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Dedolime Le P Tit Rouquin

rue de la gare 92, 79000 Niort

Closed now · opens 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Farm Egg
11.00
L’OEUF FERMIER — Cooked at 64°C, aged Comté cream, confit onions and chive oil
estimate≈ 320 kcal12 g carbsdiabetes-friendly
Asparagusvegetarian
14.00
L’ASPERGE — White and green, smoked tea panna cotta, basil oil and Ossau Iraty shavings
estimate≈ 210 kcal14 g carbsdiabetes-friendlybalanced 66
Prawn
15.00
LA GAMBAS — Roasted, citrus zest, homemade prawn bisque, herb salad and grilled bacon
estimate≈ 280 kcal10 g carbsdiabetes-friendlybalanced 67
Iberian Charcuterie
10.00
LA CHARCUTERIE IBÉRIQUE — Freshly sliced
estimate≈ 350 kcal2 g carbsdiabetes-friendlybalanced 67
Desserts
Tart
12.00
LA TARTE — Like an Irish Coffee, chocolate/peated whisky ganache, homemade arabica ice cream
estimate≈ 550 kcal48 g carbsheavy 30
Baba Bouchon
11.00
LE BABA BOUCHON — With Grand Marnier, citrus segments, homemade blood orange sorbet and vanilla whipped cream
estimate≈ 480 kcal55 g carbsheavy 36
Mont-Blanc
12.00
LE MONT-BLANC — Crunchy meringue, pear confit, timut pepper ganache, chestnut cream and homemade blackcurrant sorbet
estimate≈ 420 kcal52 g carbs
Cheesevegetarian
12.00
LE FROMAGE — Selection from Laiterie Gilbert and mesclun salad
estimate≈ 380 kcal8 g carbsdiabetes-friendlybalanced 66
Main Courses
Veal
27.00
LE QUASI DE VEAU — Roasted in foamy butter, liquorice jus, artichoke cream, grilled sunchokes and smoked gel
estimate≈ 680 kcal28 g carbsdiabetes-friendlybalanced 78
Boeuf de Parthenay
22.00
LE BŒUF DE PARTHENAY — As tartare, knife-cut, homemade fries, a signature dish for 15 years
estimate≈ 850 kcal65 g carbs
Vegetarianvegetarian
21.00
LE VEGETARIEN — Risotto, pea cream, green asparagus tagliatelles and ricotta
estimate≈ 580 kcal62 g carbsbalanced 80
Local Fishpescatarian
26.00
LE POISSON DE NOS CÔTES — Pollack fillet, Japanese broth, seasonal vegetables and yuzu condiment
estimate≈ 420 kcal22 g carbsdiabetes-friendlybalanced 84

Is this menu still right?

71veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

The menu includes a risotto with ricotta and green asparagus and a starter with white and green asparagus. The cheese selection is a vegetarian dessert. Other guests eat meat dishes like veal or beef tartare.

3 vegetarian and 0 vegan dishes out of 12

76dia
scoreestimate

French cuisine with low-carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers various protein-based starters and main courses. The dessert selection contains high sugar levels.

7 diabetes-friendly · 12 dishes

Reviews

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Practical

Address
rue de la gare 92, 79000 Niort
Hours
Mon12:00–14:00, 19:00–22:00
Tue12:00–14:00, 19:00–22:00
Wed12:00–14:00, 19:00–22:00
Thu12:00–14:00, 19:00–22:00
Fri12:00–14:00
Satclosed
Sunclosed
Contact
+32549240534
Sources
Overture Maps Places (CDLA-Permissive 2.0), leptitrouquin.com/
Record
completeness 83 %, confidence 95 %

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