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Tempo Nimes

Sq. de la Couronne 9, 30000 Nîmes

opening hours not known yet

French€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Our Evening Menu
Arancini
12.00
Arancini, gorgonzola, spianata piccante, condiment ail noir et piquillos — gorgonzola, spianata piccante, black garlic condiment and piquillos
estimate≈ 320 kcal22 g carbs
Pélardon XLvegetarian
10.00
Pélardon XL, chutney fruits rouges — red fruit chutney
estimate≈ 350 kcal15 g carbsdiabetes-friendly
Grilled octopus tentacles
14.00
Tentacules de poule grillés, encre de seiche, ravigote, poivrons confits, stracciatella — squid ink, ravigote, candied peppers, stracciatella
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67
Artichoke flowervegetarian
13.00
Fleur d'artichaut poivrade, espuma comté, pesto, gel citron — comté espuma, pesto, lemon gel
estimate≈ 210 kcal12 g carbsdiabetes-friendlybalanced 70
Copa di testa 150 g
11.00
Copa di testa 150 g, sauce gribiche, pickles d'oignons et graines de moutarde, cerfeuil — gribiche sauce, onion pickles and mustard seeds, chervil
estimate≈ 310 kcal6 g carbsdiabetes-friendlybalanced 67
Mangalitza Ham 100g
20.00
Jambon Mangalitza (cochon laineux ) 100g — woolly pig
estimate≈ 320 kcal0 g carbsdiabetes-friendlybalanced 67
Tuna Crudopescatarian
18.00
Crudo de thon, aguachile de concombre, œufs de truite, pamplemousses brûlés, fenouil, gel yuzu, mais croustillants et huile de salicorne — cucumber aguachile, trout roe, burnt grapefruit, fennel, yuzu gel, crispy corn and samphire oil
estimate≈ 240 kcal12 g carbsdiabetes-friendlybalanced 73
Perfect egg
13.00
Œuf parfait, crème de petits pois, petits pois à la française, morilles, mousse de parmesan et guanciale croustillant — pea cream, petits pois à la française, morels, parmesan mousse and crispy guanciale
estimate≈ 340 kcal14 g carbsdiabetes-friendlybalanced 70
Colorful tomatoesvegetarian
15.00
Tomates en couleurs, crème de Burrata, pesto, amandes torréfiées et ajo blanco — burrata cream, pesto, toasted almonds and ajo blanco
estimate≈ 310 kcal12 g carbsdiabetes-friendlybalanced 66
Caesar Salad
19.00
Salade Caesar, poulet fumé, vinaigrette sauce Caesar, mimosa d'œufs et parmesan — smoked chicken, Caesar dressing, egg mimosa and parmesan
estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 74
Tempo Salad
18.00
Salade Tempo, fraises, tomates, magret fumé, billes de chèvre frais, pignons de pin — strawberries, tomatoes, smoked duck breast, fresh goat cheese balls, pine nuts
estimate≈ 450 kcal18 g carbsdiabetes-friendlybalanced 74
Poached codpescatarian
28.00
Cabillaud nacré, tombée d'épinards, loup gourmands, jus de poissons comme une bouillabaisse, condiment rouille, mizuna — wilted spinach, snap peas, bouillabaisse-style fish jus, rouille, mizuna
estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 78
Pollockpescatarian
27.00
Lieu jaune, purée d'artichauts, broccolinis grillés au bbq, émulsion coquillages et lard de colonata — artichoke puree, BBQ grilled broccolini, shellfish emulsion and colonata lard
estimate≈ 410 kcal18 g carbsdiabetes-friendlybalanced 78
Pulled beef
24.00
Bœuf effiloché en raviole ouverte, concombre lacto-fermenté, pesto de coriandre, siphon parmesan et jus de bœuf corsé — open ravioli, lacto-fermented cucumber, coriander pesto, parmesan siphon and rich beef jus
estimate≈ 520 kcal35 g carbsdiabetes-friendlybalanced 69
Roasted whole duck breast
31.00
Magret de canard entier rôti, ruban de betterave confite, crème crue fumée au foin, jus de volaille à la betterave, gel d'hibiscus — candied beet ribbon, hay-smoked cream, beet poultry jus, hibiscus gel
estimate≈ 620 kcal18 g carbsdiabetes-friendlybalanced 74
Carnaroli Risottopescatarian
26.00
Risotto carnaroli à l'encre de seiche, gambas grillées au bbq, bisque de gambas corsée, rouille et pâte de coriandre — squid ink, BBQ grilled prawns, rich prawn bisque, rouille and coriander paste
estimate≈ 680 kcal55 g carbsbalanced 67
Starters
Watermelon Saladvegetarian
13.00
Salade pastèque, melon, harissa cerises, féta — melon, cherry harissa, feta
estimate≈ 180 kcal18 g carbsdiabetes-friendly
Main Courses
Yellow Chicken Fillet
18.00
Filet de poulet jaune, sauce poulette à l'ail des ours, pommes de terre grenailles — with wild garlic sauce and baby potatoes
estimate≈ 550 kcal30 g carbsdiabetes-friendlybalanced 73
Sweets
Local Strawberriesvegetarian
12.00
Fraises de pays, basilic, croustillant feuillantine, crème diplomate vanille — with basil, crispy feuillantine and vanilla diplomat cream
estimate≈ 420 kcal45 g carbsheavy 35
Pavlovavegetarian
12.00
Pavlova, crème diplomate coco, insert mangue-passion, coulis fruits de la passion, copeaux de noix de coco fraîche — coconut diplomat cream, mango-passion fruit insert, passion fruit coulis and fresh coconut flakes
estimate≈ 580 kcal62 g carbsheavy 29
Rice Puddingvegetarian
13.00
Riz au lait vanille de Madagascar, ganache chocolat, Valrhona jvara, crumble cacao — Madagascar vanilla, Valrhona Jvara chocolate ganache and cocoa crumble
estimate≈ 650 kcal75 g carbsheavy 32
Cheesecakevegetarian
9.00
Cheesecake caramel - yuzu — caramel - yuzu
estimate≈ 480 kcal38 g carbsheavy 30
2 scoops of artisanal ice creamvegetarian
7.00
2 boules de glace artisanale : La Dolcezza — Choices: Mango passion, Orange blossom honey, Stracciatella, Sichuan pepper strawberry, Pineapple yuzu chili
estimate≈ 320 kcal40 g carbs
Menu of the Day
Starter - Main or Main - Dessert
21.00
Entrée - Plat ou Plat - Dessert
estimate≈ 950 kcal70 g carbs
Starter - Main - Dessert
25.00
Entrée - Plat - Dessert
estimate≈ 1100 kcal90 g carbsheavy 44

Is this menu still right?

56veggie
scoreestimate

French cuisine with limited options

How well a vegetarian eats here, read from the menu. Not a review score.

Vegetarian choices include starters like the artichoke with comté espuma and tomatoes with burrata. There are no vegetarian main courses. Desserts are mostly vegetarian, such as the caramel yuzu cheesecake.

9 vegetarian and 0 vegan dishes out of 32

76dia
scoreestimate

French cuisine with low-carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein main courses with few carbohydrates. The fish and meat dishes suit a low-carb diet.

22 diabetes-friendly · 32 dishes

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Practical

Address
Sq. de la Couronne 9, 30000 Nîmes
Hours
not known yet
Contact
+32466059895
Sources
Overture Maps Places (CDLA-Permissive 2.0), temponimes.com/
Record
completeness 67 %, confidence 95 %

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