back to search

Restaurant La Terrasse du Lac

Route de la Cluse 3, 01130 Nantua

Closed now · opens 12:00

French€€€€
ReviewBookCallWebsite

Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Our Starters
Pâté en croûte Richelieu
14.90
Mesclun salad
estimate≈ 450 kcal25 g carbsdiabetes-friendly
Sigara Boregivegetarian
14.90
Crispy puff pastry with cheese and parsley, salad
estimate≈ 380 kcal22 g carbs
Burrata di Bufala
16.50
Alpine dried beef, strawberry pesto, roasted pistachio, sun-dried tomato, mesclun, balsamic cream
estimate≈ 520 kcal12 g carbsdiabetes-friendly
Smoked Salmon Stracciatella
18.90
Saumon Fumé Stracciatella — Mesclun, white balsamic and dill
estimate≈ 310 kcal8 g carbsdiabetes-friendlybalanced 67
Tuna Tataki
19.90
Tataki de Thon — Homemade corn hummus and condiments, red pepper and green apple
estimate≈ 280 kcal15 g carbsdiabetes-friendlybalanced 76
Our Meats
Beef Fillet
35.00
Filet de bœuf — 200g, rich truffle jus
estimate≈ 550 kcal8 g carbsdiabetes-friendlybalanced 71
Veal Chop
33.00
Côte de Veau — Morel sauce
estimate≈ 620 kcal10 g carbsdiabetes-friendlybalanced 71
Bavette d'Aloyau
27.90
Mustard sauce
estimate≈ 480 kcal7 g carbsdiabetes-friendlybalanced 71
Poultry Supreme
26.90
Suprême de Volaille — Thyme, preserved lemon
estimate≈ 410 kcal6 g carbsdiabetes-friendlybalanced 71
Bavette d'Aloyau
Mustard sauce
estimate≈ 480 kcal7 g carbsdiabetes-friendlybalanced 71
Our Fish
Roasted Pike-perch Fillet
28.90
Filet de Sandre Rôti — Creamy savagnin sauce
estimate≈ 450 kcal8 g carbsdiabetes-friendlybalanced 71
Fish of the day
26.90
Poisson selon arrivage
estimate≈ 380 kcal5 g carbsdiabetes-friendlybalanced 66
Side Dishes
Plate of friesvegetarian
3.00
Assiette de frites
estimate≈ 420 kcal55 g carbs
Ricevegan, vegetarian
3.00
Riz
estimate≈ 210 kcal45 g carbs
Vegetablesvegan, vegetarian
3.00
Légumes
estimate≈ 120 kcal12 g carbsdiabetes-friendlybalanced 70
Our Salads
La César
15.90
Tender chicken, parmesan, egg, caesar sauce, salad, tomato, cucumber, croutons
estimate≈ 680 kcal22 g carbsdiabetes-friendlybalanced 73
L'Italienne
16.90
Dried beef, melon, tomato, strawberry pesto, grana padano, salad, tomato, cucumber
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 74
La Fraîcheur
19.90
Salmon, avocado, soy bean, pomegranate vinegar, tomato and cucumber
estimate≈ 480 kcal14 g carbsdiabetes-friendlybalanced 78
Giant saladvegetarian
3.00
Salade géante
estimate≈ 60 kcal8 g carbsdiabetes-friendly
Our Specialties
Gratin du Lac
23.00
Sliced pike quenelle and crayfish tails, Nantua sauce, wood-fired gratin
estimate≈ 580 kcal20 g carbsdiabetes-friendlybalanced 69
Quenelle de Brochet
25.00
With crayfish tails. Nantua sauce, wood-fired gratin (30min)
estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 71
Charolais Beef Tartare
22.00
Tartare de Bœuf charolais au couteau — Onions, capers, gherkins, egg yolk, ketchup, mustard, tabasco, Worcestershire sauce
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 74
Doner Kebab
19.50
Grilled veal strips
estimate≈ 750 kcal55 g carbs
Discovery Menu
Discovery Menu
34.50
Menu Découverte — Choice of starter (Pâté en croûte Richelieu, La César, Sigara Boregi), choice of main
estimate≈ 1600 kcal110 g carbsheavy 25
Gourmet Menu
Gourmet Menu
44.50
Menu Gourmand — Choice of starter (Smoked Salmon Stracciatella, Italian Salad, Burrata di Bufala), choice of main
estimate≈ 1800 kcal90 g carbsheavy 20
Children's Menu
Children's Menu
15.00
Menu enfant — Choice of main (Chicken strips, Beef patty, or Fish N' Chips with fries), choice of dessert
estimate≈ 1100 kcal95 g carbsheavy 43

Is this menu still right?

42veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose Sigara Boregi or the salade géante. Side dishes include rice, vegetables, and fries. The rest of the menu consists of meat and fish.

5 vegetarian and 2 vegan dishes out of 26

86dia
scoreestimate

French cuisine with low-carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-based main courses and salads. Most meat and fish dishes contain few carbohydrates.

19 diabetes-friendly · 26 dishes

Reviews

Review
No reviews yet.Were you there? Write the first one.

Practical

Address
Route de la Cluse 3, 01130 Nantua
Hours
Mon12:00–14:00, 19:00–21:15
Tue12:00–14:00, 19:00–21:15
Wed12:00–14:00, 19:00–21:15
Thu12:00–14:00, 19:00–21:15
Fri12:00–14:00, 19:00–21:30
Sat12:00–14:00, 19:00–21:30
Sun12:00–14:00
Contact
+33474751132
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurant-nantua.com/
Record
completeness 83 %, confidence 80 %

Own Restaurant La Terrasse du Lac? Claim your place.