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Augustas

Am Augustabad 8, 17033 Neubrandenburg

Closed now · opens 11:30

bar food€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates have not been estimated for this menu yet.

Soups & Appetizers
Soljanka
6.50
with cream and baguette
Bruschetta
6.30
on baguette
Fine seasoned meat
7.50
Feines Würzfleisch — served with baguette
Salads
Salad plate „AUGUSTA‘s“
19.90
Salatteller „AUGUSTA‘s“ — leaf salad, cucumber, tomato, onions, cheese, mandarins, pumpkin seeds and fried mushrooms with chicken breast and baguette
Lamb's lettuce with prawns
22.50
Feldsalat mit Garnelen — fried in olive oil, white wine and garlic, with cherry tomatoes, mozzarella balls, egg and roasted seeds
Vegetarian
Red lentil bolognesevegetarian
19.50
Rote Linsenbolognese — on ribbon noodles
Vegan
Pumpkin curryvegan, gluten_free, lactose_free
19.50
Kürbiscurry — pumpkin cubes, chickpeas and coconut milk on a wild rice mix (gluten- and lactose-free)
Poultry Dishes
Chicken curry
20.50
Hähnchencurry — with chicken breast strips, coconut milk and vegetables on wild rice mix
Chicken breast
23.50
Hähnchenbrust — topped with peach, baked with cheese, buttered peas and potato wedges
Baked potato
20.50
Folienkartoffel — with herb quark, salad and fried chicken breast
Pork Dishes
Hamburger Schnitzel
22.50
breaded pork schnitzel with fried egg, buttered peas and french fries
Schnitzel „Seeblick“
23.50
topped with bruschetta and baked with cheese, with potato wedges and garnish
Pork steak „Zigeuner“
22.50
Schweinesteak „Zigeuner“ — pork loin steak with gypsy sauce, french fries and garnish
Steak „au four“
24.50
pork loin steak baked with seasoned meat and cheese, with potato wedges and garnish
Pork medallions
26.50
Schweinemedaillons — on creamed mushrooms and potato croquettes, herb butter
Ribbon noodles
23.50
Bandnudeln — with pork medallions on gorgonzola sauce
Beef Steaks
Rump steak (with creamed mushrooms)
35.00
Rumpsteak (auf Rahmchampignons) — on creamed mushrooms, with potato croquettes and herb butter
Rump steak (with buttered peas)
35.00
Rumpsteak (an Buttererbsen) — with buttered peas, french fries and herb butter
From the Sea
Matjes filletpescatarian
20.50
Matjesfilet — with remoulade sauce, onions and fried potatoes, garnish
Fried pike-perch filletpescatarian
26.50
Gebratenes Zanderfilet — with salad and fried potatoes
Roasted Arctic Char Filletpescatarian
27.50
Gebratenes Saiblingsfilet — with salad and fried potatoes
Fish Platterpescatarian
36.00
Fischplatte (Fisch nach Angebot) — fish of the day, with mixed salad and potato pockets
Do you need anything else...
Portion of Ketchup
0.30
Portion Ketchup
Portion of Mayonnaise
0.30
Portion Mayonnaise
Portion of Remoulade
1.00
Portion Remoulade hausgemacht — homemade
Portion of Hollandaise Sauce
1.00
Portion Sauce Hollandaise
Extra salad dressing
1.00
Salatdressing, zusätzlich
Extra herb butter
1.00
Kräuterbutter, zusätzlich
Portion of herb quark
1.00
Portion Kräuter-Quark
Portion of Ciabatta bread
1.00
Portion Ciabatta - Brot
Extra egg
1.00
Ei, zusätzlich
Cakes & Desserts
Fruit crumble cake
3.40
Obststreuselkuchen
Poppy seed, quark and crumble cake
3.40
Mohn – Quark – Streusel
Cheesecake
3.60
Käsekuchen nach Angebot — subject to availability
Warm Apfelstrudel
6.50
Warmer Apfelstrudel, Eis mit Vanillegeschmack und Sahne — with vanilla ice cream and cream
Baked waffle
7.50
Gebackene Waffel mit warmen Kirschen, Eis mit Vanillegeschmack und Sahne — with warm cherries, vanilla ice cream and cream

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Practical

Address
Am Augustabad 8, 17033 Neubrandenburg
Hours
Monclosed
Tue11:30–20:30
Wed11:30–20:30
Thu11:30–20:30
Fri11:30–20:30
Sat11:30–20:30
Sun11:30–20:00
sowie an Feiertagen. Betriebsferien vom 29.06. bis einschließlich dem 12.07.2026. Küchenschluss Di-Sa 20:30, So 20:00
Contact
+493953684131 jobs@augustas-nb.de
Sources
Overture Maps Places (CDLA-Permissive 2.0), augustas-nb.de/
Record
completeness 83 %, confidence 80 %

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