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Die Akelei

An der Warmen Pader 13, 33098 Paderborn

Closed now · opens 17:00

€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Zucchini - Tomato Creamvegetarian
12.00
Zucchini - Tomatencreme — vegetarian, basil pesto, crostini
estimate≈ 280 kcal24 g carbs
Regional Tomatoesvegetarian
15.00
Tomaten aus der Region — vegetarian, burrata, basil, roasted almonds, aged balsamic
estimate≈ 420 kcal12 g carbsdiabetes-friendly
Vine Tomato Bruschettavegetarian
14.00
Bruschetta von der Strauchtomate — vegetarian, tomato concassée, garlic, shallots, basil, arugula, hard cheese
estimate≈ 310 kcal32 g carbs
Main Course
Fried Beef Sirloin Steak
29.00
gebratenes Rinderrückensteak — chanterelle cream, bacon beans, rosemary potatoes
estimate≈ 780 kcal35 g carbsdiabetes-friendlybalanced 72
Fried Fish Fillet
26.00
Gebratenes Fischfilet — pointed cabbage, baby potatoes, white wine mustard sauce
estimate≈ 620 kcal38 g carbsdiabetes-friendlybalanced 78
Ricotta - Spinach Pasta Pocketsvegetarian
26.00
Ricotta - Spinat - Teigtaschen — vegetarian, basil lemon beurre blanc, tomato, zucchini, olives, hard cheese
estimate≈ 680 kcal52 g carbsbalanced 69
Ricotta - Spinach Pasta Pockets with Shrimp
31.00
Ricotta - Spinat - Teigtaschen mit Garnelen — with shrimp
estimate≈ 740 kcal52 g carbsbalanced 73
Strohschwein Schnitzel
27.00
mushroom cream sauce, baby potatoes, leaf salad
estimate≈ 850 kcal40 g carbsdiabetes-friendlybalanced 69
Sliced Chicken Breast
25.00
Geschnetzeltes von der Hähnchenbrust — mushrooms, cream, cognac, butter spätzle, small salad
estimate≈ 720 kcal48 g carbsbalanced 65
Small Bites
Flammkuchen "Pfifferling"
18.00
Flammkuchen „Pfifferling“ — crème fraîche, chanterelles, onions, leeks, cheese, bacon
estimate≈ 650 kcal55 g carbs
Flammkuchen "Elsässer Art"
15.00
Flammkuchen „Elsässer Art“ — crème fraîche, savory bacon, onions
estimate≈ 580 kcal50 g carbs
Flammkuchen "Mediterran"vegetarian
16.00
antipasti vegetables, crisp arugula, feta cheese
estimate≈ 520 kcal48 g carbs
Young Leaf Salad
24.00
Junger Pflücksalat — vegetarian, tomatoes, cucumbers, peppers, corn, fried mushrooms, house dressing, chicken breast
estimate≈ 550 kcal22 g carbsdiabetes-friendlybalanced 78
Young Leaf Salad with Shrimp
29.00
Junger Pflücksalat mit Garnelen — with shrimp
estimate≈ 580 kcal22 g carbsdiabetes-friendlybalanced 78
Something Sweet
Frozen Yogurtvegetarian
13.00
vegetarian, marinated berries, butter crumble
estimate≈ 380 kcal42 g carbsheavy 43
Zwetschgenröster
14.00
vanilla cream, almond crumble, cinnamon cream
estimate≈ 450 kcal48 g carbsheavy 38
Affogatovegetarian
10.00
vegetarian, espresso, vanilla ice cream, amaretto, cream
estimate≈ 320 kcal28 g carbsheavy 42
Menu
3-Course Menu
48.00
3 Gang — Choose a starter, a main course and a dessert of your choice
estimate≈ 1600 kcal110 g carbsheavy 25
Starters
Pumpkin Soupvegetarian
13.00
Kürbis-Suppe — vegetarian, seasonal pumpkin-ginger-curry-coconut soup with Styrian pumpkin seed oil and roasted seeds
estimate≈ 220 kcal18 g carbsdiabetes-friendlybalanced 70
Goat Cheesevegetarian
15.00
Ziegenkäse — vegetarian, gratinated goat cheese crostini with thyme, honey, pear and marinated arugula
estimate≈ 340 kcal26 g carbs
Pulled Forelle
16.00
Smoked trout, pulled, with crisp apple, cucumber, horseradish cream, dill and pumpernickel
estimate≈ 320 kcal22 g carbsdiabetes-friendlybalanced 76
Main Course
„Jäger Art“
28.00
Tender wild boar goulash from local game, with cranberries, apple red cabbage and spätzle
estimate≈ 780 kcal65 g carbsbalanced 70
Ochse
29.00
Braised ox cheek reduced in port wine sauce, with buttermilk chive puree and glazed vegetables
estimate≈ 620 kcal28 g carbsdiabetes-friendlybalanced 78
Fischfilet
27.00
Fresh fish fillet with small dill butter potatoes, sugar snap peas and mustard sauce
estimate≈ 580 kcal35 g carbsdiabetes-friendlybalanced 73
Raviolivegetarian
25.00
Vegetarian: ricotta-spinach filling in sage butter sauce with cherry tomatoes, broccoli and Parmesan
estimate≈ 650 kcal48 g carbsbalanced 73
Dessert
Tahiti Vanilla Creme Brûléevegetarian
11.50
Creme Brûlée von der Tahiti-Vanille — Vegetarian: with a crisp caramel crust and marinated orange fillets
estimate≈ 420 kcal32 g carbsheavy 32
Espresso Panna Cottavegetarian
10.00
Espresso-Panna-Cotta — Vegetarian: with fruity, homemade berry ragout
estimate≈ 380 kcal30 g carbsheavy 44
Small Bites
Flammkuchen "Herbstzauber"vegetarian
16.00
Vegetarian: pear, gorgonzola, hokkaido pumpkin, almond, honey and thyme
estimate≈ 550 kcal52 g carbs

Is this menu still right?

80veggie
scoreestimate

Many vegetarian choices

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes such as ricotta-spinach ravioli and flammkuchen with pear and gorgonzola. There are also vegetarian appetizers like gratinated goat cheese. The menu includes meat dishes such as wild boar goulash.

13 vegetarian and 0 vegan dishes out of 28

74dia
scoreestimate

Protein-rich mains and fresh salads

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features several meat and fish dishes with vegetables. Carbohydrate levels in the main courses are manageable.

10 diabetes-friendly · 28 dishes

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Practical

Address
An der Warmen Pader 13, 33098 Paderborn
Hours
Mon—
Tue—
Wed17:00–22:00
Thu17:00–22:00
Fri17:00–19:00, 19:15–22:00
Sat17:00–19:00, 19:15–22:00
Sun—
Ruhetage Sonntag bis Dienstag (exklusiv für Business Events buchbar). Freitag und Samstag zwei Genusszeiten: 17:00-19:00 und 19:15-22:00
Contact
+4952512054870
Sources
Overture Maps Places (CDLA-Permissive 2.0), die-akelei.de/
Record
completeness 83 %, confidence 80 %

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