Tietjens Hütte

Tietjens Hütte 1, 27711 Osterholz-Scharmbeck

Closed now · opens 12:00

€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

KIDS MENU

Small Schnitzel ‘Wiener Art’

9.50

Kleines Schnitzel ‘Wiener Art’ — with french fries and ketchup

estimate≈ 650 kcal55 g carbs

Band-Nudeln

7.50

with tomato sauce

estimate≈ 500 kcal75 g carbs

Fresh egg pancake

7.50

Frischer Eier-Pfannkuchen — with apple sauce

estimate≈ 550 kcal65 g carbs

Starters

Mediterranean fish soup

9.50

Mediterrane Fischsuppe — small fish fillets in tomato fish-vegetable broth

estimate≈ 250 kcal15 g carbsdiabetes-friendlybalanced 82

Starter variation

10.90

Vorspeisenvariation — Trio of ‘Goodies from the Moordiele’

estimate≈ 400 kcal20 g carbsdiabetes-friendlybalanced 68

Large colorful salad bowl

11.90

Große bunte Salat-Bowl — Various leaf salads, tomato, cucumber, bell pepper, carrots, onions, chicory, pumpkin and sunflower seeds, croutons

estimate≈ 450 kcal35 g carbsbalanced 66

Feta cheese and olives

5.90

Fetakäse und Oliven — with the salads

estimate≈ 200 kcal5 g carbsdiabetes-friendly

Grilled chicken breast fillet

7.50

gegrilltes Hähnchenbrustfilet — with the salads

estimate≈ 220 kcal0 g carbsdiabetes-friendlybalanced 73

Grilled fish fillets

8.90

gegrillte Fischfilets — with the salads

estimate≈ 200 kcal0 g carbsdiabetes-friendlybalanced 67

VEGETARIAN-VEGAN

‘Veggi-Burger’vegetarian

21.50

Homemade chickpea patty, tomato, lettuce, peach-mustard sauce, antipasti, fried radicchio and carrots

estimate≈ 750 kcal60 g carbsbalanced 78

Truffle-Ricotta Raviolivegetarian

18.50

Trüfel-Ricotta Ravioli — with vegetable ragout, white wine sauce, shaved Italian hard cheese, arugula

estimate≈ 650 kcal50 g carbsbalanced 69

SAVORY-RUSTIC

Captain's Aspic

18.50

Kapitäns-Sülze — with onion rings, remoulade sauce and fried potatoes

estimate≈ 600 kcal35 g carbsdiabetes-friendlybalanced 69

Smoked eel matjes

18.50

Aalrauchmatjes — with ‘Hausfrauen-sauce’ and fried potatoes

estimate≈ 620 kcal35 g carbsdiabetes-friendlybalanced 65

Roast beef

20.50

Roastbeef — tender pink roasted, homemade remoulade sauce, fried potatoes and side salad

estimate≈ 680 kcal30 g carbsdiabetes-friendlybalanced 69

Conference Packages

Light 2-course lunch

49.00

leichtes 2-Gang-Mittagsessen — incl. soft drinks, water

estimate≈ 900 kcal80 g carbsheavy 44

2-course dinner

69.00

2-Gang-Abendessen

estimate≈ 1100 kcal70 g carbs

MENUS

Tietjens Menu

42.50

Tietjens Menü — Osterholzer wedding soup with meatballs, asparagus and egg custard, roast pork with crackling

estimate≈ 1200 kcal60 g carbs

Teufelsmoor Menu

51.50

Teufelsmoor Menü — Osterholzer wedding soup with meatballs, asparagus and egg custard, platter of grilled beef and pork fillets

estimate≈ 1100 kcal50 g carbsbalanced 69

Festive Menu

74.00

Festliches Menü — Lamb's lettuce, confit cherry tomatoes, caramelized nuts, espresso dressing, seared scallops on pea puree

estimate≈ 800 kcal40 g carbs

Seasonal MENUS

Asparagus ‘Satt’

Spargel ‘satt’ — Asparagus cream soup, fresh Nienburger asparagus, small schnitzels ‘Wiener Art’, Katen ham, scrambled eggs

estimate≈ 950 kcal60 g carbsbalanced 70

Game Specialties

Wild-Spezialitäten — e.g. wild boar leg, braised with apple red cabbage, wild mushrooms, potato dumplings, game jus

estimate≈ 850 kcal55 g carbsbalanced 72

Kale Menu

Grünkohl-Menü — Terrine wedding soup, kale with kassler, pinkel, blood sausage, bacon, fried and boiled potatoes

estimate≈ 1100 kcal60 g carbs

Findorff Table Buffet

36.50

Findorff Tischbüfett — Homemade antipasti with tomato mozzarella, pesto, roast beef with remoulade, bulgur salad, mixed leaf salad

estimate≈ 950 kcal70 g carbs

Dessert Selection in Jars

10.50

Bunte Dessertauswahl in kleinen Weckgläsern — Panna cotta with fruit sauce, chocolate mousse, crème brûlée and red berry compote

estimate≈ 450 kcal40 g carbsheavy 31

Finger Food

Mini Wraps

3.50

Mini-Wraps — Small crêpes filled with vegetables/salad (veg), fried chicken breast, or seasoned minced meat

estimate≈ 220 kcal25 g carbsbalanced 65

Cherry Tomato and Avocado Saladvegetarian

3.50

Salat von Cherrytomaten und Avocado — with avocado cream, served in a jar

estimate≈ 180 kcal8 g carbsdiabetes-friendlybalanced 70

Stuffed Bacon Potatoes

2.80

Gefüllte Speckkartöffelchen — 'Worpsweder Perle' with ham bacon and onions

estimate≈ 150 kcal12 g carbsdiabetes-friendly

Mini Caesar Salad

4.90

romaine lettuce in a jar with Caesar-parmesan dressing and croutons, with or without chicken breast

estimate≈ 210 kcal12 g carbsdiabetes-friendlybalanced 70

Bruschetta

3.50

Bruscetta — toasted baguette slices with various toppings by the chef

estimate≈ 160 kcal22 g carbs

Fried King Prawns

3.80

Gebackene Riesengarnelen — in tempura batter, with aioli sauce

estimate≈ 240 kcal15 g carbsdiabetes-friendly

Starters

Mixed Salad Platevegetarian

7.50

Bunter Salatteller — with roasted pumpkin seeds and herb croutons

estimate≈ 220 kcal15 g carbsdiabetes-friendlybalanced 70

Homemade Antipasti Plattervegetarian

12.00

Hausgemachter Anti Pasti-Teller — vegetarian, tomato-mozzarella, pesto, with baguette or bread

estimate≈ 450 kcal35 g carbs

Lamb's Lettucevegetarian

9.50

Feldsalat, konfierte Kirschtomaten, karamellisierte Nüsse, Espresso-Dressing — with confit cherry tomatoes, caramelized nuts, espresso dressing

estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 66

Fried Scallops on Pea Puree

16.50

Gebratene Jacobsmuscheln auf Erbsenpüree — pomegranate seeds, parmesan chip

estimate≈ 220 kcal14 g carbsdiabetes-friendlybalanced 76

Fried King Prawns in Tempura

16.50

Gebackene Riesengarnelen in Tempurateig — aioli sauce, salad

estimate≈ 380 kcal25 g carbsdiabetes-friendly

Soups

Wedding Soup

9.50

Hochzeitssuppe — with meatballs, asparagus and egg custard from the terrine

estimate≈ 250 kcal12 g carbsdiabetes-friendlybalanced 67

Asparagus Cream Soupvegetarian

9.50

Spargelcremesuppe

estimate≈ 220 kcal18 g carbsdiabetes-friendlybalanced 70

Hokkaido Pumpkin Cream Soupvegetarian

9.50

Rahmsuppe vom Hokkaido-Kürbis mit Croutons — with croutons

estimate≈ 280 kcal28 g carbsbalanced 65

Kohlrabi Foam Soupvegetarian

9.50

Kohlrabi-Schaumsuppe mit Trülffeln — with truffles

estimate≈ 210 kcal18 g carbsdiabetes-friendlybalanced 70

Gazpachovegan

9.50

cold Spanish vegetable soup

estimate≈ 120 kcal15 g carbsdiabetes-friendlybalanced 78

Fish - Main Courses

Zander fillet

32.50

Zanderfilet — pan-seared on the skin, with champagne cabbage and parsley potatoes

estimate≈ 620 kcal45 g carbsdiabetes-friendlybalanced 79

Hot-smoked salmon fillet

32.50

Heßgeräuchertes Lachsfilet — with white wine sauce, cucumber salad, potato gratin, baguette

estimate≈ 780 kcal65 g carbs

Cod fillet

34.00

Kabeljaufilet — pan-seared on the skin with Dijon mustard sauce and mashed potatoes

estimate≈ 650 kcal40 g carbsdiabetes-friendlybalanced 73

Vegetarian/ Vegan (Main) Courses

Vegetable Curryvegan

22.50

Gemüsse-Curry — vegan, with smoked sesame-crusted tofu, basmati rice

estimate≈ 680 kcal75 g carbsbalanced 90

Asparagus Gnocchi Casserolevegetarian

22.50

Spargel-Gnocchi-Auflauf — vegetarian, green asparagus, potato gnocchi in white wine sauce, topped with melted cheese

estimate≈ 720 kcal60 g carbsbalanced 66

Vegan dish of the dayvegan

Veganes Tagesgericht — from our current recommendation menu

estimate≈ 550 kcal60 g carbsbalanced 80

Meat - Main Courses

Platter of grilled fillets

39.00

Platte mit gegrillten Filets — beef, pork and chicken, fresh mushrooms, mixed vegetables, Béarnaise and pepper sauce, rosemary potatoes

estimate≈ 1100 kcal60 g carbs

Grilled beef fillet steak

45.00

Rinderfilet-Steak vom Grill — with shallot jus, fine vegetables and potato specialties

estimate≈ 850 kcal45 g carbsdiabetes-friendlybalanced 69

Grilled rack of lamb

Lammrückenfilet vom Grill — thyme cream sauce, Mediterranean vegetables, rosemary potatoes

estimate≈ 780 kcal35 g carbsdiabetes-friendlybalanced 77

Braised wild boar leg with cranberries

34.50

Geschmorte Wildschweinkeule mit Preiselbeeren — forest mushroom sauce, Brussels sprouts, potato croquettes

estimate≈ 820 kcal45 g carbsbalanced 67

Desserts

Bremer Rote Grütze

7.50

Bremer Rote Grütze mit Vanille-Eis — with vanilla ice cream

estimate≈ 320 kcal45 g carbsheavy 42

Panna Cotta

7.50

with a fruit sauce

estimate≈ 350 kcal30 g carbsheavy 42

Tiramisu

8.50

soaked ladyfingers and mascarpone cream

estimate≈ 480 kcal35 g carbsheavy 30

Crème brûlée

8.50

Crème brülée — with caramel crust and raspberry sorbet

estimate≈ 380 kcal32 g carbsheavy 37

Vanilla ice cream

8.50

Vanille-Eis — choice of hot raspberries or sour cherries, whipped cream

estimate≈ 420 kcal40 g carbsheavy 35

Hot apple slices with Calvados

9.50

Heiße Apfelscheiben mit Calvados — vanilla ice cream and whipped cream

estimate≈ 450 kcal48 g carbsheavy 38

Dessert platter 'Dreierlei'

10.50

Dessertteller ‘Dreierlei’ — the chef's sweet selection

estimate≈ 550 kcal55 g carbsheavy 30

BUFFETS

Rustic Buffet

34.50

Rustikales Buffet — roast pork with crackling, coleslaw, bacon potato salad, ham platter, Hackepeter, meatballs, pepper mackerel

estimate≈ 1200 kcal70 g carbs

Tietjens Buffet

52.50

homemade antipasti with tomato mozzarella, pesto, warm prawns, various dips, mixed salad, roast beef

estimate≈ 1100 kcal60 g carbs

Brunch Buffet

28.50

Brunchbuffet — various sausages and cheeses, jams and honey, quark or yogurt, muesli, scrambled eggs, grilled bacon, Nuremberg sausages

estimate≈ 950 kcal85 g carbs

Grill Buffet

37.00

Grill-Buffet — Pork neck steaks, bratwurst, grilled pork belly, chicken breast fillet, potato gratin, rosemary potatoes, various garnishes

estimate≈ 850 kcal45 g carbsdiabetes-friendlybalanced 69

Festive Grill Buffet

58.50

Festliches Grill-Buffet — Small rump steaks, pork fillet medallions wrapped in bacon, chicken skewers, bratwurst, grilled halloumi, salmon fillet

estimate≈ 800 kcal35 g carbsdiabetes-friendlybalanced 71

MIDNIGHT SNACKS

Curry Wurst

10.50

Curry Wurst, Pommes frites — With french fries

estimate≈ 750 kcal55 g carbs

Chicken Nuggets

10.50

Chicken Nuggets, Pommes frites — With french fries

estimate≈ 800 kcal50 g carbsheavy 43

Teufelsbällchen in barbecue sauce

10.50

Teufelsbällchen in Barbecue-Sauce — Served with sourdough baguette

estimate≈ 550 kcal40 g carbs

Vegetarian/vegan Teufelsbällchenvegan, vegetarian

10.50

Vegetarische/vegane Teufelsbällchen — Made from chickpeas with sour cream, served with sourdough baguette

estimate≈ 500 kcal45 g carbsbalanced 72

Cheese plattervegetarian

120.00

Käsebrett — Selection of spicy hard and creamy soft cheeses with sourdough baguette

estimate≈ 600 kcal30 g carbsdiabetes-friendlybalanced 70

Lunch Dish

Braised beef roulade

17.90

Zart geschmorte Rinderroulade mit Apfel-Rotkohl und Salzkartoffeln ‘Worpsweder Perle’ — Tender braised beef roulade with apple red cabbage and boiled potatoes 'Worpsweder Perle'

estimate≈ 650 kcal40 g carbsbalanced 65

Is this menu still right?

63veggie
scoreestimate

Diverse vegetarian and vegan options

How well a vegetarian eats here, read from the menu. Not a review score.

The menu includes dishes like the Veggi-Burger, Truffle-Ricotta Ravioli, and a vegan vegetable curry with tofu. Vegetarian soups include pumpkin and kohlrabi options.

15 vegetarian and 4 vegan dishes out of 68

70dia
scoreestimate

Protein-rich mains and salads

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many meat and fish dishes with a low glycemic index. Most side dishes are potato-based.

27 diabetes-friendly · 68 dishes

Reviews

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Practical

Address: Tietjens Hütte 1, 27711 Osterholz-Scharmbeck
Hours: Mon—
Tue—
Wed12:00–23:59
Thu12:00–23:59
Fri12:00–23:59
Sat12:00–23:59
Sun12:00–23:59
SOMMER-Öffnungszeiten. Die komplette warme Küche erhalten Sie von 12-14 Uhr, sowie ab 17:30 Uhr. Nachmittags gibt es Kuchen, Eis, Getränke und eine kleinere Angebotskarte
Contact: +4947919829560 info@tietjens-huette.de
Sources: Overture Maps Places (CDLA-Permissive 2.0), tietjens-huette.de/
Record: completeness 83 %, confidence 79 %

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