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Les Gourmandises SARL

60 Route de Montricoux 60, 82800 Nègrepelisse

Closed now · opens 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Heirloom tomato salad & creamy burratavegetarian
12.50
Salade de tomates côtelées & burrata crémeuse
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69
Goat cheese croquettes on a bed of green saladvegetarian
13.00
Cromesquis de chèvre sur son lit de salade verte
estimate≈ 420 kcal22 g carbsdiabetes-friendly
Smoked salmon wrap & cream cheesepescatarian
12.00
Wrap au saumon fumé & son fromage frais
estimate≈ 350 kcal28 g carbsbalanced 65
Starter buffet
11.00
Buffet d’entrées
estimate≈ 450 kcal30 g carbs
Salade quercynoise
16.50
Homemade foie gras, confit gizzards, salad, smoked duck breast, walnuts
estimate≈ 550 kcal10 g carbsdiabetes-friendly
Apple Tatin
16.50
Fine tatin de pommes caramélisées, foie gras poêlé, magret fumé, noisettes et réduction de Banyuls — Caramelized apples, seared foie gras, smoked duck breast, hazelnuts and Banyuls reduction
estimate≈ 480 kcal32 g carbsheavy 37
Sautéed red mullet with citrus vinaigrettepescatarian
14.00
Poêlée de rouget et sa vinaigrette aux agrumes
estimate≈ 280 kcal6 g carbsdiabetes-friendlybalanced 67
Main Courses (side dish of the day)
Parsleyed chicken hearts
14.00
Petits cœurs de volaille persillés
estimate≈ 320 kcal5 g carbsdiabetes-friendlybalanced 66
Homemade Cordon Bleu with Tome du Ramier
14.00
Cordon bleu maison à la Tome du Ramier
estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 66
Sautéed chipirons with pesto verde, plancha-grilledpescatarian
14.00
Poêlée de chipirons au pesto verde snackés à la plancha
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69
Sirloin steak with pepper sauce
15.00
Faux filet sauce aux poivres
estimate≈ 580 kcal10 g carbsdiabetes-friendlybalanced 71
Lamb chop with confit garlic
17.00
Côte d’agneau et son ail confit
estimate≈ 520 kcal8 g carbsdiabetes-friendlybalanced 71
Burger Cabecou
16.00
Burger Cabecou – émincé de Magret de canard & sa moutarde au miel — Sliced duck breast & honey mustard
estimate≈ 720 kcal55 g carbs
Grilled ribeye 350g (local meat)
23.00
Entrecôte grillée 350g (viande locale)
estimate≈ 850 kcal0 g carbsdiabetes-friendlybalanced 67
Grilled ribeye 500g (local meat)
28.00
Entrecôte grillée 500g (viande locale)
estimate≈ 1200 kcal0 g carbsdiabetes-friendly
Sautéed scallopspescatarian
17.00
Poêlée de noix de St Jacques
estimate≈ 320 kcal10 g carbsdiabetes-friendlybalanced 66
Desserts
Chocolate mousse
Mousse au chocolat
estimate≈ 450 kcal30 g carbsheavy 41
Waffle with chocolate or caramel saucevegetarian
Gaufre sauce chocolat ou caramel
estimate≈ 600 kcal65 g carbsheavy 25
Panna Cotta of choicevegetarian
Panna Cotta au choix : caramel, fruit rouge, chocolat — Caramel, red fruit, or chocolate
estimate≈ 350 kcal25 g carbsheavy 42
Crème brûléevegetarian
estimate≈ 400 kcal30 g carbsheavy 40
Brioche perdue with chocolate pistachio saucevegetarian
Brioche perdue sauce choco pistache
estimate≈ 750 kcal65 g carbsheavy 22
Omelette Norvégiennevegetarian
estimate≈ 600 kcal55 g carbsheavy 25
Profiteroles au chocolatvegetarian
estimate≈ 550 kcal45 g carbsheavy 30
Dame blanche / Dame roussevegetarian
estimate≈ 500 kcal50 g carbsheavy 29
Cheese plattervegetarian
8.00
Assiette de fromages
estimate≈ 400 kcal10 g carbsdiabetes-friendlybalanced 65
Coupe Colonelvegetarian
9.50
Coupe Colonel (sorbet citron & vodka) — lemon sorbet & vodka
estimate≈ 250 kcal30 g carbsheavy 39
Coupe Icebergvegetarian
9.50
Coupe Iceberg (glace menthe/chocolat & Get 27) — mint/chocolate ice cream & Get 27
estimate≈ 300 kcal35 g carbsheavy 41
Coupe Normandevegetarian
9.50
Coupe Normande (sorbet pomme & calvados) — apple sorbet & calvados
estimate≈ 250 kcal30 g carbsheavy 39
Groups, seminars
Menu « Tout compris »
35.00
Group menu (15+ people) including bread, water, Gaillac Bouché red and rosé wine, and service
estimate≈ 1800 kcal150 g carbsheavy 33
Menu « Tout compris » supérieur
45.00
Group menu (15+ people) including bread, water, Gaillac Bouché red and rosé wine, and service
estimate≈ 2000 kcal160 g carbsheavy 33
Menu du jour
20.00
Daily menu: starters, main courses, desserts with wine, coffee, shared appetizer + crackers
estimate≈ 1600 kcal140 g carbsheavy 33
Additional aperitif amuse-bouches
Rosette roll with Boursin
1.00
Petit roulé de rosette au Boursin
estimate≈ 120 kcal3 g carbsdiabetes-friendly
Assorted mini puff pastries
1.00
Assortiment de mini feuilletés (environ 3/pers) — approx. 3 per person
estimate≈ 180 kcal15 g carbs
Bruschettas tomato & mozzarellavegetarian
0.50
Bruschettas tomate & mozzarella
estimate≈ 110 kcal12 g carbsdiabetes-friendlybalanced 70
Bruschettas country ham & tomato puree
0.50
Bruschettas jambon de pays & grattée de tomate
estimate≈ 130 kcal12 g carbsdiabetes-friendly
Pineapple & shrimp skewerspescatarian
1.00
Brochette ananas & crevettes
estimate≈ 80 kcal10 g carbsdiabetes-friendlybalanced 75
Salmon verrine with 3 citrus fruitspescatarian
1.50
Verrine de saumon aux 3 agrumes
estimate≈ 90 kcal6 g carbsdiabetes-friendlybalanced 69
Homemade guacamole verrine & shrimppescatarian
1.00
Verrine guacamole maison & crevette
estimate≈ 110 kcal7 g carbsdiabetes-friendly
Red pepper coulis verrine with Espelette peppervegan, vegetarian
1.00
Verrine coulis poivron rouge au piment d’Espelette
estimate≈ 70 kcal8 g carbsdiabetes-friendlybalanced 69
Crispy goat cheese with apple & honeyvegetarian
1.50
Croustillant de chèvre pomme & miel
estimate≈ 160 kcal12 g carbsdiabetes-friendly
Tuna & peach verrinepescatarian
1.00
Verrine de thon & pêches
estimate≈ 85 kcal6 g carbsdiabetes-friendlybalanced 69
Endive boat with roquefortvegetarian
0.50
Navette d’endive au roquefort
estimate≈ 90 kcal3 g carbsdiabetes-friendly
Cod accraspescatarian
1.00
Accra de morue
estimate≈ 110 kcal8 g carbsdiabetes-friendly
Chorizo or cheese cake
0.50
Cake au chorizo ou fromage
estimate≈ 130 kcal10 g carbsdiabetes-friendly
Bacon-wrapped prunes
0.50
Pruneaux lardés
estimate≈ 110 kcal9 g carbsdiabetes-friendly
Foie gras lollipop with gingerbread & sesame
2.00
Sucette de foie gras au pain d’épice & sésame
estimate≈ 160 kcal12 g carbsdiabetes-friendly
Crudités & saucesvegan, vegetarian
1.00
Légumes crus & sauces
estimate≈ 70 kcal8 g carbsdiabetes-friendlybalanced 66

Is this menu still right?

64veggie
scoreestimate

French cuisine with vegetarian starters

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose starters like the burrata salad or goat cheese croquettes. There are no vegetarian main courses. The menu offers various desserts such as panna cotta and chocolate mousse.

18 vegetarian and 2 vegan dishes out of 47

85dia
scoreestimate

French cuisine with low-carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein main courses. The Entrecôte grillée contains 0 g carbs.

28 diabetes-friendly · 47 dishes

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Practical

Address
60 Route de Montricoux 60, 82800 Nègrepelisse
Hours
Mon12:00–13:45, 19:30–21:00
Tue12:00–13:45, 19:30–21:00
Wed12:00–13:45, 19:30–21:00
Thu12:00–13:45, 19:30–21:00
Fri12:00–13:45
Satclosed
Sun12:00–13:45
fermé le vendredi soir, le samedi toute la journée sauf pour les groupes de plus de 20 personnes et le dimanche soir
Contact
+33563642341 hotelsdesarts@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), hotelrestaurantdesarts.fr/
Record
completeness 83 %, confidence 79 %

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