Il Nuovo Vesuvio
Hildastraße 4, 77654 Offenburg
Open now · until 22:00
Italian€€€€
Menu
Source: the restaurant's website, read on 15 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
Salads
Insalata Verdevegetarian
6.50
Small green salad
estimate≈ 80 kcal6 g carbsdiabetes-friendly
Insalata Verdevegetarian
10.00
Large green salad
estimate≈ 150 kcal11 g carbsdiabetes-friendly
Insalata Mistavegetarian
7.00
Small mixed salad
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 66
Insalata Mistavegetarian
11.00
Large mixed salad
estimate≈ 220 kcal15 g carbsdiabetes-friendlybalanced 65
Capricciosa smallpescatarian
9.00
Capricciosa klein — With tuna, anchovies, olives, capers and onions
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 70
Capricciosa largepescatarian
14.00
Capricciosa groß — With tuna, anchovies, olives, capers and onions
estimate≈ 450 kcal20 g carbsdiabetes-friendlybalanced 78
Pomodorovegan
9.00
Tomato salad, olives, onions and basil
estimate≈ 160 kcal12 g carbsdiabetes-friendlybalanced 66
Capresevegetarian
13.00
With tomatoes, buffalo mozzarella, basil, olives and onions
estimate≈ 380 kcal10 g carbsdiabetes-friendlybalanced 69
Rucola con Burratavegetarian
14.00
Arugula, burrata mozzarella, Parmesan and cherry tomatoes
estimate≈ 420 kcal11 g carbsdiabetes-friendlybalanced 67
Little Italyvegetarian
15.00
Seasonal salad with buffet vegetables and Parmesan pieces
estimate≈ 310 kcal18 g carbsdiabetes-friendlybalanced 69
Soups
Passata di Pomodorovegetarian
8.00
Tomato cream soup
estimate≈ 180 kcal18 g carbsdiabetes-friendlybalanced 66
Minestronevegetarian
9.00
Vegetable soup
estimate≈ 150 kcal22 g carbsdiabetes-friendlybalanced 74
Zuppa alla Romana
9.00
With leek, egg and Parmesan in meat broth
estimate≈ 210 kcal12 g carbsdiabetes-friendlybalanced 66
Crema D'Asticepescatarian
10.50
Lobster soup with shrimp
estimate≈ 250 kcal14 g carbsdiabetes-friendlybalanced 67
Appetizers
Funghi al Fornovegetarian
12.50
Roasted wild mushrooms with mozzarella, oven-baked
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 70
Verdure del Buffetvegan
14.00
Various vegetables from the buffet
estimate≈ 220 kcal20 g carbsdiabetes-friendlybalanced 75
Gamberi all'Agliopescatarian
14.50
Shrimp in garlic sauce
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67
Bruschettavegetarian
15.00
Pizza bread with fresh tomatoes, arugula and Parmesan
estimate≈ 350 kcal45 g carbsbalanced 69
Vitello Tonnato
15.00
Veal covered with tuna cream
estimate≈ 310 kcal8 g carbsdiabetes-friendlybalanced 67
Insalata di Marepescatarian
15.50
Seafood salad
estimate≈ 260 kcal12 g carbsdiabetes-friendlybalanced 79
Carpaccio
15.50
thinly sliced beef fillet with Parmesan and arugula
estimate≈ 280 kcal6 g carbsdiabetes-friendlybalanced 67
Carpaccio Mediterraneopescatarian
16.00
swordfish and salmon slices with arugula
estimate≈ 250 kcal5 g carbsdiabetes-friendlybalanced 67
Prosciutto di Parma e Bufala
17.00
Parma ham with buffalo mozzarella
estimate≈ 420 kcal4 g carbsdiabetes-friendly
Capesante con Senape Dolcepescatarian
18.50
scallops in sweet mustard sauce with arugula
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 67
Fantasia del Vesuvio
18.00
Vitello Tonnato, beef carpaccio, salmon and swordfish
estimate≈ 550 kcal10 g carbsdiabetes-friendly
Pasta Specialties
Ravioli Ripieni con Ricotta e Porcini alla Crema di Tartufovegetarian
17.00
ravioli filled with porcini and ricotta in truffle cream sauce
estimate≈ 780 kcal65 g carbsbalanced 68
Ravioli Ripieni con Fichi e Pecorino al Pestovegetarian
16.50
ravioli filled with figs and pecorino in basil pesto sauce
estimate≈ 720 kcal68 g carbs
Ravioli Ripieni con Salmone e Spinaci al Salmone Affumicatopescatarian
17.50
ravioli filled with salmon and spinach in smoked salmon sauce
estimate≈ 750 kcal62 g carbsbalanced 73
Linguine ai Gamberetti in Salsa Zafferanopescatarian
17.50
linguine with small shrimp in saffron sauce
estimate≈ 680 kcal75 g carbsbalanced 73
Linguine alle Capesantepescatarian
19.00
linguine with scallops
estimate≈ 650 kcal72 g carbsbalanced 73
Tortelloni Ripieni con Ricotta e Spinaci al Pomodoro Mozzarella-Basilikumvegetarian
16.00
tortelloni filled with spinach and ricotta in mozzarella-basil tomato sauce
estimate≈ 620 kcal68 g carbsbalanced 85
Tortelloni Ripieni con Ricotta e Spinaci al Gorgonzolavegetarian
16.50
tortelloni filled with spinach and ricotta in gorgonzola sauce
estimate≈ 780 kcal65 g carbsbalanced 72
Tagliatelle alla Romana
16.50
tagliatelle with Parma ham, egg and Parmesan
estimate≈ 710 kcal68 g carbsbalanced 67
Tagliatelle ai Porcinivegetarian
17.00
Tagliatelle ali Porcini — tagliatelle with porcini mushrooms
estimate≈ 640 kcal65 g carbsbalanced 74
Tagliatelle alla Bolognese
16.00
tagliatelle with veal and beef bolognese sauce
estimate≈ 720 kcal68 g carbsbalanced 71
Spaghetti Frutti di Marepescatarian
17.00
spaghetti with seafood in tomato sauce
estimate≈ 610 kcal78 g carbsbalanced 77
Spaghetti dello Chef
16.50
spaghetti chef's style
estimate≈ 680 kcal72 g carbsbalanced 67
Spaghetti ai Gamberipescatarian
17.50
spaghetti with shrimp in tomato sauce
estimate≈ 630 kcal75 g carbsbalanced 77
Pennette all'Arrabbiatavegan
13.00
pennette with spicy tomato sauce
estimate≈ 580 kcal78 g carbsbalanced 73
Pennette alla Creolapescatarian
17.00
pennette with small shrimp in curry sauce
estimate≈ 690 kcal72 g carbsbalanced 67
Pennette ai Funghi di Boscovegetarian
16.50
Pennette ai Funghi di Bosco con Salsa di Tartufo — Pennette with wild mushrooms in truffle cream sauce
estimate≈ 720 kcal75 g carbsbalanced 67
Lasagne
17.00
estimate≈ 850 kcal65 g carbsbalanced 69
Fish Specialties
Persico al Pistacchiopescatarian
30.00
Zander fillet in pistachio sauce with rosemary potatoes
estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 73
Salmone con Pepe Rosapescatarian
31.00
Salmone con Pepe Rosa in Salsa d'Astice — Salmon fillet with pink pepper in lobster sauce and ribbon pasta
estimate≈ 820 kcal55 g carbs
Gamberoni e Calamari alla Grigliapescatarian
31.50
Grilled prawns and squid with ribbon pasta, garlic and olive oil
estimate≈ 750 kcal60 g carbsbalanced 65
Pesce Spada alla Livornesepescatarian
31.50
Swordfish with capers, olives in fresh tomato sauce and parsley potatoes
estimate≈ 620 kcal40 g carbsdiabetes-friendlybalanced 78
Meat Specialties
Piccata Milanese
25.50
Milanese style medallions with ribbon pasta
estimate≈ 780 kcal65 g carbsbalanced 66
Saltimbocca alla Romana
26.00
Medallions with Parma ham, sage, white wine sauce and vegetables
estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 78
Scaloppina ai Porcini
26.50
Medallions with porcini mushrooms in truffle cream sauce and rosemary potatoes
estimate≈ 740 kcal35 g carbsdiabetes-friendlybalanced 73
Bistecca alla Griglia
27.00
Grilled rump steak with french fries
estimate≈ 950 kcal50 g carbs
Bistecca al Gorgonzola
29.00
Rump steak in gorgonzola sauce with ribbon pasta
estimate≈ 880 kcal60 g carbs
Tagliata di Manzo
30.00
Sliced rump steak with arugula, parmesan pieces and rosemary potatoes
estimate≈ 720 kcal30 g carbsdiabetes-friendlybalanced 73
Filetto alla Griglia
31.50
Grilled fillet steak with french fries
estimate≈ 900 kcal45 g carbs
Filetto al Barolo
33.50
Fillet steak with shallots in Barolo sauce and ribbon pasta
estimate≈ 810 kcal60 g carbsbalanced 65
Filetto ai Finferli
35.50
Fillet steak with chanterelles in Madeira truffle sauce and vegetables
estimate≈ 610 kcal18 g carbsdiabetes-friendlybalanced 83
Costolette alla Griglia
30.50
Grilled lamb ribs with french fries
estimate≈ 980 kcal45 g carbs
Pizzas
Artistica
12.00
With mushrooms, salami, ham, onions and bell peppers
estimate≈ 1100 kcal95 g carbs
Artistica
14.00
With mushrooms, salami, ham, onions and bell peppers
estimate≈ 1250 kcal110 g carbs
Bufalavegetarian
14.00
With buffalo mozzarella and basil
estimate≈ 950 kcal85 g carbs
Bufalavegetarian
16.00
With buffalo mozzarella and basil
estimate≈ 1100 kcal100 g carbs
Burrata Baresevegetarian
16.00
with burrata mozzarella, arugula, parmesan pieces and cherry tomatoes
estimate≈ 950 kcal85 g carbs
Burrata Baresevegetarian
18.00
with burrata mozzarella, arugula, parmesan pieces and cherry tomatoes
estimate≈ 1100 kcal100 g carbs
Capripescatarian
12.00
with tuna, capers and onions
estimate≈ 780 kcal80 g carbsbalanced 72
Capripescatarian
14.00
with tuna, capers and onions
estimate≈ 900 kcal95 g carbsbalanced 67
Capricciosa
14.00
with chanterelles, ham, spicy salsiccia and hot pepperoni
estimate≈ 920 kcal82 g carbs
Capricciosa
16.00
with chanterelles, ham, spicy salsiccia and hot pepperoni
estimate≈ 1050 kcal98 g carbs
Diavolo
12.50
with spicy salsiccia, bell peppers, olives, onions and hot pepperoni
estimate≈ 850 kcal80 g carbsbalanced 67
Diavolo
14.50
with spicy salsiccia, bell peppers, olives, onions and hot pepperoni
estimate≈ 980 kcal95 g carbsbalanced 68
Firenze
16.50
with burrata, bacon, artichokes and chanterelles
estimate≈ 1050 kcal85 g carbs
Firenze
18.50
with burrata, bacon, artichokes and chanterelles
estimate≈ 1200 kcal100 g carbs
Funghivegetarian
10.50
with mushrooms
estimate≈ 750 kcal80 g carbsbalanced 73
Funghivegetarian
12.50
with mushrooms
estimate≈ 880 kcal95 g carbsbalanced 72
Margheritavegetarian
10.00
with tomatoes and mozzarella
estimate≈ 700 kcal75 g carbsbalanced 73
Margheritavegetarian
12.00
with tomatoes and mozzarella
estimate≈ 820 kcal90 g carbsbalanced 70
Marinarapescatarian
15.00
with seafood, anchovies and garlic
estimate≈ 850 kcal80 g carbsbalanced 69
Marinarapescatarian
17.00
with seafood, anchovies and garlic
estimate≈ 980 kcal95 g carbsbalanced 68
Napoletanapescatarian
11.50
with olives and anchovies
estimate≈ 780 kcal80 g carbsbalanced 72
Napoletanapescatarian
13.50
with olives and anchovies
estimate≈ 900 kcal95 g carbsbalanced 71
Porcini, Parmigiano e Pomodorinivegetarian
16.50
with porcini mushrooms, parmesan pieces and cherry tomatoes
estimate≈ 880 kcal82 g carbsbalanced 72
Porcini, Parmigiano e Pomodorinivegetarian
18.50
with porcini mushrooms, parmesan pieces and cherry tomatoes
estimate≈ 1000 kcal98 g carbsbalanced 67
Prosciutto di Parma e Mozzarella di Bufala
16.50
with Parma ham, buffalo mozzarella and basil
estimate≈ 850 kcal75 g carbs
Prosciutto di Parma e Mozzarella di Bufala
18.50
with Parma ham, buffalo mozzarella and basil
estimate≈ 950 kcal85 g carbs
Pugliese
14.50
with spicy salsiccia, cherry tomatoes, anchovies, chili peppers, capers and red onions
estimate≈ 800 kcal70 g carbsbalanced 65
Pugliese
16.50
with spicy salsiccia, cherry tomatoes, anchovies, chili peppers, capers and red onions
estimate≈ 900 kcal80 g carbsbalanced 65
4 Formaggivegetarian
13.00
with 4 different types of cheese
estimate≈ 900 kcal70 g carbs
4 Formaggivegetarian
15.00
with 4 different types of cheese
estimate≈ 1000 kcal80 g carbs
4 Stagioni
12.50
with ham, mushrooms, bell peppers and anchovies
estimate≈ 820 kcal72 g carbsbalanced 68
4 Stagioni
14.50
with ham, mushrooms, bell peppers and anchovies
estimate≈ 920 kcal82 g carbs
Riminipescatarian
15.50
with crab, shrimp and garlic
estimate≈ 780 kcal70 g carbsbalanced 72
Riminipescatarian
17.50
with crab, shrimp and garlic
estimate≈ 880 kcal80 g carbs
Rucola
16.00
with arugula, parmesan and Parma ham
estimate≈ 800 kcal70 g carbsbalanced 65
Rucola
18.00
with arugula, parmesan and Parma ham
estimate≈ 900 kcal80 g carbs
Rustica
11.50
with mushrooms, salami and ham
estimate≈ 850 kcal70 g carbs
Rustica
13.50
with mushrooms, salami and ham
estimate≈ 950 kcal80 g carbs
Salami
10.50
with salami
estimate≈ 750 kcal68 g carbs
Salami
13.50
with salami
estimate≈ 850 kcal78 g carbs
Schwarzwald
14.50
with porcini mushrooms, salami, onions and bacon
estimate≈ 880 kcal72 g carbs
Schwarzwald
16.50
with porcini mushrooms, salami, onions and bacon
estimate≈ 980 kcal82 g carbs
Spinacivegetarian
13.50
with spinach, mascarpone and garlic
estimate≈ 750 kcal68 g carbsbalanced 65
Spinacivegetarian
15.50
with spinach, mascarpone and garlic
estimate≈ 850 kcal78 g carbs
Vegetarianavegetarian
12.00
with mushrooms, spinach, onions, bell peppers and garlic
estimate≈ 850 kcal95 g carbsbalanced 78
Vegetarianavegetarian
14.00
with mushrooms, spinach, onions, bell peppers and garlic
estimate≈ 950 kcal110 g carbsbalanced 74
Mascarpone Extravegetarian
2.00
estimate≈ 1100 kcal100 g carbs
Dessert
Panna Cottavegetarian
8.50
with raspberry sauce - homemade
estimate≈ 320 kcal30 g carbsheavy 42
Mouss al Cioccolatovegetarian
8.50
chocolate mousse - homemade
estimate≈ 450 kcal35 g carbsheavy 34
Crema Catalanavegetarian
8.50
with caramel sauce - homemade
estimate≈ 380 kcal40 g carbsheavy 34
Tartufo Nerovegetarian
8.50
chocolate ice cream filled with zabaglione ice cream
estimate≈ 400 kcal35 g carbsheavy 33
Tiramisuvegetarian
8.50
semi-frozen zabaglione ice cream with biscuit and Marsala
estimate≈ 420 kcal38 g carbsheavy 32
Cassata Sicilianavegetarian
9.00
mixed ice cream with candied fruits, Sicilian style
estimate≈ 450 kcal45 g carbsheavy 34
Profiterol al Cioccolatovegetarian
9.00
filled cream puffs with chocolate cream
estimate≈ 500 kcal48 g carbsheavy 32
Cocco Ripienovegetarian
9.50
filled coconut
estimate≈ 550 kcal30 g carbsheavy 41
Cheeses
Gorgonzolavegetarian
8.50
Gorgonzola mit Quitten-Gelee — with quince jelly
estimate≈ 280 kcal15 g carbsdiabetes-friendly
Provolonevegetarian
8.50
Provolone mit Johannisbeerkonfitüre — with currant jam
estimate≈ 260 kcal18 g carbs
Pecorinovegetarian
8.50
Pecorino mit Feigekonfitüre — with fig jam
estimate≈ 270 kcal18 g carbs
Parmigianovegetarian
8.50
Parmigiano mit Trüffelhonig — with truffle honey
estimate≈ 250 kcal12 g carbsdiabetes-friendlybalanced 67
Formaggio Mistovegetarian
13.50
mixed cheese
estimate≈ 500 kcal10 g carbsdiabetes-friendlybalanced 67
Is this menu still right?
86veggie
scoreestimate
scoreestimate
Many vegetarian Italian dishes
How well a vegetarian eats here, read from the menu. Not a review score.
There are many vegetarian options such as Ravioli with ricotta and porcini and pizza Vegetariana. For vegans, there is Pennette all'Arrabbiata and Pomodoro salad. The menu also includes meat and fish.
50 vegetarian and 3 vegan dishes out of 116
Reviews
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Practical
- Address
- Hildastraße 4, 77654 Offenburg
- Hours
- Mon11:30–14:00, 17:30–22:00TueclosedWed11:30–14:00, 17:30–22:00Thu11:30–14:00, 17:30–22:00Fri11:30–14:00, 17:30–22:00Sat17:30–22:00Sun11:30–14:00, 17:30–22:00
- Contact
- +4978137474 ilnuovovesuvio@web.de
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), ilnuovovesuvio.de/
- Record
- completeness 83 %, confidence 80 %