Altezza Ristorante

rue de fernelmont 1/6, 5020 Namur

Closed now · opens 11:30

Italian€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 6 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

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ANTIPASTO À L’ITALIENNE

28.80

Assortment of Italian cured meats and aged cheeses with homemade sun-dried tomato tapenade.

estimate≈ 850 kcal25 g carbsdiabetes-friendly

FRITTURA MISTA

26.80

Assortment of fried seafood including squid, scampi, prawns and homemade tartar sauce.

estimate≈ 720 kcal45 g carbs

ANTIPASTO ALTEZZA

44.00

Assortment of Italian cured meats and aged cheeses, homemade sun-dried tomato tapenade, squid, scampi and prawns.

estimate≈ 1100 kcal35 g carbs

Starters

FRESCA DEL MARE ALA VENEZIANA

20.80

Fresh seafood with cherry tomatoes and crunchy celery.

estimate≈ 320 kcal15 g carbsdiabetes-friendlybalanced 70

SCAMPIS À L’AIL À L’ITALIENNE

18.80

Scampi sautéed with garlic, white wine, olive oil, parsley and herbs.

estimate≈ 380 kcal8 g carbsdiabetes-friendlybalanced 66

RAVIOLE DU CHEF

19.80

Ricotta and lemon ravioli with homemade beetroot sauce, ricotta mousse and parmesan chips.

estimate≈ 450 kcal32 g carbs

VITELLO TONNATTO

19.80

VITELLO TONATTO — Finely sliced veal carpaccio, homemade Tonnato sauce, rocket, sun-dried tomatoes and capers.

estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 67

Exceptional Meats

TAGLIATA DI MANZO

34.80

Sliced beef on a bed of fresh pasta with pesto sauce.

estimate≈ 850 kcal65 g carbs

FILETTO PURO 250G

36.80

Selected pure fillet with fleur de sel, a sauce of your choice and side dish.

estimate≈ 750 kcal30 g carbsdiabetes-friendlybalanced 73

ENTRECÔTE ALTEZZA 350G

35.80

Selected ribeye steak with fleur de sel, secret homemade sauce and pasta.

estimate≈ 920 kcal60 g carbs

SPADA DI MANZO

31.80

Grilled beef skewer served with a creamy salad of the day, sauce and side dish of choice.

estimate≈ 680 kcal20 g carbsdiabetes-friendlybalanced 78

SCALOPPINA ALTEZZA

28.80

Breaded veal scallop with turkey ham and gratin mozzarella in homemade tomato sauce.

estimate≈ 880 kcal45 g carbsdiabetes-friendly

SCALOPPINA DEL CAPO

27.80

Perfectly breaded veal scallop with rocket, cherry tomatoes, sun-dried tomatoes and creamy burrata.

estimate≈ 780 kcal35 g carbsbalanced 72

SCALOPPINA AL PORCINI

26.80

Pan-seared veal scallop with Bianco wild mushroom sauce, creamy salad of the day and side dish.

estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 74

COSTELLO DI AGNELLO

32.80

Grilled lamb chops served with a fresh creamy salad and warm vegetables.

estimate≈ 720 kcal25 g carbsdiabetes-friendlybalanced 78

OSSO BUCO DELLO CHEF

28.80

Italian-style braised veal shank, homemade herbed tomato sauce, tender vegetables and chosen pasta.

estimate≈ 820 kcal60 g carbs

Seafood

SPADA DI GAMBERO

26.80

Grilled jumbo prawn skewer served with creamy salad of the day, homemade tartar sauce and side dish of choice.

estimate≈ 620 kcal20 g carbsdiabetes-friendlybalanced 78

GRIGLIATA MISTA

29.80

Mixed grill of fish selected from the catch of the day, carefully prepared and served with sides.

estimate≈ 580 kcal25 g carbsdiabetes-friendlybalanced 78

SALMONE AL FORNO

26.80

Oven-baked salmon fillet with homemade béarnaise sauce.

estimate≈ 750 kcal20 g carbsdiabetes-friendlybalanced 74

FILETO DI ORATA

27.80

Sea bream fillet meunière, cooked in brown butter with fresh lemon and creamy mousseline puree.

estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 73

SPADA ALLA MEDITERRANEA

28.80

Roasted swordfish fillet with homemade tomato sauce, capers, olives, and anchovies.

estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 74

PENTOLA DEL PESCATORE

28.80

PENTOLA DEL PESCATORE (marmite du pêcheur) — Elegant assortment of fresh catch-of-the-day fish with creamy tomato sauce.

estimate≈ 550 kcal25 g carbsdiabetes-friendlybalanced 69

Salads

INSALATA DELLO CHEF

24.80

Fresh salad with smoked salmon, avocado, bresaola chips, sun-dried tomatoes, and radish.

estimate≈ 480 kcal15 g carbsdiabetes-friendlybalanced 78

INSALATA DI POLO

22.80

Fresh salad with chicken, Caesar dressing, hard-boiled egg, parmesan shavings, corn, and cherry tomatoes.

estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 74

INSALATA DI MARE

23.80

Fresh salad with seafood, cherry tomatoes, cucumbers, and carrots.

estimate≈ 380 kcal14 g carbsdiabetes-friendlybalanced 73

CAPRESSEvegetarian

19.80

Sun-ripened tomatoes, melted mozzarella di bufala, fresh basil, and a drizzle of olive oil.

estimate≈ 410 kcal10 g carbsdiabetes-friendlybalanced 70

For Children

PASTA 4 CHEESES (KIDS)vegetarian

12.80

PASTA 4 FROMAGES ENFANT — Four cheese pasta for children.

estimate≈ 650 kcal60 g carbs

PASTA HAM CREAM (KIDS)

12.80

PASTA JAMBON CRÈME ENFANT — Ham and cream pasta for children.

estimate≈ 620 kcal55 g carbs

CHICKEN TENDERS

14.80

TENDERS DE POULET, KETCHUP, SALADE — Chicken tenders with ketchup and salad.

estimate≈ 580 kcal40 g carbs

ITALIAN MEATBALLS

13.80

BOULETTE DE VIANDE A L’ITALIENNE — Italian-style meatballs.

estimate≈ 510 kcal20 g carbsdiabetes-friendlybalanced 69

Pasta

VERDE DI SICILLIAvegetarian

25.80

Selected pasta with homemade green pesto cream and pistachio.

estimate≈ 850 kcal75 g carbs

NERO DI MARE

27.80

Squid ink pasta with sautéed scampi and creamy zucchini sauce.

estimate≈ 720 kcal65 g carbsbalanced 71

ORO E NERO DEL MARE

28.80

Squid ink pasta with scallops, EVOO olive oil, and fresh herbs.

estimate≈ 680 kcal62 g carbsbalanced 67

SAPORI DELL’ADRIATICA

26.80

Selected pasta with seafood, cherry tomatoes, creamy tomato sauce, and basil.

estimate≈ 710 kcal68 g carbsbalanced 77

DOLCEZZA DI TALEGGIO E SPINACIvegetarian

26.80

Ricotta and spinach stuffed pasta with Taleggio cheese and walnuts.

estimate≈ 780 kcal60 g carbs

TRUFFA ELEGANZAvegetarian

27.80

Truffle stuffed pasta with creamy truffle oil and butter sauce.

estimate≈ 820 kcal65 g carbs

RISOTTO ALLA PERLA DEL MEDITERRANEO

26.80

Creamy white wine risotto with butter, fresh parsley, and seafood.

estimate≈ 650 kcal55 g carbsbalanced 67

RISOTTO AL PARFUMO DI BOSCOvegetarian

25.80

Creamy risotto with wild mushrooms, black truffle, aged parmesan, and truffle oil.

estimate≈ 620 kcal52 g carbs

Pizzas

MARGHERITAvegetarian

12.80

Tomato base, mozzarella, basil, and basil oil.

estimate≈ 800 kcal90 g carbsbalanced 71

PROSCIUTTO

14.80

Tomato base, mozzarella, and ham.

estimate≈ 900 kcal92 g carbsbalanced 67

PROSCIUTTO E FUNGHI

16.80

Tomato base, mozzarella, ham and mushrooms.

estimate≈ 850 kcal80 g carbsbalanced 73

SALAMI

15.80

Tomato base, mozzarella and spicy salami.

estimate≈ 900 kcal80 g carbs

BOLOGNESE

15.80

Tomato base, mozzarella, bolognese and parmesan.

estimate≈ 950 kcal82 g carbs

SICILIANA

15.80

Tomato base, mozzarella, anchovies, capers and olives.

estimate≈ 820 kcal80 g carbsbalanced 74

QUATTRO FROMAGGIvegetarian

17.80

Tomato base, mozzarella, gorgonzola, taleggio and parmesan.

estimate≈ 1100 kcal80 g carbs

VÉGÉTARIANAvegetarian

16.80

Tomato base, mozzarella and seasonal vegetables.

estimate≈ 750 kcal85 g carbsbalanced 82

QUATRO STAGIONI

17.80

Tomato base, mozzarella, ham, artichoke, mushrooms and egg.

estimate≈ 920 kcal82 g carbs

PARMIGIANA

17.80

Tomato base, mozzarella, bolognese, aubergines and parmesan.

estimate≈ 980 kcal85 g carbs

PIZZA SCAMPIS

18.80

Tomato base, mozzarella and scampi.

estimate≈ 880 kcal80 g carbsbalanced 72

PIZZA PESCATORE

19.80

Tomato base, mozzarella, seafood and prawns.

estimate≈ 860 kcal80 g carbsbalanced 73

BRESAOLA

19.80

Tomato base, mozzarella (added after), bresaola, rocket, basil, parmesan shavings and burrata.

estimate≈ 950 kcal80 g carbs

SAN-DANIELE

19.80

Tomato base, mozzarella (added after), Parma ham, rocket, balsamic cream and cherry tomatoes.

estimate≈ 900 kcal82 g carbsbalanced 65

CHEF

18.80

Pizza divided into 4 parts, selected by our pizzaïolo.

estimate≈ 900 kcal80 g carbsbalanced 65

CALZONE NAPOLETANO

16.80

Mozzarella, fresh ricotta and spicy salami.

estimate≈ 1100 kcal90 g carbs

Set Menus

MENÙ DA 40€

40.00

2 courses: Main (Scaloppina Del Capo or Spada alla Mediterranea) and dessert (Tiramisu or Cannoli siciliani).

estimate≈ 1400 kcal110 g carbsheavy 35

MENÙ DA 45€

45.00

3 courses: Starter (Vitello Tonnato or Ravioli dello chef), main (Scaloppina Del Capo or Spada alla Medi).

estimate≈ 1700 kcal140 g carbsheavy 31

Is this menu still right?

57veggie
scoreestimate

Italian dishes with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes such as Risotto al Parfumo di Bosco and Truffa Eleganza. There are also vegetarian pizzas like the Margherita and Vegetariana.

9 vegetarian and 0 vegan dishes out of 56

81dia
scoreestimate

Low Carb Italian Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-based main courses like grilled fish and meats. These options are naturally lower in carbohydrates.

20 diabetes-friendly · 56 dishes

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Practical

Address: rue de fernelmont 1/6, 5020 Namur
Hours: Mon—
Tue11:30–14:30, 18:00–22:00
Wed11:30–14:30, 18:00–22:00
Thu11:30–14:30, 18:00–22:00
Fri11:00–14:30, 18:00–22:30
Sat11:00–14:30, 18:00–22:30
Sun11:00–14:30, 18:00–22:30
Congés annuels du 20 juillet au 3 août, réouverture le 4 août à 11h30
Contact: +3281310031
Sources: Overture Maps Places (CDLA-Permissive 2.0), altezza-ristorante.be/

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