Le Relais de l'Hermine

Rue de Brocéliande 35, 35290 Muel

Open now · until 19:00

French€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Our suggestions

Homemade foie gras ballotin

55.00

Ballotin de foie gras maison

estimate≈ 450 kcal8 g carbsdiabetes-friendly

Homemade foie gras ballotin

30.00

Ballotin de foie gras maison

estimate≈ 300 kcal5 g carbsdiabetes-friendly

Fig chutneyvegetarian

5.50

Chutney de figue

estimate≈ 80 kcal18 g carbs

Homemade sliced smoked salmon filletpescatarian

29.50

Filet de saumon fumé tranché maison

estimate≈ 350 kcal4 g carbsdiabetes-friendlybalanced 67

Homemade sliced smoked salmon filletpescatarian

18.00

Filet de saumon fumé tranché maison

estimate≈ 220 kcal3 g carbsdiabetes-friendlybalanced 67

24 € Menu

Smoked salmon cheesecake and dill guacamolepescatarian

24.00

Cheesecake de Saumon Fumé et guacamole à l’aneth

estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 67

Sole fillet à la Normande and scalloppescatarian

24.00

Filet de sole à la Normande et sa Noix de Saint Jacques

estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 74

Roasted duck fillet with foie gras cream

24.00

Filet de canette rôtie À la crème de foie gras — Seasonal sides

estimate≈ 720 kcal25 g carbsdiabetes-friendlybalanced 73

Merluccius ballotin with creamy saucepescatarian

24.00

Ballotin de filet Merlu Sauce crémeuse — Seasonal sides

estimate≈ 600 kcal20 g carbsdiabetes-friendlybalanced 69

31.50 € Menu

Homemade foie gras, smoked magret

31.50

Foie gras maison, magret fumé — Fig compote, mini brioche

estimate≈ 580 kcal35 g carbsheavy 40

Crab and lobster mille-feuillepescatarian

31.50

Mille-feuille de chair de crabe et homard — Blinis and lemon pearls

estimate≈ 410 kcal28 g carbs

Free-range chicken supreme with cèpes cream

31.50

Suprême de poulet fermier A la crème de Cèpes — Seasonal sides

estimate≈ 650 kcal22 g carbsdiabetes-friendlybalanced 73

Venison steak with lingonberries

31.50

Pavé de biche Aux Airelles — Seasonal sides

estimate≈ 620 kcal25 g carbsdiabetes-friendlybalanced 73

Cod loin with lobster saucepescatarian

31.50

Dos de Cabillaud Sauce Homardine — Seasonal sides

estimate≈ 610 kcal20 g carbsdiabetes-friendlybalanced 69

38 € Menu

Land and Sea Duopescatarian

38.00

Duo Terre et Mer — Homemade foie gras and smoked salmon with accompaniments

estimate≈ 520 kcal15 g carbsdiabetes-friendly

Nage Brestoisepescatarian

38.00

Scallops, prawns and langoustine in Armorican juice

estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 74

Veal with morel cream

38.00

Quasi de veau A la crème de morilles — Seasonal sides

estimate≈ 680 kcal22 g carbsdiabetes-friendlybalanced 73

Beef fillet tournedos Sauce Rossini

38.00

Tournedos de filet bœuf Sauce Rossini — Seasonal sides

estimate≈ 850 kcal25 g carbsdiabetes-friendlybalanced 69

John Dory fillet with beurre blancpescatarian

38.00

Filet de Saint Pierre Au beurre Blanc — Seasonal sides

estimate≈ 640 kcal20 g carbsdiabetes-friendlybalanced 69

Starter

Janzé chicken marble in fresh herb jelly

Marbré de blanc poulet Janzé en gélée aux herbes fraiches — Crunchy salad with walnut vinaigrette

estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 70

Local small fishpescatarian

Petite pêche de nos câ´tes selon notre arrivage — According to arrival, served with garnish

estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 76

Tomato basil Tarte Tatin

Tarte tatin tomate basilic allumettes d’asperges verte au jambon de parme — Green asparagus with Parma ham, mesclun with walnut vinaigrette

estimate≈ 380 kcal28 g carbs

Sole fillet with spinach and salmonpescatarian

Fleur de sole au épinard et saumon au riz safrané au jus de coquillage — Saffron rice with shellfish jus

estimate≈ 420 kcal32 g carbsbalanced 74

Duo of smoked salmon with dill and semi-cooked foie graspescatarian

Méli-mélo de duo saumon fumé à l’aneth et foie gras mi -cuit chutney de figues — Fig chutney

estimate≈ 450 kcal15 g carbsdiabetes-friendly

Lobster Bavarian with ricottapescatarian

Bavaroise d’homard à la ricotta — Green asparagus with citrus

estimate≈ 310 kcal12 g carbsdiabetes-friendlybalanced 70

Mediterranean Platepescatarian

Assiette Méditerranéen — Roasted red mullet and sea bass, tapenade, spiced vegetable tartare, butterfly prawns, artichoke wrap

estimate≈ 520 kcal35 g carbs

Scallop skewerpescatarian

Brochette de saint jacques — Vegetable Niçoise with basil sauce

estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 70

Monkfish roasted Normande stylepescatarian

Lotte râ´ti à la normande — Spring skewer with saffron rice

estimate≈ 390 kcal30 g carbsbalanced 73

Main Course

Guinea fowl ballotine

Ballotin de pintade farci aux trompettes de la mort — Stuffed with trumpet mushrooms, gratin dauphinois

estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 73

Ham in crust with Madeira sauce

Noix de jambon en croute sauce madère — Carrot and celery puree flan

estimate≈ 750 kcal45 g carbsdiabetes-friendlybalanced 73

Beef stew Provençale style

Estouffade de boeuf à la provenà§ale — With seasonal vegetables

estimate≈ 550 kcal25 g carbsdiabetes-friendlybalanced 83

Duck breast with turmeric

Poitrine de canette au curcuma — Aumônière and borage cream

estimate≈ 620 kcal18 g carbsdiabetes-friendlybalanced 74

Pan-seared venison with cranberries

Pavé de cerf poêlé aux airelles — Crispy potatoes

estimate≈ 640 kcal32 g carbsdiabetes-friendlybalanced 73

Leg of lamb with thyme jus

Gigot d’agneau au jus de thym — Cumin flageolet beans, Provençale tomato

estimate≈ 610 kcal38 g carbsdiabetes-friendlybalanced 83

Veal with morels

Grenadin de veau aux morilles — Fondant potatoes

estimate≈ 580 kcal30 g carbsdiabetes-friendlybalanced 73

Roasted beef fillet with Périgueux sauce

Filet de boeuf râ´ti sauce périgueux — Crispy potatoes, chanterelles

estimate≈ 660 kcal30 g carbsdiabetes-friendlybalanced 73

Tournedos de canard Rosini

Tournedos de canard Rosini et son foie gras poêler — With seared foie gras, hazelnut potatoes, mixed vegetables

estimate≈ 850 kcal35 g carbsdiabetes-friendlybalanced 69

Cheeses

Normandy cheese platevegetarian

Assiette de fromage Normand sur salade mìlée — On mixed salad

estimate≈ 420 kcal10 g carbsdiabetes-friendlybalanced 67

Hot cheese toastvegetarian

Toast chaud de fromage sur salade croquantes au coulis de betterave — On crunchy salad with beetroot coulis

estimate≈ 480 kcal30 g carbs

Crispy hot camembertvegetarian

Croustillant de camembert chaud sur nid de salade croquante — On a bed of crunchy salad

estimate≈ 510 kcal25 g carbsdiabetes-friendly

Cheese assortmentvegetarian

Assortiment de fromages servi avec son saladier de salade mìlée — Served with a mixed salad

estimate≈ 450 kcal12 g carbsdiabetes-friendly

Cheese and fruit skewersvegetarian

Brochette de fromages et fruits sur nid de salade mìlée — On a bed of mixed salad

estimate≈ 380 kcal22 g carbs

Desserts

Chocolate fondant

Fondant au chocolat sauce Café — With coffee sauce

estimate≈ 520 kcal48 g carbsheavy 31

Caramelized apple entremetvegetarian

Entremet aux pommes caramélisé sauce bouchinot — With bouchinot sauce

estimate≈ 480 kcal62 g carbsheavy 43

Peach delightvegetarian

Délice aux pêches au coulis de pêche — With peach coulis

estimate≈ 410 kcal52 g carbsheavy 42

Crunchy caramelized pearvegetarian

Craquant aux poires caramélisé sauce williamine — With williamine sauce

estimate≈ 460 kcal58 g carbsheavy 38

Red fruit bavaroisvegetarian

Bavaroise aux fruits rouges et son coulis — With coulis

estimate≈ 350 kcal42 g carbsheavy 44

Macaron tower

Pièce montée en macarons 4 pièces — 4 pieces

estimate≈ 320 kcal38 g carbsheavy 41

Assiette Brocéliandevegetarian

Breton shortbread, caramelized crepes, bouchinot verrine

estimate≈ 650 kcal85 g carbsheavy 32

Cornucopiasvegetarian

Cornes d’abondance en 3 petits choux + nougatine — 3 small cream puffs + nougatine

estimate≈ 420 kcal52 g carbsheavy 32

Dinner Menu

Brittany oysters

Huitres de Bretagne servi avec vinaigre échalote, citron, Saumon fumé et mariné à l’aneth — With shallot vinegar, lemon, smoked and dill-marinated salmon, blinis, mini toasts, whipped cream, butter

estimate≈ 580 kcal35 g carbsdiabetes-friendlybalanced 65

Red mullet fillet

Dos rouget croutons tapenade ou sauce basilic — With tapenade croutons or basil sauce

estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 79

Roasted scallops

Saint jacques râ´ti sel de Guérande ou sauce curry — With Guérande salt or curry sauce

estimate≈ 280 kcal15 g carbsdiabetes-friendlybalanced 67

Butterfly shrimp

crevette papillon au coulis de poivrons rouge — With red pepper coulis

estimate≈ 210 kcal14 g carbsdiabetes-friendlybalanced 82

Galette saucisse

Galette saucisse, galette andouille bretonne ou de Guémenée — Breton andouille or Guémenée galette

estimate≈ 550 kcal65 g carbsbalanced 73

Mini sandwiches

Mini sandwich rillettes, pâ¢té campagne au sel de Guérande — Rillettes and country pâté with Guérande salt

estimate≈ 380 kcal28 g carbs

Mi-cuit foie gras

Foie gras mi-cuit au pommeau servi avec pain au raisin chutney de figue — With pommeau, raisin bread and fig chutney

estimate≈ 420 kcal25 g carbsdiabetes-friendly

Pan-seared foie gras

Foie gras poêler sauce cà¢line — With càline sauce

estimate≈ 350 kcal8 g carbsdiabetes-friendly

Cheese croutonsvegetarian

Croutons camembert, pont l’évêêé, emmental, chèvre, bleu — Camembert, Pont l'Évêque, Emmental, goat, blue cheese

estimate≈ 320 kcal22 g carbsdiabetes-friendly

Warm samosasvegetarian

Samoussa chaud chèvre basilic, camembert, brioche pont-l’évêé — Goat basil, camembert, Pont l'Évêque brioche

estimate≈ 480 kcal42 g carbs

Is this menu still right?

46veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

There are no vegetarian main courses. You can choose from an assortment of cheeses, camembert croutons or goat cheese and basil samosas.

14 vegetarian and 0 vegan dishes out of 60

76dia
scoreestimate

French classics with carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-based starters and main courses. There is a wide selection of meat and fish.

40 diabetes-friendly · 60 dishes

Reviews

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Practical

Address: Rue de Brocéliande 35, 35290 Muel
Hours: Mon09:00–19:00
Tue09:00–19:00
Wed09:00–19:00
Thu09:00–19:00
Fri09:00–19:00
Sat—
Sun—
sur rendez-vous. Possibilité le week-end
Contact: +32299075009
Sources: Overture Maps Places (CDLA-Permissive 2.0), relaisdelhermine.com/
Record: completeness 83 %, confidence 95 %

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