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Les Grands Buffets - Narbonne, Rdpt de la Liberté

Rdpt de la Liberté, 11100 Narbonne

opening hours not known yet

€€€€
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Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

The Grand Menu
La cuisine Auguste Escoffier
65.90
La cuina Auguste Escoffier — Menu including over 150 starters, main courses and desserts based on Auguste Escoffier's Culinary Guide
estimate≈ 3500 kcal300 g carbsheavy 21
Frozen Desserts
Coupe Nelly Melba
Copa Nelly Melba — A. Escoffier's Culinary Guide, 1907 edition, page 1149
estimate≈ 450 kcal60 g carbsheavy 38
Coupe Pêche Belle Hélène
Copa pera Belle - Helene — Creation of Auguste Escoffier
estimate≈ 400 kcal50 g carbs
Chocolate Profiteroles
Profiterols de xocolata — Inspired by A. Escoffier's Culinary Guide, 1907 edition
estimate≈ 600 kcal55 g carbsheavy 28
Coupe Chocolat Liégeois
Copa de xocolata Liégeois — Inspired by A. Escoffier's Culinary Guide, 1907 edition
estimate≈ 500 kcal65 g carbsheavy 36
Coupe Café Liégeois
Copa de cafè Liégeois — Inspired by A. Escoffier's Culinary Guide, 1907 edition
estimate≈ 500 kcal65 g carbsheavy 36
Ice cream cake with meringue, candied fruits and rum-soaked raisins
Pastís gelat amb merenga, fruites confitades i raïms macerats en rom — Inspired by A. Escoffier's Culinary Guide, 1907 edition
estimate≈ 700 kcal80 g carbsheavy 24
Ice cream nougat with red fruit coulis
Torró gelat amb coulis de fruits vermells — Inspired by A. Escoffier's Culinary Guide, 1907 edition
estimate≈ 550 kcal50 g carbsheavy 30
Frozen Soufflé with Grand Marnier
Soufflé gelat al Grand Marnier — A. Escoffier's Culinary Guide, 1907 edition, page 1184
estimate≈ 400 kcal45 g carbsheavy 39
Coupe Grands Buffets
La Copa Grands Buffets — Inspired by A. Escoffier's Culinary Guide, 1907 edition
estimate≈ 600 kcal70 g carbsheavy 34
Baked Alaska
A. Escoffier's Culinary Guide, 1907 edition, page 1092
estimate≈ 650 kcal70 g carbsheavy 23
Candied pineapplevegan
Pinya confitada — A. Escoffier's Culinary Guide, 1907 edition, page 1186
estimate≈ 250 kcal50 g carbsheavy 32
Candied lemonvegan
Llimona confitada — A. Escoffier's Culinary Guide, 1907 edition, page 1186
estimate≈ 200 kcal40 g carbsheavy 32
Candied orangevegan
Taronja confitada — A. Escoffier's Culinary Guide, 1907 edition, page 1186
estimate≈ 200 kcal40 g carbsheavy 32
Candied coconutvegan
Coco confitat — A. Escoffier's Culinary Guide, 1907 edition, page 1186
estimate≈ 300 kcal35 g carbsheavy 38
Coupe Marc de Champagne
Copa de marc de Champagne — A. Escoffier's Culinary Guide, 1907 edition, page 1186
estimate≈ 450 kcal55 g carbsheavy 37

Is this menu still right?

43veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

The buffet has few vegetarian choices. You only find candied pineapple, lemon, orange, and coconut. Other dishes contain meat and fish.

4 vegetarian and 4 vegan dishes out of 16

0dia
scoreestimate

Buffet with high sugars

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This buffet mainly offers classic desserts with many carbohydrates. Most dishes contain high amounts of sugar.

0 diabetes-friendly · 16 dishes

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Practical

Address
Rdpt de la Liberté, 11100 Narbonne
Hours
not known yet
Contact
+33468422001
Sources
Overture Maps Places (CDLA-Permissive 2.0), lesgrandsbuffets.com/fr/
Record
completeness 67 %, confidence 80 %

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