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Kerala

Schumannstraße 9, 81679 München

Open now · until 23:00

Indian€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Soups
Kerala Suppe
6.50
Chicken cream soup with shrimp in South Indian style
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 67
Tomaten Suppe
5.50
Cream of tomato soup with fresh coriander
estimate≈ 180 kcal15 g carbsdiabetes-friendlybalanced 66
Koblam Suppe
5.50
Soup with fresh spinach and coconut milk – medium hot
estimate≈ 210 kcal14 g carbsdiabetes-friendlybalanced 66
Kürbis Suppe
5.50
Soup with pumpkin, tamarind and spices
estimate≈ 160 kcal22 g carbsdiabetes-friendlybalanced 74
Chennai Rassam
6.50
Lentil water, tamarind, garlic and coriander, prepared Ayurvedic style
estimate≈ 120 kcal18 g carbsdiabetes-friendly
Dal Shorba
5.50
Indian lentil soup
estimate≈ 180 kcal24 g carbsdiabetes-friendlybalanced 87
Chicken Shorba
6.50
Indian chicken soup
estimate≈ 190 kcal10 g carbsdiabetes-friendlybalanced 79
Fresh, Crispy Salads
Patta Salat (large)vegetarian
6.50
Patta Salat (groß) — Mixed green salad with yogurt dressing
estimate≈ 150 kcal12 g carbsdiabetes-friendlybalanced 66
Kerala Salat
9.50
Mixed green salad with grilled chicken breast strips
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 70
Krabben Salatpescatarian
9.50
Mixed green salad with fresh crabs
estimate≈ 240 kcal12 g carbsdiabetes-friendlybalanced 70
Patta Salat (small)vegetarian
4.50
Patta Salat (klein) — Mixed green salad with yogurt dressing
estimate≈ 100 kcal8 g carbsdiabetes-friendlybalanced 66
Appetizers
Vada with Sambervegan
9.50
Vada mit Samber — 3 lentil flour patties, seasoned with fresh curry leaves, onions and green chili
estimate≈ 320 kcal35 g carbsbalanced 71
Idly with Sambervegan
9.50
Idly mit Samber — 3 rice and lentil flour cakes, served with 3 different chutneys & samber
estimate≈ 350 kcal45 g carbsbalanced 69
Chicken 65
9.50
Spicy meat from young chickens
estimate≈ 380 kcal15 g carbsdiabetes-friendly
Vegetable Pakoravegan
5.50
Fresh vegetables wrapped in chickpea batter and fried, with 3 dips
estimate≈ 280 kcal28 g carbsbalanced 65
Onion Bhajivegan
5.50
Onion rings wrapped in chickpea batter and fried, with 3 dips
estimate≈ 260 kcal25 g carbsdiabetes-friendlybalanced 65
Paneer-Pakoravegetarian
7.50
Homemade cheese wrapped in chickpea batter and fried, with 3 dips
estimate≈ 340 kcal20 g carbsdiabetes-friendlybalanced 65
Fish-Pakorapescatarian
7.00
Pollock fillet wrapped in chickpea batter and fried, with 3 dips
estimate≈ 290 kcal18 g carbsdiabetes-friendly
Chicken-Pakora
7.00
Chicken pieces wrapped in chickpea batter and fried, with 3 dips
estimate≈ 310 kcal18 g carbsdiabetes-friendly
Vegetable Samosavegan
6.50
2 fried patties stuffed with potatoes and peas, with 3 dips
estimate≈ 320 kcal38 g carbs
Mixed Starter Platter (North Indian)
15.50
Gemischter Vorspeisenteller G (nordindisch) — Pakoras platter for 2 people, North Indian style
estimate≈ 950 kcal85 g carbs
Mixed Starter Platter (South Indian)
16.50
Gemischter Vorspeisenteller G (südnindisch) — Starter platter for 2 people, South Indian style
estimate≈ 880 kcal75 g carbs
Tandoori Khazana
Vegetable Tandoorivegetarian
15.50
Grilled marinated homemade cheese, broccoli, tomatoes, onions, zucchini, eggplant, mushrooms and bell peppers
estimate≈ 420 kcal22 g carbsdiabetes-friendlybalanced 74
Chicken Tikka
17.50
Tender marinated grilled chicken pieces
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 78
Botti Kabab
24.50
Tender marinated lamb fillet on a skewer, grilled
estimate≈ 380 kcal6 g carbsdiabetes-friendlybalanced 66
Fish Tikkapescatarian
18.50
Fisch Tikka — Grilled cod fillet marinated with yogurt and spices
estimate≈ 280 kcal7 g carbsdiabetes-friendlybalanced 78
Jheenga Tandooripescatarian
24.50
Grilled king prawns marinated with yogurt and spices
estimate≈ 310 kcal9 g carbsdiabetes-friendlybalanced 72
Mixed Grill Platter
24.50
Mix-Grill Platte — A selection of Tandoori delights
estimate≈ 750 kcal15 g carbsdiabetes-friendlybalanced 68
Kerala Mix Platter
22.50
Kerala Mix Platte — Mixed platter of chicken, lamb, king prawns and vegetables marinated in coconut sauce with ginger and garlic
estimate≈ 720 kcal18 g carbsdiabetes-friendlybalanced 69
Chicken Specialties
Chicken Chettinad
16.00
Marinated chicken breast with ginger and garlic, prepared Kerala style
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 78
Chicken Kerala (spicy)
16.00
Chicken Kerala (scharf) — Chicken breast with special spices from Kerala
estimate≈ 430 kcal12 g carbsdiabetes-friendlybalanced 74
Chicken Pondichery
16.00
Marinated chicken breast with fresh mint and coriander in tomato-coconut sauce
estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 78
Chicken Chennai
16.00
Marinated chicken breast with fresh curry leaves, mustard seeds and coconut milk, Ayurvedic style
estimate≈ 470 kcal16 g carbsdiabetes-friendlybalanced 78
Chicken Mangai
16.00
Chicken breast with fresh mango and coconut in almond cream sauce
estimate≈ 550 kcal28 g carbs
Chicken Mother-India
16.00
Marinated chicken breast with fresh broccoli, bell peppers and tomatoes, served with basmati rice
estimate≈ 620 kcal55 g carbsbalanced 77
Chicken Ratnam
16.00
Fresh chicken breast with ginger, garlic, coriander, lemon juice and curry leaves
estimate≈ 410 kcal14 g carbsdiabetes-friendlybalanced 78
Chicken Korma
15.50
Chicken breast with ground almonds and coconut milk
estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 74
Chicken Vindaloo
16.50
Chicken breast with vinegar, fenugreek seeds, chili and spices (spicy)
estimate≈ 440 kcal16 g carbsdiabetes-friendlybalanced 74
Butter Chicken
16.50
Chicken breast with honey in butter and tomato sauce
estimate≈ 510 kcal22 g carbsbalanced 69
Chicken Valapalam
16.50
Fresh banana slices in masala with fresh tomatoes, cream and butter sauce, served with rice
estimate≈ 680 kcal65 g carbs
Karahi Chicken
16.50
Chicken breast fillet with fresh peppers, onions and coriander in curry sauce
estimate≈ 420 kcal14 g carbsdiabetes-friendlybalanced 74
Chicken Tikka Masala
16.50
Chicken breast fillet with tomatoes, onions and grated almonds in masala sauce
estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 78
Chicken Jhalfrezi
16.50
Fried chicken or lamb with ginger, garlic, green pepper and onions in spicy sauce
estimate≈ 410 kcal15 g carbsdiabetes-friendlybalanced 74
Kochin Chicken
16.50
Chicken or lamb fillet with ginger, garlic, almonds and vegetables in coconut sauce
estimate≈ 520 kcal16 g carbsdiabetes-friendlybalanced 78
Chicken Saag
16.50
Chicken breast with ginger, garlic and creamed spinach
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 73
Dosai
Masala Dosa with Sambharvegan
12.00
Masala Dosa mit Sambhar — Rice and lentil crepes filled with potatoes, tomatoes, onions and spices
estimate≈ 550 kcal75 g carbsbalanced 78
Kerala special Dosa with Sambharvegetarian
12.50
Kerala spezial Dosa mit Sambhar — Rice and lentil crepes filled with fresh homemade cheese, vegetables and spices
estimate≈ 520 kcal65 g carbsbalanced 78
Chicken Dosa with Sambhar
12.50
Chicken Dosa mit Sambhar — Rice and lentil crepes filled with tender chicken, mustard seeds and curry leaves
estimate≈ 610 kcal60 g carbsbalanced 82
Keema Dosa with Sambhar
14.50
Keema Dosa mit Sambhar — Rice and lentil crepes filled with minced lamb, mustard seeds and curry leaves
estimate≈ 680 kcal58 g carbsbalanced 76
Duck Dosa with Sambhar
14.50
Ente Dosa mit Sambhar — Rice and lentil crepes filled with tender duck fillet, mustard seeds and curry leaves
estimate≈ 660 kcal58 g carbsbalanced 76
Uttappam Masala with Sambhar
10.50
Uttappam Masala mit Sambhar — Rice and lentil crepes filled with tender duck fillet, mustard seeds and curry leaves
estimate≈ 580 kcal62 g carbsbalanced 82
Dosa Taka Tak
14.50
Rice and lentil crepes with tender lamb fillet, chicken breast, tamarind, garlic and lentils
estimate≈ 650 kcal60 g carbsbalanced 82
Lamb Specialties
Lamm Kerala (spicy)
17.50
Lamm Kerala (scharf) — Tender lamb with special spices from Kerala
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 74
Lamm Curry Bangalore
17.50
Tender lamb cooked with various vegetables and almonds in coconut milk
estimate≈ 510 kcal18 g carbsdiabetes-friendlybalanced 78
Sukka Bangalore
17.50
Tender lamb with potatoes and coconut in tomato-curry sauce
estimate≈ 540 kcal25 g carbsdiabetes-friendlybalanced 73
Lamm Tokku
17.50
Tender lamb with tomatoes, onions, garlic, ginger and curry
estimate≈ 480 kcal15 g carbsdiabetes-friendlybalanced 78
Lamm Gharelu
17.50
Marinated lamb fillet cooked according to a historic recipe
estimate≈ 460 kcal12 g carbsdiabetes-friendlybalanced 74
Lamm Rogan Josh
16.50
Tender lamb in Rogan curry sauce, North Indian style
estimate≈ 440 kcal14 g carbsdiabetes-friendlybalanced 74
Lamm Vindaloo
17.50
Tender lamb with vinegar, fenugreek seeds, chili and spices (spicy)
estimate≈ 430 kcal16 g carbsdiabetes-friendlybalanced 78
Dal Ghosht
17.50
Tender lamb with yellow lentils, Indian vegetables and masala sauce
estimate≈ 470 kcal28 g carbsdiabetes-friendlybalanced 89
Saag Ghosht
17.50
Lamb with ginger, garlic and creamed spinach
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 78
Duck Specialties
Ente Palak
20.50
Tender duck breast fillet with creamed spinach
estimate≈ 480 kcal10 g carbsdiabetes-friendlybalanced 78
Ente Kerala
20.50
Ente Kerala (scharf) — Tender duck breast fillet with special spices from Kerala (hot)
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 74
Ente Tokku
20.50
Tender duck breast fillet with tomatoes, onions, garlic, ginger and curry in coconut milk
estimate≈ 510 kcal18 g carbsdiabetes-friendlybalanced 78
Ente Pondichery
20.50
Marinated duck breast fillet with fresh mint and coriander in tomato-coconut sauce
estimate≈ 490 kcal16 g carbsdiabetes-friendlybalanced 78
Ente Malappuram
20.50
Tender duck breast fillet prepared according to our chef's secret recipe
estimate≈ 460 kcal12 g carbsdiabetes-friendlybalanced 74
Ente Mushroom
20.50
Tender duck breast fillet with fresh mushrooms, onions and tomatoes in curry sauce
estimate≈ 440 kcal15 g carbsdiabetes-friendlybalanced 78
Ente Vindaloo
20.50
Tender duck breast fillet with vinegar, fenugreek seeds, chili and spices (hot)
estimate≈ 410 kcal14 g carbsdiabetes-friendlybalanced 74
Beef Specialties
Beef Palak
17.50
Tender beef with creamed spinach
estimate≈ 420 kcal11 g carbsdiabetes-friendlybalanced 78
Beef Kerala
17.50
Tender beef with special spices from Kerala (hot)
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69
Beef Tokku
17.50
Tender beef with tomatoes, onions, garlic, ginger and curry in coconut milk
estimate≈ 470 kcal17 g carbsdiabetes-friendlybalanced 78
Beef Pondichery
17.50
Marinated beef prepared with fresh mint and coriander in tomato-coconut sauce
estimate≈ 460 kcal16 g carbsdiabetes-friendlybalanced 78
Beef Ratnam
17.50
Tender beef with ginger, garlic, coriander, lemon juice and curry leaves
estimate≈ 360 kcal12 g carbsdiabetes-friendlybalanced 69
Fish Specialties
Fisch Ratnam
18.50
Zander fillet with ginger, garlic, coriander, lemon juice and curry leaves
estimate≈ 320 kcal11 g carbsdiabetes-friendlybalanced 69
Fisch Goa
18.50
Zander fillet with fresh broccoli, bell peppers and tomatoes, served in a hot pan
estimate≈ 340 kcal16 g carbsdiabetes-friendlybalanced 79
Fisch Pondichery
18.50
Pollock prepared with coconut milk, spinach sauce and cashew nuts
estimate≈ 430 kcal15 g carbsdiabetes-friendlybalanced 78
Fisch Kerala
18.50
Fisch Kerala (scharf) — Zander fillet with special spices from Kerala (hot)
estimate≈ 310 kcal11 g carbsdiabetes-friendlybalanced 69
Fisch Badami
19.50
Pollock fillet in almond-saffron sauce
estimate≈ 460 kcal14 g carbsdiabetes-friendlybalanced 74
Kochin Fish
18.50
Zander fillet with ginger, garlic, almonds, vegetables and South Indian spices in coconut sauce
estimate≈ 410 kcal16 g carbsdiabetes-friendlybalanced 78
Malabari Fish
18.50
Zander fillet with onions, coconut and hot masala sauce, served in the pan
estimate≈ 390 kcal15 g carbsdiabetes-friendlybalanced 73
King Prawn Specialties
Jheenga Chennai
24.50
King prawns cooked with coconut milk, mustard seeds, and curry leaves Ayurvedic style
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 74
Jheenga Sukka
24.50
King prawns with potatoes and coconut in tomato curry sauce
estimate≈ 480 kcal28 g carbsdiabetes-friendlybalanced 73
Jheenga Tokku
24.50
King prawns with tomatoes, onions, garlic, ginger and curry prepared in coconut milk
estimate≈ 380 kcal15 g carbsdiabetes-friendlybalanced 69
Jheenga Goa
24.50
King prawns with fresh broccoli, bell peppers and tomatoes, house style
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 85
Jheenga Mangai
24.50
King prawns with fresh mango and coconut in almond cream sauce
estimate≈ 510 kcal22 g carbsbalanced 69
Jheenga Kerala (spicy)
24.50
Jheenga Kerala (scharf) — King prawns with special spices from Kerala
estimate≈ 350 kcal10 g carbsdiabetes-friendlybalanced 69
Jheenga Masala
24.50
King prawns with tomatoes, onions and ground almonds in masala sauce
estimate≈ 440 kcal18 g carbsdiabetes-friendlybalanced 78
Jheenga Jhalfrezi
24.50
King prawns with onions, peppers, chili and carrots in spicy tomato sauce
estimate≈ 310 kcal20 g carbsdiabetes-friendlybalanced 85
Vegetarian Specialties
Valapalam Curryvegetarian
14.50
Fresh banana slices in masala with fresh tomatoes, cream and butter sauce
estimate≈ 380 kcal35 g carbsheavy 44
Yam Curryvegetarian
14.50
Yam, a traditional South Indian fruit, prepared house style
estimate≈ 280 kcal32 g carbsdiabetes-friendlybalanced 65
Lotus Koftavegetarian
14.50
Balls of fresh lotus flowers, potatoes, raisins and cashews in tomato cream sauce
estimate≈ 410 kcal38 g carbsdiabetes-friendlybalanced 65
Eibisch Kerala (spicy)vegetarian
14.50
Eibisch Kerala (scharf) — Vegetable marshmallow with special spices from Kerala
estimate≈ 260 kcal24 g carbsdiabetes-friendly
Dal Palakvegetarian
12.50
Fresh spinach with lentils, tomatoes, onions and curry leaves
estimate≈ 240 kcal28 g carbsdiabetes-friendlybalanced 86
Valapalam Palkattivegetarian
14.50
Fresh homemade cheese with banana slices, cashews and tomato sauce, finely spiced
estimate≈ 460 kcal30 g carbs
Kathal Tikkavegetarian
14.50
Jackfruit marinated in yogurt, grilled with peppers, tomatoes and onions, Ayurvedic style
estimate≈ 220 kcal22 g carbsdiabetes-friendlybalanced 76
Kathirikai Masalavegetarian
14.50
Eggplants with roasted coconut and tomatoes in masala
estimate≈ 310 kcal24 g carbsdiabetes-friendlybalanced 70

Is this menu still right?

67veggie
scoreestimate

South Indian vegetarian specialties

How well a vegetarian eats here, read from the menu. Not a review score.

The menu features dishes like Kathal Tikka and Lotus Kofta. Vegan options include Vegetable Pakora and Masala Dosa.

19 vegetarian and 6 vegan dishes out of 96

87dia
scoreestimate

Low Carb Indian Dining

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-based curries and tandoori dishes. Most meat and fish options are low in carbohydrates.

76 diabetes-friendly · 96 dishes

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Practical

Address
Schumannstraße 9, 81679 München
Hours
Mon11:30–14:30, 17:30–23:00
Tue11:30–14:30, 17:30–23:00
Wed11:30–14:30, 17:30–23:00
Thu11:30–14:30, 17:30–23:00
Fri11:30–14:30, 17:30–23:00
Sat11:30–14:30, 17:30–23:00
Sun11:30–14:30, 17:30–23:00
Kein Ruhetag
Contact
+498941200548 kontakt@kerala-restaurant.de
Sources
Overture Maps Places (CDLA-Permissive 2.0), kerala-restaurant.de
Record
completeness 83 %, confidence 79 %

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