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La Ferme de Presles

Lieu dit la Presle, 51480 Nanteuil-la-Forêt

opening hours not known yet

French
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Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Entrées froides
Terrine aux deux saumons (frais & fumé)
Salmon Terrine
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
Salade gourmande
Gourmet Salad with Duck and Foie Gras — mêlée de salade, champignon émincé, filets de canard fumé, tranche de foie gras
estimate≈ 480 kcal12 g carbsdiabetes-friendly
Melon à l’italienne
Melon and Parma Ham — lamelles de melon et jambon de Parme
estimate≈ 210 kcal18 g carbsbalanced 78
Mosaïque d’asperges sauce mousselinevegetarian
Asparagus with Mousseline Sauce
estimate≈ 280 kcal10 g carbsdiabetes-friendlybalanced 66
Demi-langouste à la parisienne
Lobster Parisian Style
estimate≈ 350 kcal8 g carbsdiabetes-friendlybalanced 67
Salade fermière
Farmer's Salad — mêlée de salade, gésiers, lardons fumés, dés de gruyère, croutons au beurre
estimate≈ 520 kcal15 g carbsdiabetes-friendly
Assiette Océane
Ocean Plate with Shrimp and Avocado — crevettes fraîches décortiquées sauce cocktail, lamelles d’avocat
estimate≈ 310 kcal14 g carbsdiabetes-friendlybalanced 70
Foie gras mi-cuit de canard au ratafia (fait maison)
Duck Foie Gras with Ratafia
estimate≈ 420 kcal8 g carbsdiabetes-friendly
Entrées chaudes
Filet de saumon poché sauce champagne
Poached Salmon with Champagne Sauce
estimate≈ 380 kcal10 g carbsdiabetes-friendlybalanced 66
Mousse (terrine légère) de saumon chaude au Champagne
Warm Salmon Mousse with Champagne
estimate≈ 360 kcal10 g carbsdiabetes-friendlybalanced 67
Nage de saint-jacques
Scallop Broth
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 73
Jambon d’York au madère
York Ham with Madeira
estimate≈ 310 kcal14 g carbsdiabetes-friendlybalanced 67
Filet de flétan au champagne
Halibut with Champagne
estimate≈ 340 kcal10 g carbsdiabetes-friendlybalanced 67
Ris de veau au madère (spécialité)
Veal Sweetbreads with Madeira
estimate≈ 410 kcal12 g carbsdiabetes-friendlybalanced 65
Filet de sandre ou de perche au Champagne
Pike-perch with Champagne — sous réserve d’approvisionnement
estimate≈ 320 kcal10 g carbsdiabetes-friendlybalanced 67
Bouchée à la reine au ris de veau
Bouchée à la Reine with Veal Sweetbreads
estimate≈ 450 kcal35 g carbs
Lotte à l’armoricaine
Monkfish Armoricaine Style
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 66
Trou de nos régions
Champenois
Champagne Ice Cream — Glace marc de Champagne ou glace au biscuit rose et marc de Champagne
estimate≈ 280 kcal32 g carbs
Lorrainvegan
Mirabelle Sorbet — sorbet mirabelle et alcool de mirabelle
estimate≈ 180 kcal30 g carbsheavy 39
Passion glacéevegan
Passion Fruit Sorbet — sorbet passion et ratafia de Champagne
estimate≈ 190 kcal32 g carbsheavy 39
Normandvegan
green apple and calvados sorbet
estimate≈ 160 kcal22 g carbsheavy 39
Bourguignonvegan
blackcurrant sorbet and crème de cassis
estimate≈ 170 kcal25 g carbsheavy 39
Russevegan
lime sorbet and vodka
estimate≈ 160 kcal20 g carbsheavy 39
Méditerranéenvegan
pink grapefruit sorbet and vine peach liqueur
estimate≈ 170 kcal24 g carbsheavy 39
Alsacienvegan
pear sorbet and Poire William
estimate≈ 160 kcal22 g carbsheavy 39
Mandarinvegan
mandarin sorbet and imperial mandarin
estimate≈ 160 kcal22 g carbsheavy 39
Franc-comtoisvegan
sour cherry sorbet and sour cherry liqueur
estimate≈ 170 kcal25 g carbsheavy 39
Plats principaux
Veal cheek with cream
Noix de veau à la crème
estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 71
Beef fillet
Filet de bœuf nature ou marchand de vin SU ou au poivre vert L ou crème de truffe L — plain, marchand de vin, green pepper or truffle cream
estimate≈ 550 kcal10 g carbsdiabetes-friendlybalanced 71
Leg of lamb
Gigot d’agneau dans son jus, duo de haricots (verts et flageolets) — in its own juice, duo of beans (green and flageolet)
estimate≈ 500 kcal25 g carbsdiabetes-friendlybalanced 89
Duck breast
Magret de canard nature ou marchand de vin SU ou poivre vert L — plain, marchand de vin or green pepper
estimate≈ 600 kcal10 g carbsdiabetes-friendlybalanced 71
Filet mignon
Filet mignon à la moutarde de Reims — with Reims mustard
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 71
Roe deer, wild boar or fallow deer
Roti de chevreuil ou sanglier ou biche grand veneur — Grand Veneur style, depending on availability
estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 71
Guinea fowl supreme
Suprême de pintade à la choucroute — with sauerkraut
estimate≈ 450 kcal20 g carbsdiabetes-friendlybalanced 84
Poultry supreme
Suprême de volaille (filets de dindon) sauce crémée aux lentillons roses de champagne — turkey fillets with creamy champagne pink lentils
estimate≈ 500 kcal30 g carbsdiabetes-friendlybalanced 84
Seasonal saladvegetarian
Salade de saison
estimate≈ 300 kcal15 g carbsdiabetes-friendlybalanced 65
Cheese plattervegetarian
Plateau de fromages
estimate≈ 600 kcal15 g carbsdiabetes-friendlybalanced 71
Desserts
Presles desserts
Les desserts de Presles — choice at the table (e.g. crème renversée, ice cream assortment, mousse)
estimate≈ 450 kcal40 g carbsheavy 31
Pastry cakes
Gâteaux de pâtissier — strawberry, raspberry, pear, apricot, three chocolates, black forest, moka
estimate≈ 500 kcal55 g carbsheavy 32
Pièce montée
Pièce montée avec 3 choux et nougatine — with 3 cream puffs and nougatine
estimate≈ 600 kcal60 g carbsheavy 25

Is this menu still right?

54veggie
scoreestimate

Limited vegetarian French cuisine

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose the mosaïque d'asperges or a seasonal salad. There is a cheese plate and various sorbets such as mirabelle or passion fruit. Most main courses contain meat or fish.

12 vegetarian and 9 vegan dishes out of 40

77dia
scoreestimate

Low-carb French classics

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This menu offers many protein-based starters and main courses. Most meat and fish dishes are naturally low in carbohydrates.

25 diabetes-friendly · 40 dishes

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Practical

Address
Lieu dit la Presle, 51480 Nanteuil-la-Forêt
Hours
not known yet
Contact
+33326594136 fermedepresles@wanadoo.fr
Sources
Overture Maps Places (CDLA-Permissive 2.0), fermedepresles.fr/
Record
completeness 50 %, confidence 79 %

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