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Le Ferrière - Ozoir-la-Ferrière, 73 Av. du Général de Gaulle

avenue du Général de Gaulle 73, 77330 Ozoir-la-Ferrière

Closed now · opens 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Menu at €23.50
Menu at €23.50
23.50
Menu à 23,50€ — Starter + Main + Dessert
estimate≈ 1650 kcal140 g carbsheavy 25
Butternut cake with roasted goat cheese and leek shootsvegetarian
Gâteau de butternut au chèvre rôti et pousses de poireau
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 66
Onion tartlet, wine jus and blood sausage quenelle
Tartelette à l’oignon, jus au vin et quenelle de boudin noir
estimate≈ 410 kcal25 g carbsdiabetes-friendly
Beef Hachis Parmentier, light jus and seasonal salad
Le hachis Parmentier pur bœuf, petit jus et salade de saison
estimate≈ 780 kcal45 g carbsdiabetes-friendlybalanced 72
Poultry strips and gnocchi in a creamy Morbier sauce
Aiguillettes de volaille et gnocchis dans une crème onctueuse au Morbier
estimate≈ 850 kcal55 g carbs
Tropical sole fillets, mussel sauce and chive risotto
Filets de sole tropicale, sauce aux moules et risotto à la ciboule — subject to availability
estimate≈ 680 kcal48 g carbsbalanced 69
Lemon vacherin with chocolate shavingsvegetarian
Le vacherin au citron et copeaux de chocolat
estimate≈ 450 kcal42 g carbsheavy 31
Mille-feuille with chestnut cream moussevegetarian
Mille-feuille à la mousse de crème de marrons
estimate≈ 520 kcal48 g carbsheavy 31
Strawberry Tiramisuvegetarian
Tiramisu aux fraises
estimate≈ 420 kcal38 g carbsheavy 35
Ice cream or sorbet (2 scoops)vegetarian
Glace ou sorbet (2 boules)
estimate≈ 220 kcal30 g carbs
Menu from €29.90 to €39
MENU at €29.90
29.90
MENU à 29,90 € — Starter + Main or Main + Dessert
estimate≈ 1200 kcal90 g carbsheavy 37
MENU at €39
39.00
MENU à 39 € — Starter + Main + Dessert
estimate≈ 1600 kcal130 g carbsheavy 25
Crispy soft-boiled egg in a morel mushroom creamvegetarian
L’œuf croquant, coulant, dans une crème de champignons aux morilles
estimate≈ 310 kcal12 g carbsdiabetes-friendly
Scallop carpaccio on balsamic watermelon tartare, rocket with hazelnut oil and homemade poppy seed breadstick
Carpaccio de Saint-Jacques sur un tartare de pastèque au balsamique, roquette à l’huile de noisette et gressin maison au pavot
estimate≈ 280 kcal22 g carbsdiabetes-friendlybalanced 76
Roasted melon balls on a salty Breton biscuit, Serrano ham and melon confit
Billes de melon rôti sur un palet breton salé, jambon Serrano et confit de melon
estimate≈ 340 kcal24 g carbs
Roasted peeled prawns on avocado and carrot tartare, fruit gel and pink peppercorns
Gambas rôties décortiquées sur un tartare d’avocat et de carotte, gel de fruits et baies roses
estimate≈ 260 kcal14 g carbsdiabetes-friendlybalanced 74
Creamy goat cheese, tomato and pineapple tartare, coconut cream and lime zestvegetarian
Crémeux de chèvre, tartare de tomate et d’ananas, crème de coco et zestes de citron vert
estimate≈ 290 kcal18 g carbsdiabetes-friendlybalanced 66
Burrata with Madagascar pepper, hibiscus beetroot coulis and popcorn with fleur de selvegetarian
Burrata au poivre de Madagascar, coulis onctueux de betterave à l’hibiscus et maïs soufflé à la fleur de sel
estimate≈ 380 kcal16 g carbsdiabetes-friendlybalanced 69
House-smoked salmon, lemon cream and homemade blinis
Saumon fumé par nos soins, crème de citron et blinis maison
estimate≈ 320 kcal22 g carbsdiabetes-friendly
Goat cheese brioche as an oeuf cocotte, with foie gras cubes
Brioche au chèvre façon œuf cocotte, quelques dés de foie gras
estimate≈ 480 kcal28 g carbs
Homemade duck foie gras duo
Duo de foie gras de canard maison, chutney aux fruits secs et pain aux figues — with dried fruit chutney and fig bread
estimate≈ 450 kcal25 g carbs
Charolais beef carpaccio
Carpaccio de bœuf charolais, pickles d’oignons, salade de légumes aux abricots et coulis de poivron rouge — with pickled onions, vegetable salad with apricots and red pepper coulis
estimate≈ 320 kcal15 g carbsdiabetes-friendlybalanced 67
Lamb shank with thyme
Souris d’agneau au thym, purée de pommes de terre à l’ancienne — with traditional mashed potatoes
estimate≈ 750 kcal35 g carbsdiabetes-friendlybalanced 73
Beef fillet
Filet de bœuf, sauce au vin rouge et lasagne d’épinards — with red wine sauce and spinach lasagna
estimate≈ 680 kcal30 g carbsdiabetes-friendlybalanced 69
Duck half-fillet
Demi-filet de canard, piperade de poivrons et ail confit — with pepper piperade and confit garlic
estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 74
Roasted veal sweetbreads
Ris de veau rôtis, pleurotes et légumes du marché au curry — with oyster mushrooms and market vegetables with curry
estimate≈ 520 kcal22 g carbsdiabetes-friendlybalanced 78
Pan-seared entrecote with fleur de sel
Entrecôte poêlée à la fleur de sel, gâteau croustillant de pommes de terre — with a crispy potato cake
estimate≈ 720 kcal28 g carbsdiabetes-friendlybalanced 69
Vegetarian wokvegan, vegetarian
Le wok végétarien
estimate≈ 450 kcal55 g carbsbalanced 80
Whole roasted gilt-head bream
Daurade royale entière rôtie aux zestes d’agrumes, pommes de terre façon boulangère — with citrus zest and potatoes boulangère — Subject to availability
estimate≈ 620 kcal35 g carbsdiabetes-friendlybalanced 79
Saint-Pierre fish on the plancha
Dos de Saint-Pierre à la plancha, chips de persil, tian de légumes et crème de raifort — with parsley chips, vegetable tian and horseradish cream — Subject to availability
estimate≈ 480 kcal20 g carbsdiabetes-friendlybalanced 78
Scallops and snails duo
Duo de Saint-Jacques et d’escargots, caviar d’aubergine, wakamé et réduction à l’ail — with eggplant caviar, wakame and garlic reduction — Subject to availability
estimate≈ 380 kcal15 g carbsdiabetes-friendlybalanced 69
Crêpes Suzettevegetarian
Crêpes Suzette, glace au calisson d’Aix — with calisson d'Aix ice cream
estimate≈ 650 kcal75 g carbsheavy 29
Raspberries on crispy feuillantinevegetarian
Framboises sur un croquant de feuillantine, mousse au yaourt et coulis de vinaigre balsamique — with yogurt mousse and balsamic vinegar coulis
estimate≈ 320 kcal35 g carbs
Homemade blueberry cheesecakevegetarian
Cheesecake maison aux myrtilles et coulis de chocolat — with chocolate coulis
estimate≈ 550 kcal42 g carbsheavy 30
Crème brûléevegetarian
Crème brûlée à la vanille Bourbon — with Bourbon vanilla
estimate≈ 420 kcal28 g carbsheavy 39
Lime tartletvegetarian
Tartelette au citron vert sur un biscuit spéculoos et meringue fraîche — on a speculoos biscuit with fresh meringue
estimate≈ 480 kcal45 g carbsheavy 30
Brioche French toastvegetarian
Pain perdu brioché, cœur de chocolat et confiture de lait — with chocolate center and milk jam
estimate≈ 720 kcal65 g carbsheavy 27
Coconut meringuevegetarian
Feuille à feuille de coco meringuée, citron, mangue fraîche et fruits de la passion — with lemon, fresh mango and passion fruit
estimate≈ 380 kcal48 g carbsheavy 41
Freshly baked chocolate fondantvegetarian
Moelleux au chocolat minute, crème glacée au yaourt — with yogurt ice cream
estimate≈ 580 kcal52 g carbsheavy 29
Colonelvegetarian
estimate≈ 210 kcal22 g carbsheavy 39
Extras
Café ou thé Gourmandvegetarian
9.50
Coffee or tea served with a selection of small sweets
estimate≈ 450 kcal55 g carbsheavy 40
Champagne gourmandvegetarian
14.50
Champagne served with a selection of small sweets
estimate≈ 500 kcal45 g carbsheavy 29
Brie de Meauxvegetarian
6.00
Assiette de Brie de Meaux, salade de saison — Brie de Meaux with seasonal salad
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67

Is this menu still right?

77veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes like butternut squash cake with goat cheese and a vegetarian wok. There are many vegetarian desserts, including blueberry cheesecake and strawberry tiramisu. The menu also includes meat and fish.

21 vegetarian and 1 vegan dishes out of 43

74dia
scoreestimate

French dishes with low carbs

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein main courses with a low to medium glycemic impact. There is a wide selection of low-carb starters.

19 diabetes-friendly · 43 dishes

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Practical

Address
avenue du Général de Gaulle 73, 77330 Ozoir-la-Ferrière
Hours
Mon12:00–14:00, 19:30–21:30
Tue12:00–14:00, 19:30–21:30
Wed12:00–14:00, 19:30–21:30
Thu12:00–14:00, 19:30–21:30
Fri12:00–14:00, 19:30–22:00
Sat12:00–14:00, 19:30–22:00
Sun12:00–14:00
Contact
+33160027477
Sources
Overture Maps Places (CDLA-Permissive 2.0), leferriere.fr/
Record
completeness 83 %, confidence 79 %

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