
estimate≈ 1150 kcal85 g carbs
ROMAvegetarian
14.50
Crème fraîche, Mozzarella, fresh mushrooms, artichoke, persillade. After cooking: arugula, cherry tomatoes, oil
estimate≈ 880 kcal78 g carbs
ZUCCHINAvegetarian
15.50
Mozzarella, zucchini, cherry tomatoes. After cooking: Treviso salad, Parmesan, hazelnuts
estimate≈ 820 kcal72 g carbs
PARMIGIANAvegetarian
14.50
Tomato, Mozzarella, eggplant, cherry tomatoes, olives. After cooking: Parmesan
estimate≈ 780 kcal75 g carbsbalanced 66
MELANZANAvegetarian
14.50
Tomato, Mozzarella, eggplant, bell peppers, olives. After cooking: Parmesan
estimate≈ 790 kcal74 g carbs
TREVISEvegetarian
16.90
Tomato, Mozzarella. After cooking: Burrata, Treviso salad, fig confit, hazelnuts, dried figs
estimate≈ 920 kcal88 g carbs
MÉDITERRANÉENEvegetarian
14.50
Treviso and iceberg salad, Burrata, fig confit, cherry tomatoes, Parmesan, seeds, dried figs
estimate≈ 650 kcal22 g carbsbalanced 74
ITALIENNE
14.90
Salad, arugula, tomatoes, bell peppers, Mozzarella, Italian cured meats (Coppa, Spianata, Speck), Pesto
estimate≈ 680 kcal15 g carbsdiabetes-friendlybalanced 74
BALTIQUEpescatarian
15.80
Iceberg salad, smoked salmon, dill, cherry tomatoes, red onions, lemon sauce, olive oil
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 74
THAÏ
15.40
Salad, chicken, bean sprouts, carrots, Chinese cabbage, tomatoes, spring onion, mint, coriander, peanut, Thai sauce
estimate≈ 550 kcal25 g carbsdiabetes-friendlybalanced 78
CÉSAR
14.90
Salad, tomatoes, chicken, egg, Parmesan, croutons, Caesar sauce
estimate≈ 620 kcal20 g carbsdiabetes-friendlybalanced 74
ASSIETTE BURRATINA
15.80
Arugula, cherry tomatoes, whole Burrata, antipasti, fine Italian cured meats (Coppa, S...)
estimate≈ 750 kcal18 g carbsdiabetes-friendlybalanced 74
CAPRESEvegetarian
13.90
Arugula, tomatoes, Mozzarella, whole Burrata, Pesto
estimate≈ 580 kcal12 g carbsdiabetes-friendlybalanced 70
PENNE OR TAGLIATELLE PASTA
PESTOvegetarian
14.20
Pesto sauce, cherry tomatoes, Parmesan shavings
estimate≈ 850 kcal75 g carbs
CARBONARA
14.20
estimate≈ 820 kcal68 g carbs
SAUMONpescatarian
14.20
Salmon
estimate≈ 780 kcal65 g carbs
BURRATAvegetarian
14.90
Tomato sauce, whole Burrata, olives
estimate≈ 880 kcal72 g carbs
TRUFFE
16.50
Truffle cream, truffle ham
estimate≈ 840 kcal62 g carbs
RAVIOLI GRATIN & GREEN SALAD
JAMBON REBLOCHON
14.20
Ham and Reblochon
estimate≈ 720 kcal55 g carbsbalanced 65
CHÈVRE MOZZARELLAvegetarian
14.20
Goat cheese and Mozzarella
estimate≈ 680 kcal52 g carbsbalanced 65
Gorgonzola Mozzarellavegetarian
14.20
estimate≈ 720 kcal52 g carbsbalanced 69
Mustard Chicken
14.20
POULET MOUTARDE
estimate≈ 680 kcal50 g carbsbalanced 69
Dill Salmonpescatarian
15.00
SAUMON ANETH
estimate≈ 690 kcal50 g carbsbalanced 69
Platters
Italian Charcuterie Board
19.80
PLANCHE DE CHARCUTERIES ITALIENNES — Parma ham, Coppa, Speck, truffle Spianata, truffle Mortadella, Spianata, Saucisson, Focaccia
estimate≈ 950 kcal45 g carbsdiabetes-friendly
Italian Charcuterie & Cheese Board
20.80
PLANCHE DE CHARCUTERIES ITALIENNES & FROMAGES — Coppa, Speck, Saucisson, Spianata, Parma ham, cheese, Focaccia
estimate≈ 1100 kcal45 g carbsdiabetes-friendly
Truffle Charcuterie Board & Burrata
26.80
PLANCHE DE CHARCUTERIES À LA TRUFFE & BURRATA — Truffle ham, truffle Mortadella, truffle salad, Burrata, Focaccia
estimate≈ 1200 kcal40 g carbsdiabetes-friendly
Small Charcuterie Board
12.80
PETITE PLANCHE DE CHARCUTERIE — Coppa, Speck, Spianata, white ham, Saucisson
estimate≈ 600 kcal5 g carbsdiabetes-friendlybalanced 67

Is this menu still right?

80veggie
scoreestimate

Plenty of vegetarian pizza and pasta

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose vegetarian options like the Zucchina pizza or pesto pasta. There are also gratins with goat cheese or gorgonzola. The menu offers many cured meats for mixed tables.

16 vegetarian and 0 vegan dishes out of 47

63dia
scoreestimate

Salads and charcuterie boards

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

Most main courses are high in carbohydrates. Opt for salads or meat boards for a low-carb meal.

11 diabetes-friendly · 47 dishes

Reviews

Review
No reviews yet.Were you there? Write the first one.

Practical

Address
Rue du Four Saint-Eloi (Place Candolle) 4, 34000 Montpellier
Hours
Mon09:00–15:00, 17:00–23:00
Tue09:00–15:00, 17:00–23:00
Wed09:00–15:00, 17:00–23:00
Thu09:00–15:00, 17:00–23:00
Fri09:00–15:00, 17:00–23:00
Sat09:00–15:00, 17:00–23:00
Sun09:00–15:00, 17:00–23:00
Contact
+33499655621
Sources
Overture Maps Places (CDLA-Permissive 2.0), pizzeria-laterrasse.com/
Record
completeness 83 %, confidence 79 %

Own Pizzeria la Terrasse? Claim your place.