Le Rive Droite - Orléans, 12 Rue des Halles
Rue des Halles 12, 45000 Orléans
Open now · until 23:00
French€€€€
Menu
Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
Salads and Gourmet Snacks
Creamy Burratavegetarian
9.00
LA BURRATA CRÉMEUSE — Burrata, heirloom tomatoes, homemade pesto, balsamic
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 67
Chicken Caesar Salad
16.00
SALADE CÉSAR Poulet — Salad, tomatoes, chicken, croutons, parmesan shavings, poached egg, Caesar dressing
estimate≈ 680 kcal18 g carbsdiabetes-friendlybalanced 74
Salmon Caesar Saladpescatarian
18.00
SALADE CÉSAR Saumon — Salad, tomatoes, salmon, croutons, parmesan shavings, poached egg, Caesar dressing
estimate≈ 710 kcal18 g carbsdiabetes-friendlybalanced 74
Rive Droite Salad
18.00
SALADE RIVE DROITE — Italian dry cured ham, melon, cherry tomatoes, creamy burrata, avocado, honey vinaigrette, salad
estimate≈ 620 kcal22 g carbsbalanced 74
Truffle Croque-Cheesy Focaccia
16.00
FOCACCIA FAÇON CROQUE-CHEESY TRUFFE — Truffle ham croque-monsieur, mozzarella/gruyère, homemade fries, salad
estimate≈ 950 kcal65 g carbs
Avocado Toastpescatarian
18.00
Focaccia, Boursin, tomatoes, cucumbers, avocado, smoked salmon, homemade pesto, on a bed of salad
estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 69
Club Sandwich
18.00
Toast bread, tomato, emmental, marinated chicken strips, homemade mayonnaise, homemade fries and salad
estimate≈ 880 kcal62 g carbs
Cold Roast Beef
18.00
ROSBEEF FROID (FAUX FILET) — Rare or medium. Homemade tartare sauce, served with homemade fries and salad
estimate≈ 780 kcal52 g carbs
Appetizer Platters
Charcuterie Board
15.00
PLANCHE DE CHARCUTERIES — Coppa, truffle ham, Italian dry cured ham, spicy salami, mortadella, tapenade
estimate≈ 650 kcal12 g carbsdiabetes-friendlybalanced 70
Cheese Boardvegetarian
15.00
PLANCHE DE FROMAGES — Cabécou, camembert d'Olivet, Bleu de Bresse, Saint-Nectaire
estimate≈ 600 kcal10 g carbsdiabetes-friendlybalanced 67
Mixed Board
21.00
PLANCHE MIXTE — Coppa, truffle ham, Italian dry cured ham, spicy salami, mortadella, tapenade, Cabécou, camembert d'Olive
estimate≈ 950 kcal18 g carbsdiabetes-friendly
Desserts
Homemade Chocolate Moussevegetarian
8.00
MOUSSE AU CHOCOLAT MAISON — with candied orange peels
estimate≈ 450 kcal32 g carbsheavy 34
Homemade Tiramisuvegetarian
8.00
TIRAMISU MAISON — chef's choice
estimate≈ 520 kcal38 g carbsheavy 35
French Toast Briochevegetarian
8.00
BRIOCHE FAÇON PAIN PERDU — Vanilla macadamia ice cream, chocolate and caramel sauce, whipped cream
estimate≈ 780 kcal75 g carbsheavy 21
Strawberry Salad with Fresh Basilvegetarian
8.00
SALADE DE FRAISES AU BASILIC FRAIS — with whipped cream
estimate≈ 320 kcal28 g carbs
Lemon Meringue Tartvegetarian
8.00
TARTE AU CITRON MERINGUÉE
estimate≈ 480 kcal42 g carbsheavy 30
Gourmet Coffee or Tea
9.50
CAFÉ OU THÉ GOURMAND (4 mignardises) — with 4 mignardises
estimate≈ 550 kcal58 g carbsheavy 30
Gourmet Champagne Coupe
14.00
COUPE DE CHAMPAGNE GOURMANDE — with 4 mignardises
estimate≈ 680 kcal65 g carbsheavy 25
Ice Cream Sundaes
Coupe Dubaïvegetarian
9.50
2 pistachio scoops, 1 Swiss dark chocolate scoop, crushed pistachio, chocolate coulis, whipped cream
estimate≈ 620 kcal48 g carbsheavy 31
Fraise Melbavegetarian
9.50
2 strawberry scoops, strawberry pieces, 1 vanilla macadamia scoop, Monin strawberry puree, fresh strawberries, whipped cream
estimate≈ 580 kcal52 g carbsheavy 33
Café, Chocolat ou Caramel Liégeoisvegetarian
9.50
2 scoops Swiss dark chocolate, arabica coffee or salted butter caramel, 1 scoop vanilla macadamia
estimate≈ 620 kcal65 g carbsheavy 27
Coupe du Rivevegetarian
9.50
2 scoops chocolate-hazelnut, 1 scoop vanilla macadamia, whipped cream, Nutella sauce
estimate≈ 680 kcal62 g carbsheavy 25
Coupe Bountyvegetarian
9.50
2 scoops coconut, 1 scoop Swiss dark chocolate, whipped cream, chocolate coulis
estimate≈ 610 kcal58 g carbsheavy 32
Coupe Mont Blancvegetarian
9.50
2 scoops chestnut with chestnut cream, 1 scoop vanilla macadamia, chestnut cream, whipped cream
estimate≈ 650 kcal70 g carbsheavy 26
Coupe After Eightvegetarian
9.50
2 scoops mint/chocolate, Get 27 (5cl), whipped cream, chocolate coulis, 1 After Eight
estimate≈ 640 kcal60 g carbsheavy 26
Coupe Limoncellovegetarian
9.50
2 scoops lime sorbet, zest, Limoncello liqueur (5cl)
estimate≈ 420 kcal55 g carbsheavy 29
Coupe Fraîcheurvegetarian
9.50
Coupe Fraâcheur — 1 scoop mango, 1 scoop lemon, 1 scoop raspberry, Monin passion fruit coulis, whipped cream
estimate≈ 480 kcal62 g carbsheavy 37
Milk Shakevegetarian
6.50
estimate≈ 550 kcal60 g carbsheavy 25
Ice Cream 2 scoopsvegetarian
6.00
Glaces 2 boules
estimate≈ 320 kcal35 g carbsheavy 35
Starters
PERFECT EGGvegetarian
7.50
L’ŒUF PARFAIT SELON L’HUMEUR DU CHEF — According to the chef's mood
estimate≈ 180 kcal4 g carbsdiabetes-friendly
SALMON AND LOBSTER TARTARE DUOpescatarian
9.00
DUO DE TARTARE SAUMON ET CHAIR DE HOMARD aux agrumes — With citrus fruits
estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 67
AVOCADO MIMOSA EGG & LOBSTERpescatarian
9.00
AVOCAT ŒUF MIMOSA & HOMARD
estimate≈ 310 kcal10 g carbsdiabetes-friendlybalanced 70
ONION TATINvegetarian
7.50
TATIN D’OIGNONS, chêvre et figues sur lit de salade — Goat cheese and figs on a bed of salad
estimate≈ 380 kcal32 g carbs
Salads and Gourmet Snacks
LOBSTER ROLLSpescatarian
21.00
LOOOOOOOOBSTER ROLLS AVEC LES DOIGTS !!! — Lobster roll filled with lobster meat, homemade tartare sauce, stracciatella, cherry tomatoes, fries, salad
estimate≈ 850 kcal75 g carbs
Meat, Fish and Pasta
ENTRECÔTE 250 grs
22.00
Tartare sauce or Bleu de Bresse sauce, served with homemade fries and salad
estimate≈ 920 kcal55 g carbs
BURGER NOLITA
16.00
Angus beef steak, bacon, balsamic confit red onions, tomatoes, tartare sauce
estimate≈ 980 kcal70 g carbs
FRENCH BEEF TARTARE 180 grs
18.00
TARTARE DE BØUF FRANÇAIS 180 grs — French condiments, homemade fries, salad
estimate≈ 780 kcal50 g carbs
SALMON AND LOBSTER TARTARE DUO 180 grspescatarian
21.00
DUO DE TARTARE SAUMON ET CHAIR DE HOMARD aux agrumes 180 grs — With citrus fruits, homemade fries, salad
estimate≈ 720 kcal52 g carbsbalanced 65
FARMER'S CHICKEN ESCALOP
18.00
ESCALOPE DE POULET FERMIER, SAUCE NORMANDE champignons — Normande mushroom sauce, served with homemade fries or homemade eggplant parmesan
estimate≈ 750 kcal45 g carbsbalanced 65
PENNE A L’ARRABBIATAvegetarian
16.00
PENNE A L’ARRABBIATA stracciatella et parmesan — Stracciatella and parmesan
estimate≈ 680 kcal75 g carbsbalanced 73
Salmon Pavépescatarian
18.00
PAVÉ DE SAUMON sauce écrevisses, aubergines a la parmesan maison — crayfish sauce, homemade aubergine parmesan
estimate≈ 620 kcal18 g carbsdiabetes-friendlybalanced 78
Aubergine Parmesanvegetarian
14.00
AUBERGINES A LA PARMESAN
estimate≈ 450 kcal22 g carbsdiabetes-friendlybalanced 74
Set Menus
Lunch Menu
18.00
MENU DU MIDI Entrée + Plat ou Plat + Dessert — Starter + Main or Main + Dessert
estimate≈ 1100 kcal80 g carbs
Lunch Menu
21.00
MENU DU MIDI Entrée + Plat + Dessert — Starter + Main + Dessert
estimate≈ 1300 kcal110 g carbsheavy 33
Dinner Menu
28.00
MENU DU SOIR Entrée + Plat + Dessert — Starter + Main + Dessert
estimate≈ 1400 kcal120 g carbsheavy 29
Chef's Pizzas
Quattro Formaggivegetarian
16.00
LA QUATTRO FORMAGGI — Tomato sauce, Bleu de Bresse, mozzarella/gruyère, goat cheese, stracciatella
estimate≈ 1100 kcal85 g carbs
Con Carne
16.00
LA CON CARNE — Tomato sauce, minced beef, egg, mozzarella
estimate≈ 1050 kcal80 g carbs
La Chèvrevegetarian
16.00
Cream base, Cabécou, honey, walnuts, arugula
estimate≈ 1150 kcal82 g carbsheavy 41
La Vénitienne
16.00
Tomato sauce, spicy sausage, merguez, potato, egg, mozzarella
estimate≈ 1200 kcal90 g carbs
La Régina
16.00
Tomato sauce, truffled white ham, mushrooms, mozzarella, creamy burrata
estimate≈ 1100 kcal85 g carbs
La Salmone
16.00
Cream base, smoked salmon, stracciatella, pesto, mozzarella
estimate≈ 1150 kcal80 g carbs
La Mortadella
16.00
Cream base, mozzarella, mortadella, stracciatella, crushed pistachios
estimate≈ 1200 kcal80 g carbsheavy 43
Desserts
Champagne Coupe Gourmande
14.00
COUPE DE CHAMPAGNE GOURMANDE avec ses 4 mignardises — with 4 mignardises
estimate≈ 600 kcal60 g carbsheavy 25
Ice Cream Sundaes
Coupe Mont Blanc or Caramel Liégeois
9.50
Coupe Mont Blanc ou Caramel Liégeois — Chestnut or dark chocolate ice cream, vanilla or coffee ice cream
estimate≈ 750 kcal85 g carbsheavy 32
Coupe Fraîcheur
9.50
Mango, lemon, raspberry sorbet, passion fruit coulis, whipped cream
estimate≈ 550 kcal70 g carbsheavy 38
KIDS MENU
Children's Menu
12.00
MENU ENFANT — Beef patty and fries or Ham and cheese pizza + Ice cream or chocolate mousse
estimate≈ 1100 kcal100 g carbsheavy 42
Is this menu still right?
75veggie
scoreestimate
scoreestimate
French cuisine with vegetarian options
How well a vegetarian eats here, read from the menu. Not a review score.
You can choose dishes such as penne arrabbiata, aubergines a la parmesan and onion tatin with goat cheese. There are various desserts like tiramisu and chocolate mousse. The menu also includes meat and fish for mixed tables.
24 vegetarian and 0 vegan dishes out of 59
53dia
scoreestimate
scoreestimate
French dishes and salads
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
This restaurant offers several low-carb options among the appetizers and salads. Main courses often include fries or pizza.
12 diabetes-friendly · 58 dishes
Reviews
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Practical
- Address
- Rue des Halles 12, 45000 Orléans
- Hours
- Mon12:00–14:15, 19:00–22:30Tue12:00–14:15, 19:00–22:30Wed12:00–14:15, 19:00–22:30Thu12:00–14:15, 19:00–22:30Fri12:00–14:15, 19:00–23:00Sat12:00–14:15, 19:00–23:00Sun12:00–14:15, 19:00–23:00pendant l’été !
- Contact
- +33960089731
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), le-rive-droite.com/
- Record
- completeness 83 %, confidence 80 %
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