Restaurant Othello
Albert I-promenade 16 bus 17, 8400 Oostende
Open now · until 15:00
American€€€€
Menu
Source: the restaurant's website, read on 6 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 7 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
Starters
Vitello Tonnato
22.00
Vitello tonnato
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
Smoked salmon
22.00
Gerookte zalm met zijn garnituur — with garnish
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67
Scallop Carpaccio
23.00
Carpaccio Sint-Jakobsvruchten/ groene pesto/ gekonfijte trostomaatjes — green pesto, confit cherry tomatoes
estimate≈ 240 kcal10 g carbsdiabetes-friendly
Beef Carpaccio
21.00
Runds Carpaccio / rucola/pesto van basilico parmesan — arugula, basil parmesan pesto
estimate≈ 310 kcal6 g carbsdiabetes-friendlybalanced 67
Homemade cheese croquettes
20.00
Huisgemaakte kaaskroketten met fijne garnituur — with fine garnish
estimate≈ 450 kcal28 g carbs
Homemade shrimp croquettes
23.50
Huisgemaakte garnaalkroketten met Oostendse garnalen — with Ostend shrimp
estimate≈ 420 kcal26 g carbs
Duo of cheese and shrimp croquettes
22.00
Duo van kaaskroket en garnaalkroket met zijn garnituur — with garnish
estimate≈ 520 kcal32 g carbs
Salad with warm goat cheese
24.00
Salade met warme geiten kaas, spek, honing/pijnboompitten — bacon, honey, pine nuts
estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 65
Ostend fish soup
20.50
Oostendse vissoep/ rouille/ croutons/ gemalen kaas — rouille, croutons, grated cheese
estimate≈ 350 kcal22 g carbsdiabetes-friendlybalanced 65
Grey shrimp bisque
20.00
Bisque van grijze garnalen, cognac en room/ rouille/ croutons/gemalen kaas — cognac and cream, rouille, croutons, grated cheese
estimate≈ 380 kcal24 g carbsdiabetes-friendly
Beef Tataki
20.50
Runds-tataki «Japanse wijze» rucolla/creme van parmesan/trostomaat — Japanese style, arugula, parmesan cream, cherry tomato
estimate≈ 340 kcal8 g carbsdiabetes-friendlybalanced 67
Gravad lax
20.50
Gravad lax/creme van rode biet/zure room/gelei van citroen — red beet cream, sour cream, lemon jelly
estimate≈ 310 kcal12 g carbsdiabetes-friendlybalanced 70
6 Ostend oysters
24.00
6 Oostendse oesters creuses (Vers uit het omarium) — Fresh from the omarium
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 75
Pan-seared scallops
26.00
Gebakken Sint-Jakobsvruchten/ gekonfijt witloof met gember — confit chicory with ginger
estimate≈ 280 kcal14 g carbsdiabetes-friendlybalanced 70
Fish Dishes
Ostend fish casserole
29.50
Vispan Ostendaise — Cassolette de poisson Ostendaise
estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 73
Scampi Diable
29.50
Scampis Diable/ paprika/ tomaat/ champignons/ groene peper/ room — paprika, tomato, mushrooms, green pepper, cream
estimate≈ 720 kcal22 g carbsdiabetes-friendlybalanced 78
Pan-fried cod fillet
36.00
Gebakken kabeljauwfilet/mousselinesaus met tommat/ warme groentjes — mousseline sauce with tomato, warm vegetables
estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 78
Pasta Vongole
32.00
Pâtes Vongole
estimate≈ 680 kcal85 g carbsbalanced 77
Sautéed venus clams
32.00
Gewokte venusschelpen met look, peterselie en chili — with garlic, parsley and chili
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 74
Pan-fried Monkfish
34.50
Gebakken Lotte/ licht gebakken seizoensgroentjes / mango en curry — lightly fried seasonal vegetables, mango and curry
estimate≈ 540 kcal24 g carbsbalanced 78
Marinated prawns
36.00
Gemarineerde gamba’s/ chili/ sinaasappel — with chili and orange
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 81
Sole Meunière
42.00
Zeetong ( 400 gr bruto) “in hoeveboter gebakken” — 400g gross weight
estimate≈ 650 kcal8 g carbsdiabetes-friendlybalanced 71
Poached sole fillets
47.50
Gepocheerde tongfilets/ mosselen/ champignons/ room — with mussels, mushrooms and cream
estimate≈ 580 kcal12 g carbsdiabetes-friendlybalanced 71
Vegetarian
Creamy vegetarian pastavegetarian
25.00
Romige vegetarische pasta, verrijkt met pesto uit Italie/ zongedroogde tomaat/Parmezaan/verse rucola — with Italian pesto, sun-dried tomato, Parmesan and fresh arugula
estimate≈ 850 kcal75 g carbs
Vegetarian burgervegetarian
26.00
Vegetarische burger met kort gebakken seizoen groenten, pompoen crème en plantaardige hollandaisesaus — with sautéed seasonal vegetables, pumpkin cream and plant-based hollandaise sauce
estimate≈ 720 kcal45 g carbsdiabetes-friendlybalanced 74
Ricotta and spinach raviolivegetarian
27.50
Ravioli van ricota en spinazie/coulis van tomaat — with tomato coulis
estimate≈ 620 kcal55 g carbsbalanced 73
Creamy vegetarian risottovegetarian
28.00
Romige vegetarische risotto met bospaddenstoelen, rucola, parmezaan en Italiaanse pesto — with wild mushrooms, arugula, Parmesan and Italian pesto
estimate≈ 780 kcal65 g carbsbalanced 68
Meat Dishes
Steak nature
27.00
Steak natuur — Steak nature
estimate≈ 550 kcal0 g carbsdiabetes-friendlybalanced 71
Filet pur nature
36.00
Filet pur natuur — Filet pur nature
estimate≈ 480 kcal0 g carbsdiabetes-friendlybalanced 71
Irish ribeye
38.00
Ierse ribeye met warme groenten — with warm vegetables
estimate≈ 750 kcal15 g carbsdiabetes-friendlybalanced 78
Osso buco Milanaise
33.00
Osso buco “Milanaise” — Osso buco à la Milanais
estimate≈ 680 kcal12 g carbsdiabetes-friendlybalanced 71
Jumbo Mussels (seasonal)
Mussels nature
29.50
Mosselen natuur — Moules marinière
estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 80
Mussels with white wine
31.00
Mosselen met witte wijn — Moules au vin blanc
estimate≈ 460 kcal18 g carbsdiabetes-friendlybalanced 74
Mussels with garlic and cream
31.00
Mosselen met look en room — Moules à la crème et ail
estimate≈ 620 kcal18 g carbsdiabetes-friendlybalanced 74
Mussels with curry and cream
31.00
Mosselen met curry en room — Moules au curry
estimate≈ 650 kcal22 g carbsdiabetes-friendlybalanced 74
Mussels with lobster cream sauce
33.00
Mosselen met delicate kreeftenroomsaus — delicate lobster cream sauce
estimate≈ 680 kcal20 g carbsdiabetes-friendlybalanced 74
Lobsters
Lobster en belle vue
12.50
Kreeft « en belle vue » — Homard « en belle vue »
estimate≈ 350 kcal10 g carbsdiabetes-friendlybalanced 66
Lobster with garlic butter
12.50
Kreeft « met lookboter » — Homard « au beurre d’ail »
estimate≈ 420 kcal5 g carbsdiabetes-friendlybalanced 71
Lobster à l’Armoricaine
12.50
Kreeft « à l’Armoricaine » — Homard « à l’Armoricaine »
estimate≈ 480 kcal15 g carbsdiabetes-friendlybalanced 71
Specialty
Warm seafood platter
100.00
Warme zeevruchtenschotel met lookboter en met ½ kreeft — with garlic butter and 1/2 lobster
estimate≈ 1100 kcal25 g carbsdiabetes-friendly
Cold seafood platter with ½ lobster
100.00
Koude zeevruchtenschotel en met ½ kreeft — Plateau Fruits de mer froid avec ½ homard
estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 79
Chef's Specialty
Bouillabaisse "Ostend style"
43.50
Bouillabaisse op “Oostendse wijze” — Bouillabaisse à « l’Ostendaise
estimate≈ 550 kcal25 g carbsdiabetes-friendlybalanced 86
Desserts
Crème brûlée
11.00
estimate≈ 350 kcal25 g carbsheavy 42
Trio of sorbetsvegan
12.00
Trio van sorbets — Trio de sorbets
estimate≈ 220 kcal45 g carbsheavy 32
Café glacé
13.00
estimate≈ 300 kcal35 g carbsheavy 41
Dame blanche / vanilla ice cream / hot chocolate
12.50
Dame blanche/ vanille ijs/ warme chocolade — Dame blanche/ glace vanille/ chocolat chaud
estimate≈ 600 kcal55 g carbsheavy 25
Coupe brésilienne
12.50
Coupe brésilienne/ vanille ijs/ nootjes/ karamelsaus — Vanilla ice cream, nuts, caramel sauce
estimate≈ 650 kcal60 g carbsheavy 26
Strawberry coupe
14.50
Coupe aardbeien/ vanille ijs/ coulis (seizoen) — Vanilla ice cream, coulis (seasonal)
estimate≈ 450 kcal50 g carbsheavy 40
Coupe colonel
13.50
Coupe kolonel/citroensorbet/ wodka — Lemon sorbet, vodka
estimate≈ 280 kcal30 g carbsheavy 39
Chocolate fondant mousse
12.50
Mousse van fondant chocolade — Mousse au chocolat noir
estimate≈ 400 kcal20 g carbs
Moelleux
14.50
Moelleux met warme chocoladesaus, geserveerd met een romig bolletje vanille-ijs en verse seizoensbessen — With warm chocolate sauce, creamy vanilla ice cream and fresh seasonal berries
estimate≈ 750 kcal65 g carbsheavy 26
Tarte Tatin
14.50
Tarte Tatin, elegant samenspel van karamel en speculoos, met zijdezacht mokka-ijs — Caramel and speculoos, with silky mocha ice cream
estimate≈ 600 kcal60 g carbsheavy 28
Sabayon
15.50
Sabayon met ijs en Grand-Marnier — With ice cream and Grand Marnier
estimate≈ 500 kcal40 g carbsheavy 29
Children's Menu
Kids Steak nature
18.50
Kinder Steak natuur — Kinder Steak nature
estimate≈ 400 kcal0 g carbsdiabetes-friendlybalanced 71
Fricadelles (2 pieces)
12.00
Fricadelles (2 stuks) — Fricadelles (2 pièces)
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 66
Fish sticks (2 pieces)
13.50
Fish stick (2 stuks) — Bâtonnets de poisson (2 pièces)
estimate≈ 350 kcal20 g carbsdiabetes-friendly
Extra Menu
½ lobster "Belle vue"
½ kreeft “Belle vue” — ½ homard “Belle vue”
estimate≈ 500 kcal10 g carbsdiabetes-friendlybalanced 71
Creamy lobster bisque
Romig kreeftensoepje — Bisque d’homard
estimate≈ 300 kcal15 g carbsdiabetes-friendlybalanced 67
½ lobster Armoricaine
½ kreeft Armoricaine met Pillaw rijst — With Pillaw rice
estimate≈ 700 kcal45 g carbsdiabetes-friendlybalanced 69
Chef's Menu
Chef's Menu
58.00
Menu van de CHEF / Menu du chef
estimate≈ 2200 kcal180 g carbsheavy 31
Main Course
Pan-seared sea bass fillet
Kort gebakken zeebaarsfilet |seizoensgroenten | aardappelmousseline | wittewijnsaus — seasonal vegetables, potato mousseline, white wine sauce
estimate≈ 550 kcal35 g carbsdiabetes-friendlybalanced 73
Tender pork tenderloin
Mals varkenshaasjes | gekonfijte paprika | krokant gebakken spek | rijke jagersaus — confit peppers, crispy bacon, rich hunter's sauce
estimate≈ 650 kcal20 g carbsdiabetes-friendlybalanced 74
Dessert
Sorbets Duovegan
Duo van sorbets — Duo de sorbets
estimate≈ 180 kcal40 g carbsheavy 32
Cheesecake
Gâteau au fromage
estimate≈ 450 kcal35 g carbsheavy 38
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52veggie
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Limited vegetarian and vegan options
How well a vegetarian eats here, read from the menu. Not a review score.
A vegetarian section offers dishes like ricotta and spinach ravioli and a vegetarian burger. Vegans are limited to sorbets.
6 vegetarian and 2 vegan dishes out of 65
76dia
scoreestimate
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Low carb fish and meat
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
This menu offers many protein-rich main courses that are naturally low in carbohydrates. There is a wide selection of fresh fish, lobster, and steaks.
43 diabetes-friendly · 65 dishes
Reviews
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Practical
- Address
- Albert I-promenade 16 bus 17, 8400 Oostende
- Hours
- Mon12:00–15:00, 18:00–22:00TueclosedWedclosedThu12:00–15:00, 18:00–22:00Fri12:00–15:00, 18:00–22:00Sat12:00–15:00, 18:00–22:00Sun12:00–15:00, 18:00–22:00
- Contact
- +3259802034 restaurant@othello-oostende.be
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), othello-oostende.be/