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Polichinelle - Monts, 12 Rue Bernard Tortevoie

rue Bernard Tortevoie 12, 37260 MONTS

Closed now · opens 11:00

Frenchpizzeria€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

SOURDOUGH PIZZAS
Margherita sbagliatavegetarian
13.90
Cream, mozzarella fior di latte. After baking: candied cherry tomatoes, candied tomato coulis, fresh basil
estimate≈ 950 kcal85 g carbs
Reine des près
14.90
Homemade tomato sauce, mozzarella fior di latte, fresh brown mushrooms. After baking: poached white ham
estimate≈ 1050 kcal88 g carbs
Amour de sourisvegetarian
16.90
Homemade tomato sauce, mozzarella fior di latte, Fourme d'Ambert AOP, organic garlic tomme from Ferme du Pré Joly
estimate≈ 1150 kcal85 g carbs
Véronevegetarian
16.90
Homemade tomato sauce, mozzarella fior di latte, grilled aubergines. After baking: Parmigiano Reggiano 24 months AOP
estimate≈ 980 kcal88 g carbs
Cher Pépévegetarian
16.90
Cream, mozzarella fior di latte, roasted artichokes. After baking: buffalo mozzarella, parsley pesto, croutons
estimate≈ 1100 kcal92 g carbs
Shéhérazade
17.90
Homemade carrot coulis, mozzarella fior di latte, spiced kefta minced beef, roasted courgettes. After baking: yoghurt
estimate≈ 1000 kcal82 g carbs
Féria
18.90
Homemade spicy piquillo coulis, mozzarella fior di latte, sheep's tomme with piment d'Espelette, grilled peppers
estimate≈ 1100 kcal85 g carbs
Mère Maquerelle
16.90
Creamy old-style mustard, mozzarella fior di latte, candied ribbed tomatoes with herbes de Provence, sautéed onions
estimate≈ 1050 kcal88 g carbs
Souvenirs de Provence
17.90
Cream, mozzarella fior di latte, roasted apricots, Sainte Maure AOP. After baking: 8-month aged Serrano ham AOP
estimate≈ 1150 kcal90 g carbsheavy 41
Petit pâton
8.00
Homemade tomato sauce, mozzarella fior di latte. After baking: poached white ham
estimate≈ 750 kcal65 g carbsbalanced 67
Extras
Meats, charcuterie, cheeses
2.50
Viandes, charcuteries, fromages
estimate≈ 120 kcal1 g carbsdiabetes-friendly
Eggs, vegetablesvegetarian
1.50
Oeufs, légumes
estimate≈ 60 kcal5 g carbsdiabetes-friendly
Organic lactose-free mozzarellalactose_free
2.50
mozzarella BIO sans lactose
estimate≈ 100 kcal1 g carbsdiabetes-friendly
Not in the mood for pizza?
Seasonal saladvegetarian
16.90
Salade de saison — Small sourdough baguettes
estimate≈ 550 kcal60 g carbsbalanced 80
Set Menus
Starter / main / dessert
26.00
Entrée / plat /dessert
estimate≈ 1600 kcal150 g carbsheavy 31
Starter / main or Main / dessert
21.00
Entrée / plat ou Plat /dessert
estimate≈ 1200 kcal110 g carbs
STARTERS
Waldorf saladvegetarian
Salade Waldorf aux pommes BIO, raisin muscat, Fourme d’Ambert AOP, noix de pécan caramélisées, vinaigrette blanche au sirop d’érable — Organic apples, muscat grapes, Fourme d'Ambert AOP, caramelized pecans, white maple syrup vinaigrette
estimate≈ 450 kcal25 g carbs
Organic green lentils
Lentilles vertes BIO de la Ferme du Joyeux Laboureur, lard fumé et oeuf BIO poché — From Ferme du Joyeux Laboureur, smoked bacon and organic poached egg
estimate≈ 420 kcal28 g carbsbalanced 76
Starter of the day
Entrée du jour selon inspiration et cueillettes — Based on inspiration and fresh picks
estimate≈ 300 kcal15 g carbsdiabetes-friendlybalanced 66
MAINS
Old-style black pudding with onions
Boudin noir à l’ancienne aux oignons, mousseline de pommes de terre, pommes BIO rôties et sauce au cidre et moutarde en grains — Potato mousseline, roasted organic apples and cider and grain mustard sauce
estimate≈ 780 kcal45 g carbsdiabetes-friendlybalanced 72
Turkey Osso Bucco
Osso Bucco de dinde en cocotte, sauce tomate, carottes, oignons, trio de pâtes BIO de Marçay — Casserole, tomato sauce, carrots, onions, Marçay organic pasta trio
estimate≈ 650 kcal75 g carbsbalanced 82
Dish of the day
Plat du jour selon inspiration et cueillettes — Based on inspiration and fresh picks
estimate≈ 600 kcal50 g carbsbalanced 79
DESSERTS
Sophie's organic pears with chocolatevegetarian
Les poires BIO au chocolat de Sophie
estimate≈ 450 kcal55 g carbsheavy 44
Papua New Guinea Vanilla Creamvegetarian
Crème Vanille de Papouasie, confiture de lait et spéculoos — With milk jam and speculoos
estimate≈ 550 kcal60 g carbsheavy 27
Dessert of the day
Dessert du jour selon inspiration et cueillette — Based on inspiration and fresh picks
estimate≈ 400 kcal45 g carbsheavy 42
KIDS MENU
CHILDREN'S MENU
10.00
MENU ENFANT — Cordial, Pat’ à Trac (ham, cheese), scoop of ice cream
estimate≈ 850 kcal90 g carbs
Set Menus
2-course formula
26.00
Formule 2 plats — 1 hot drink, 1 cold drink, bread basket, 1 hot dish, 1 cold savory dish
estimate≈ 1400 kcal120 g carbsheavy 23
3-course formula
29.00
Formule 3 plats — 1 hot drink, 1 cold drink, bread basket, 1 hot dish, 2 cold savory dishes
estimate≈ 1700 kcal150 g carbsheavy 27
MAIN COURSES
Lost brioche with roasted apricotsvegetarian
Brioche perdue aux abricots rôtis, crème mascarpone fleur d’oranger et pistaches torréfiées — Orange blossom mascarpone cream and toasted pistachios
estimate≈ 750 kcal65 g carbs
Bleu Blanc Cœur roasted chicken club sandwich
Club sandwich au poulet rôti Bleu Blanc Cœur, mayonnaise mimosa aux herbes — Herb mimosa mayonnaise
estimate≈ 650 kcal45 g carbsdiabetes-friendlybalanced 69
Tortilla
Tortilla poivrons / oignons / pommes de terre, tomme de brebis au piment d’Espelette & chorizo — Peppers, onions, potatoes, sheep's tomme with piment d'Espelette & chorizo
estimate≈ 700 kcal35 g carbsdiabetes-friendlybalanced 73
Sweet
Homemade granolavegetarian
Granola maison, fromage blanc, coulis et fruits de saison — Fromage blanc, coulis and seasonal fruits
estimate≈ 500 kcal45 g carbsbalanced 67
Bettleman with cherriesvegetarian
Bettleman aux cerises, coulis de griottes — Sour cherry coulis
estimate≈ 600 kcal60 g carbsheavy 38
Sbricciolata with figs and almondsvegetarian
Sbricciolata aux pìhes et aux amandes, coulis de fruits jaunes — Yellow fruit coulis
estimate≈ 650 kcal60 g carbs
Savoury
Cold terrine of grilled summer vegetablesvegan
Terrine froide de légumes grillés d’été et pesto — With pesto
estimate≈ 300 kcal15 g carbsdiabetes-friendlybalanced 70
Spiced eggplant Fattehvegetarian
Fatteh d’aubergines aux épices, sauce au yaourt — With yogurt sauce
estimate≈ 350 kcal30 g carbsbalanced 65
Gazpacho of the weekvegan
Gaspacho de la semaine
estimate≈ 150 kcal20 g carbsdiabetes-friendlybalanced 78
KIDS BRUNCH
CHILDREN'S BRUNCH
10.00
BRUNCH ENFANT
estimate≈ 700 kcal80 g carbs

Is this menu still right?

80veggie
scoreestimate

French and Italian vegetarian cuisine

How well a vegetarian eats here, read from the menu. Not a review score.

There are many vegetarian sourdough pizzas such as the Cher Pépé with artichokes. Brunch options include Fatteh aubergine and a Waldorf salad. Vegan choices are limited to items like the gazpacho.

16 vegetarian and 2 vegan dishes out of 38

56dia
scoreestimate

French and Italian cuisine

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The pizzas are high in carbohydrates. There are several protein-based alternatives like the tortilla or club sandwich.

9 diabetes-friendly · 38 dishes

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Practical

Address
rue Bernard Tortevoie 12, 37260 MONTS
Hours
Monclosed
Tueclosed
Wed12:00–13:30, 19:00–21:30
Thu12:00–13:30, 19:00–21:30
Fri12:00–13:30, 19:00–21:30
Sat12:00–13:30, 19:00–21:30
Sun11:00–13:00, 13:00–15:00
Wed-Sat: Cantine 12:00-13:30, Pizzas 19:00-21:30. Sun: Brunch 1st service 11:00-13:00, 2nd service 13:00-15:00
Contact
+33246468606 polichinelle.monts@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), polichinellemonts.fr/
Record
completeness 83 %, confidence 80 %

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