Re Ngiuluz

Via Duomo 40/42, 80138 Napoli

opening hours not known yet

Italian€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Appetizers

MozzaCarrozza

8.00

Golden fried breaded mozzarella served with piennolo tomato ketchup

estimate≈ 380 kcal22 g carbs

’O Ciurillvegetarian

8.00

Zucchini flowers stuffed with ricotta, aged cheese, lemon, and black pepper

estimate≈ 220 kcal12 g carbsdiabetes-friendly

’A parmigian ’e mulignan’vegetarian

11.00

Eggplants, Neapolitan ragù, Agerola provola, and grated cheese

estimate≈ 310 kcal15 g carbsdiabetes-friendlybalanced 66

’O poc e frittur

12.00

Croquettes, frittatine, arancini, mozzarella triangles in traditional flavors

estimate≈ 650 kcal55 g carbs

’O Puparuol mbuttunat

12.00

Stuffed peppers (Grandma's style) with meat, cured meats, and aged cheese

estimate≈ 340 kcal12 g carbsdiabetes-friendlybalanced 70

A’m’pepat e cozzpescatarian

10.00

Boiled mussels with lemon and pepper

estimate≈ 180 kcal8 g carbsdiabetes-friendlybalanced 79

Bufala e salmonepescatarian

13.00

Buffalo mozzarella D.O.P, balanced salt salmon, Sorrento tomato, flavored oil

estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67

’O cuoppo Ma-Repescatarian

18.00

Squid, shrimp, and anchovies served with bizzarra sauce

estimate≈ 450 kcal25 g carbs

’O Ricco Marenaropescatarian

22.00

Chef's tasting of 5 selected courses: mollusks and crustaceans in various preparations

estimate≈ 520 kcal20 g carbsdiabetes-friendly

First Courses

’A past e patanvegetarian

10.00

Mixed pasta, potatoes, provola, parmesan sauce

estimate≈ 780 kcal85 g carbsbalanced 66

’O Riccio C’a’ricott

12.00

Mafalda pasta with Neapolitan ragù and buffalo ricotta

estimate≈ 680 kcal72 g carbsbalanced 73

’A Neranovegetarian

14.00

Spaghettone with zucchini, Campanian cheese, basil, and mint

estimate≈ 620 kcal68 g carbs

Napoli-Ischia

16.00

Neapolitan fusilli with Ischian rabbit ragù and parmesan sauce

estimate≈ 650 kcal70 g carbsbalanced 73

Scrigni del Revegetarian

16.00

Ravioli stuffed with Puglian burratina, Vesuvius cherry tomatoes, basil, and aged caciocavallo

estimate≈ 610 kcal58 g carbs

’A past e patan e Marpescatarian

16.00

Mixed pasta, potatoes, seafood, octopus, squid, and shrimp

estimate≈ 720 kcal82 g carbsbalanced 77

Spaghettone Re Ngiuluzpescatarian

16.00

Gragnano spaghettoni with octopus, cherry tomatoes, olives, and capers

estimate≈ 580 kcal65 g carbsbalanced 77

’O Spaghett a vongol o a frutt ’e Marpescatarian

18.00

Spaghetti with clams or mixed seafood

estimate≈ 560 kcal62 g carbsbalanced 73

’O gnocc a Marpescatarian

18.00

Homemade potato gnocchi, selection of crustaceans, zucchini, creamy provolone

estimate≈ 640 kcal55 g carbsbalanced 65

Meat Main Courses

’A Sasicc

12.00

Pork sausage with seasonal side dish

estimate≈ 480 kcal15 g carbsdiabetes-friendlybalanced 74

’A ciacella a Ragù

12.00

Beef muscle, veal meatball, pork sausage, served with cafone bread and seasonal side dish

estimate≈ 750 kcal45 g carbsdiabetes-friendlybalanced 73

’O chianchiere

18.00

Braised beef, mashed potatoes, parmesan sauce

estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 73

’A fella ’e carne

25.00

Grilled ribeye steak, demi-glace, sautéed vegetables

estimate≈ 720 kcal12 g carbsdiabetes-friendlybalanced 74

Seafood Main Courses

’O Purppescatarian

16.00

Seared octopus, smoked potato and aromatic herb oil

estimate≈ 420 kcal22 g carbsdiabetes-friendlybalanced 78

’A zupp e cozzpescatarian

16.00

Mussels, clams, sea lupins, octopus, shrimp, spicy oil, local fresella

estimate≈ 550 kcal45 g carbsdiabetes-friendlybalanced 81

Baccalaaa…pescatarian

18.00

Fried cod, sweet and sour zucchini alla scapece

estimate≈ 580 kcal20 g carbsdiabetes-friendlybalanced 69

’O Tunnpescatarian

20.00

BBQ red tuna steak, liquid field salad and crunchy elements

estimate≈ 480 kcal15 g carbsdiabetes-friendlybalanced 74

’O Subpescatarian

25.00

King prawns, squid, grilled catch of the day, mixed greens

estimate≈ 520 kcal10 g carbsdiabetes-friendlybalanced 74

Salads and Side Dishes

’A Capresevegetarian

10.00

Sorrento tomato, buffalo mozzarella D.O.P., oregano, basil, extra virgin olive oil

estimate≈ 380 kcal8 g carbsdiabetes-friendlybalanced 69

’A Cesareee…

10.00

Mixed leaves, roast chicken, green olives, tomatoes, crispy prosciutto, bread chips, parmesan dressing

estimate≈ 510 kcal18 g carbsdiabetes-friendly

’A Fresellavegetarian

12.00

Local toasted bread, buffalo mozzarella D.O.P., cherry tomatoes, basil, oregano, green olives, extra virgin olive oil

estimate≈ 450 kcal35 g carbs

’A capunat e Ma-Repescatarian

15.00

Neapolitan fresella, cherry tomatoes, buffalo mozzarella, seasonal vegetables and fisherman's selection

estimate≈ 520 kcal38 g carbs

Insalata mistavegetarian

5.00

Mixed salad

estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 66

Contorni di stagionevegetarian

5.00

Seasonal side dishes

estimate≈ 150 kcal12 g carbsdiabetes-friendlybalanced 70

Desserts

Babà-bizzar

6.00

With annurca apple cream

estimate≈ 420 kcal55 g carbsheavy 44

Tiramisù

6.00

estimate≈ 450 kcal32 g carbsheavy 38

’A fell ’e pastier

7.00

Classic Neapolitan pastiera

estimate≈ 480 kcal45 g carbsheavy 33

Caprese

7.00

Dark chocolate and almonds

estimate≈ 520 kcal30 g carbsheavy 38

Frutta fresc’vegan, vegetarian

7.00

Sliced seasonal fruit

estimate≈ 110 kcal25 g carbs

Tutta n’ata storia

12.00

Pastry by the chef

estimate≈ 600 kcal65 g carbsheavy 28

Christmas Menu - Meat

Focaccina sua maestà la genovese

Amuse bouche

estimate≈ 180 kcal22 g carbsdiabetes-friendlybalanced 70

Roasted Artichoke

30.00

Carciofo arrosto, patata affumicata, salsa vitello — with smoked potato and veal sauce

estimate≈ 280 kcal18 g carbsdiabetes-friendlybalanced 70

Minestra ammaretata

30.00

Minestra ammaretata (come da tradizione ) — traditional style

estimate≈ 320 kcal45 g carbsheavy 39

Beef Tartare

30.00

Tartar di vacca, maionese al sedano, funghi, pane profumato — with celery mayonnaise, mushrooms, and scented bread

estimate≈ 450 kcal25 g carbsdiabetes-friendly

Fresh Tonnarelli

18.00

Tonnarelli freschi , funghi di bosco, cremoso di bufala, jus di maiale e noci tostate — with wild mushrooms, buffalo cream, pork jus, and toasted walnuts

estimate≈ 720 kcal65 g carbsbalanced 65

Stuffed Bauletto

18.00

Bauletto ripieno di stracotto di manzo al barolo con la sua salsa e glassa al latte di bufala — with beef braised in Barolo, its sauce, and buffalo milk glaze

estimate≈ 850 kcal50 g carbs

Braised Beef

20.00

Brasato di manzo, patate e mela annurca — with potatoes and Annurca apple

estimate≈ 620 kcal30 g carbsbalanced 73

Grilled Panettone

7.00

Panettone grigliato, gelato alla vaniglia, croccante alle mandorle — with vanilla ice cream and almond crunch

estimate≈ 550 kcal60 g carbsheavy 30

Christmas Menu - Seafood

Focaccina with shrimp and citrus ricottapescatarian

Focaccina gamberi e ricotta agrumata — Amuse bouche

estimate≈ 180 kcal15 g carbsdiabetes-friendly

Salmon with balanced saltspescatarian

35.00

Salmone ai sali bilanciati, mozzarella di bufala, salsa tartara — with buffalo mozzarella and tartar sauce

estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 66

Minestra ammaretata

35.00

Minestra ammaretata (come da tradizione) — traditional style

estimate≈ 320 kcal45 g carbsheavy 39

Fried Cod

35.00

Baccalà fritto, friarielli e provola liquida — with friarielli and liquid provola

estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 67

Fresh Tonnarelli

20.00

Tonnarelli freschi , salsa di molluschi e crostacei e tarallo napoletano — with mollusk and shellfish sauce and Neapolitan tarallo

estimate≈ 680 kcal70 g carbsbalanced 73

Gnocchetti with shellfish

20.00

Gnocchetti ai crostacei , friarielli e cremoso di provola — with friarielli and creamy provola

estimate≈ 650 kcal60 g carbsbalanced 71

Seared fresh catch fillet

20.00

Trancio del pescato scottato, insalatina di campo agli agrumi — with field salad and citrus

estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 81

Is this menu still right?

57veggie
scoreestimate

Classic Neapolitan vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes like 'A Nerano pasta and Scrigni del Re ravioli. There are also vegetarian appetizers such as 'O Ciurill zucchini flowers. The menu contains plenty of meat and fish for a mixed table.

10 vegetarian and 1 vegan dishes out of 55

74dia
scoreestimate

Low Carb Italian Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-based main courses from land and sea. The appetizers and side dishes are often low in carbohydrates.

26 diabetes-friendly · 55 dishes

Reviews

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Practical

Address: Via Duomo 40/42, 80138 Napoli
Hours: not known yet
Contact: +3908119180825
Sources: Overture Maps Places (CDLA-Permissive 2.0), rengiuluz.it/
Record: completeness 67 %, confidence 80 %

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