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Le Resto du Boucher - 15 Rue du Marché

Rue du Marché 15, 92000 NANTERRE

Closed now · opens 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 15 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
TOMATES ANCIENNES / BURRATAvegetarian
13.00
Heirloom tomatoes, arugula, Italian Burrata, homemade pesto
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69
BEEF CARPACCIO
13.00
CARPACCIO DE BOEUF — With parmesan shavings, arugula, homemade pesto (Burrata available as extra)
estimate≈ 280 kcal6 g carbsdiabetes-friendlybalanced 67
FOIE GRAS
17.00
100% duck foie gras, toasted brioche bread, onion confit, fig confit
estimate≈ 520 kcal28 g carbsheavy 43
SALMON TARTAREpescatarian
13.00
TARTARE DE SAUMON — Salmon fillet marinated by the chef
estimate≈ 220 kcal4 g carbsdiabetes-friendlybalanced 67
CHARCUTERIE PLATTER
13.00
ASSIETTE DE CHARCUTERIE — Beef salami, dry sausage, organic Chorizo, Grisons meat, shredded chicken, pastrami, pickles and butter
estimate≈ 450 kcal8 g carbsdiabetes-friendly
PILPIL SHRIMPpescatarian
13.00
CREVETTE PILPIL — Garlic Pilpil shrimp, tomato sauce, flavored with herbs
estimate≈ 260 kcal12 g carbsdiabetes-friendlybalanced 73
SHRIMP TEMPURApescatarian
13.00
CREVETTES TEMPURA — Tempura battered shrimp with sweet and sour sauce
estimate≈ 350 kcal22 g carbs
BEEF YAKITORI
13.00
BŒUF YAKITORI — Thin slices of homemade beef carpaccio, topped with cheese and yakitori glaze
estimate≈ 310 kcal14 g carbsdiabetes-friendly
CHARCUTERIE AND CHEESE BOARD
20.00
ARDOISE DE CHARCUTERIE ET FROMAGE A PARTAGER — Selection of fine charcuterie and AOP cheese or honey-roasted camembert
estimate≈ 850 kcal15 g carbsdiabetes-friendly
CAESAR SALAD
13.00
SALADE CESAR — Lettuce heart, cherry tomatoes, garlic croutons, crispy chicken, parmesan shavings
estimate≈ 420 kcal18 g carbsdiabetes-friendly
WARM GOAT CHEESE SALADvegetarian
13.00
SALADE CHEVRE CHAUD — Trio of salads, walnuts, Rocamadour, honey, and country bread
estimate≈ 380 kcal22 g carbsdiabetes-friendly
GREEK SALADvegetarian
13.00
SALADE GRECQUE — Trio of salads, cherry tomatoes, red onions, black olives, AOP feta, extra virgin olive oil
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 66
Main Courses
RIBEYE STEAK
26.00
NOIX D'ENTRECÔTE (Hors menu) — 400 g
estimate≈ 1100 kcal0 g carbsdiabetes-friendly
SIRLOIN STEAK
24.00
FAUX FILET (Hors menu) — 350 g
estimate≈ 850 kcal0 g carbsdiabetes-friendlybalanced 67
CÔTE DE BOEUF
32.00
CÔTE DE BOEUF (Hors menu) — 600 g
estimate≈ 1600 kcal0 g carbsdiabetes-friendlyheavy 41
CÔTE DE BOEUF TO SHARE
55.00
CÔTE DE BOEUF A PARTAGER (Hors menu) — 1,200 kg
estimate≈ 3200 kcal0 g carbsdiabetes-friendlyheavy 37
TOURNEDOS
30.00
TOURNEDOS (Hors menu) — Beef fillet steak wrapped in bacon, 300 g
estimate≈ 820 kcal0 g carbsdiabetes-friendlybalanced 68
TOURNEDOS ROSSINI
35.00
TOURNEDOS ROSSINI (Hors menu) — Beef fillet steak wrapped in bacon with foie gras, 300 g
estimate≈ 1150 kcal0 g carbsdiabetes-friendly
BUTCHER'S PLATTER
24.00
L'ASSIETTE DU BOUCHER (Hors menu) — Lamb chops, marinated chicken skewer, marinated beef skewer
estimate≈ 750 kcal8 g carbsdiabetes-friendlybalanced 71
BUTCHER'S CUT
18.00
PIECE DU BOUCHER — Onglet, Merlan, Hampe, or Surprise, 250 g
estimate≈ 550 kcal0 g carbsdiabetes-friendlybalanced 71
Bavette d'aloyeau
17.00
200g
estimate≈ 450 kcal0 g carbsdiabetes-friendlybalanced 71
Beef Tartare
18.00
TARTARE DE BOEUF — Capers, gherkins, onions, parsley, egg
estimate≈ 380 kcal8 g carbsdiabetes-friendlybalanced 66
Grand Carpaccio
18.00
With parmesan shavings, arugula, homemade pesto (burrata supplement)
estimate≈ 420 kcal6 g carbsdiabetes-friendlybalanced 71
Veal Chop
18.00
CÔTE DE VEAU — 250g
estimate≈ 550 kcal0 g carbsdiabetes-friendlybalanced 71
Chicken Supreme
18.00
SUPRÊME DE VOLAILLE — 200g
estimate≈ 400 kcal0 g carbsdiabetes-friendlybalanced 71
Burger de la Rotonde
17.00
LE BURGER DE LA ROTONDE — Brioche bun, ground steak (180g), real cheddar, pickles, tomatoes, lettuce, red onion compote
estimate≈ 850 kcal55 g carbs
Roasted Sea Bass Fillet, Leek Fonduepescatarian
20.00
LE FILET DE BAR RÔTI, FONDUE DE POIREAUX — Roasted sea bass fillet, leek fondue
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 75
Roasted Salmon, Yakitori Saucepescatarian
18.00
SAUMON RÔTI, SAUCE YAKITORI — Roasted salmon fillet, yakitori sauce
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 66
Set Menus
Lunch Menu: Starter + Main
16.90
FORMULE DU MIDI Entrée +Plat
estimate≈ 700 kcal40 g carbsdiabetes-friendlybalanced 73
Lunch Menu: Main + Dessert
16.90
FORMULE DU MIDI Plat + Dessert
estimate≈ 950 kcal70 g carbsheavy 42
Lunch Menu: Starter + Main + Dessert
19.90
FORMULE DU MIDI Entrée + Plat + Dessert
estimate≈ 1000 kcal60 g carbsheavy 40
Dinner Menu (Mon-Thu): Starter + Main
27.00
FORMULES DU SOIR (du Lundi au Jeudi ) Entrée + Plat
estimate≈ 700 kcal40 g carbsdiabetes-friendlybalanced 73
Dinner Menu (Mon-Thu): Main + Dessert
24.00
FORMULES DU SOIR (du Lundi au Jeudi ) Plat + Dessert
estimate≈ 950 kcal70 g carbsheavy 42
Dinner Menu (Mon-Thu): Starter + Main + Dessert
35.00
FORMULES DU SOIR (du Lundi au Jeudi ) Entrée + Plat + Dessert
estimate≈ 1000 kcal60 g carbsheavy 40
Desserts
Homemade Tiramisuvegetarian
7.90
LE TIRAMISU MAISON — Pistachio, Nutella, salted caramel speculoos, raspberry, mango, coffee, Amlou
estimate≈ 550 kcal45 g carbsheavy 30
Homemade Crème Brûléevegetarian
7.90
LA CREME BRÛLEE MAISON — Vanilla, pistachio or caramel
estimate≈ 400 kcal25 g carbsheavy 40
Chocolate Mi-cuitvegetarian
7.90
MI-CUIT CHOCOLAT — Chocolate heart or salted caramel heart
estimate≈ 450 kcal35 g carbsheavy 38
Tarte Tatinvegetarian
7.90
Served with vanilla ice cream, salted caramel coulis, caramelized pecans
estimate≈ 600 kcal65 g carbsheavy 28
Cookiesvegetarian
9.90
LE COOKIES — Chocolate chip cookies, vanilla ice cream scoop, Nutella coulis
estimate≈ 650 kcal60 g carbsheavy 26
Brioche French Toastvegetarian
9.90
BRIOCHE FAÇON PAIN PERDUE — French toast brioche, vanilla ice cream, pistachio cream, salted caramel coulis, caramelized pecans
estimate≈ 750 kcal75 g carbsheavy 22
Tarte aux Pommesvegetarian
7.90
Apple tart with vanilla ice cream and salted butter caramel coulis.
estimate≈ 650 kcal75 g carbsheavy 26

Is this menu still right?

48veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

There are no vegetarian main courses. You can choose starters like the Greek salad or burrata with tomatoes and various desserts such as tiramisu.

10 vegetarian and 0 vegan dishes out of 41

78dia
scoreestimate

Plenty of meat and fish

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein, low-carb main courses. The meat selection is extensive with several zero-carb options.

27 diabetes-friendly · 41 dishes

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Practical

Address
Rue du Marché 15, 92000 NANTERRE
Hours
Mon12:00–15:00, 19:30–23:30
Tue12:00–15:00, 19:30–23:30
Wed12:00–15:00, 19:30–23:30
Thu12:00–15:00, 19:30–23:30
Fri12:00–15:00, 19:30–23:30
Sat12:00–15:00, 19:30–23:30
Sun19:30–23:30
Fermé le Dimanche midi. Fermeture des cuisines 30min avant la fin du service
Contact
+33147252613
Sources
Overture Maps Places (CDLA-Permissive 2.0), lerestoduboucher.com/
Record
completeness 83 %, confidence 80 %

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