Restaurant du Port - Paimpol, 17 Quai Morand
Quai Morand 17, 22500 Paimpol
opening hours not known yet
French€€€€
Menu
Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
PLATTERS TO SHARE OR NOT...
Charcuterie and cheese platter
19.50
Planche de charcuteries et fromages
estimate≈ 850 kcal15 g carbsdiabetes-friendly
Planche Océane
21.50
Smoked salmon, oysters, shrimp, whelks
estimate≈ 550 kcal10 g carbsdiabetes-friendlybalanced 67
THE FISHMONGER'S BENCH
Paimpol Oysters N°2 Yan Le Quere
13.00
Huîtres de Paimpol creuses N°2 de Yan Le Quere « Coquillage du sillon » — 6 pieces
estimate≈ 120 kcal6 g carbsdiabetes-friendlybalanced 75
Paimpol Oysters N°2 Yan Le Quere
19.00
Huîtres de Paimpol creuses N°2 de Yan Le Quere « Coquillage du sillon » — 9 pieces
estimate≈ 180 kcal9 g carbsdiabetes-friendlybalanced 75
Paimpol Oysters N°2 Yan Le Quere
25.00
Huîtres de Paimpol creuses N°2 de Yan Le Quere « Coquillage du sillon » — 12 pieces
estimate≈ 240 kcal12 g carbsdiabetes-friendlybalanced 79
Pink Shrimp 250g
11.50
Crevettes Roses 250 gr
estimate≈ 250 kcal5 g carbsdiabetes-friendlybalanced 79
Whelks with aioli 300g
11.50
Bulots à l’aïoli 300 gr
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 67
Langoustines 300g
22.00
Langoustines 300 gr
estimate≈ 300 kcal8 g carbsdiabetes-friendlybalanced 79
Spider crab or Brown crab
19.50
Araignée ou Tourteau environ 1 kg — approx. 1 kg
estimate≈ 700 kcal15 g carbsdiabetes-friendlybalanced 73
OUR SEAFOOD PLATTERS
Tasting plate
12.50
Assiette dégustation — 2 oysters, 3 whelks, 3 shrimp
estimate≈ 220 kcal6 g carbsdiabetes-friendlybalanced 79
Fisherman's plate
23.50
Assiette du pêcheur — 3 oysters, 3 langoustines, 3 shrimp, 6 whelks
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 75
Sailor's platter (1 person)
43.00
Plateau du matelot 1 personne — 6 oysters, 1/2 crab, 6 langoustines, 6 shrimp, 6 whelks
estimate≈ 850 kcal20 g carbsdiabetes-friendlybalanced 76
OUR STARTERS
Homemade fish soup
12.50
Soupe de poissons maison et ses accompagnements — with accompaniments
estimate≈ 350 kcal30 g carbsbalanced 77
Homemade fish rillettes
12.50
Rillettes maison de poissons et ses toasts — with toasts, salad, croutons, tomatoes
estimate≈ 420 kcal25 g carbsdiabetes-friendly
Homemade country terrine
12.50
Terrine de campagne maison à la pistache — with pistachio
estimate≈ 450 kcal12 g carbsdiabetes-friendly
Smoked salmon, shrimp, crudités and lime
15.50
Saumon fumé, crevettes, crudités, et citron vert — blinis, chive cream, croutons
estimate≈ 480 kcal28 g carbs
Chef's pâté en croûte
15.50
Pâté en croûte du chef (griottes et foie gras) et son chutney de figues — sour cherries and foie gras, fig chutney
estimate≈ 550 kcal25 g carbsdiabetes-friendly
Roasted goat cheese with honey
14.50
Crottin au chèvre rôti au miel, salade croquante et jambon de pays — crispy salad and country ham
estimate≈ 400 kcal15 g carbsdiabetes-friendlybalanced 65
Scallops
17.00
Saint-Jacques à la fondue de poireaux et magret fumé — with leek fondue and smoked duck breast
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 70
Smoked salmon "Fumoir de Paimpol"
18.50
Saumon fumé "Fumoir de Paimpol" et ses accompagnements — with accompaniments
estimate≈ 400 kcal15 g carbsdiabetes-friendlybalanced 65
Duck foie gras with mild spices
19.00
Foie gras de canard aux épices douces, chutney de figues — with fig chutney
estimate≈ 320 kcal15 g carbsdiabetes-friendly
OUR SALADS
La Paimpolaise
26.50
Scallops, smoked salmon, foie gras shavings, shrimp, langoustines
estimate≈ 450 kcal8 g carbsdiabetes-friendly
L'Océane
23.50
Salmon tartare with fine herbs
estimate≈ 280 kcal4 g carbsdiabetes-friendlybalanced 67
OUR FISH TARTARES
Beef tartare « filet américain » 180 g
21.50
Tartare de bœuf « filet américain » 180 gr — Vierge sweet chili sauce, tagliatelle
estimate≈ 620 kcal55 g carbsbalanced 73
Sirloin tartare 200 g
26.50
Tartare de faux-filet préparé 200 gr
estimate≈ 480 kcal2 g carbsdiabetes-friendlybalanced 71
Salmon tartare 180 g
21.50
Tartare de saumon 180 gr
estimate≈ 420 kcal3 g carbsdiabetes-friendlybalanced 71
Our Main Courses
Grilled salmon fillet with sumac
21.50
Pavé de saumon grillé au sumac — Vierge sweet chili sauce, tagliatelle
estimate≈ 680 kcal52 g carbsbalanced 67
Cod or Pollack fillet
22.50
Pavé de cabillaud ou Lieu jaune — Depending on arrival - with Guémené andouille, mashed potatoes
estimate≈ 550 kcal35 g carbsdiabetes-friendlybalanced 79
Sautéed Bay scallops
26.50
Poêlée de Saint-Jacques de la Baie — Leek fondue, David Le Ruyet pasta
estimate≈ 580 kcal48 g carbsbalanced 71
Roasted gambas
26.50
Gambas rôties — Seasonal sautéed vegetables, sauce vierge
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 74
Duo of scallops and gambas
28.50
Duo St-Jacques et gambas — with persillade, tagliatelle
estimate≈ 650 kcal50 g carbsbalanced 67
MEAT
1/2 pepper duck breast
18.50
1/2 magret de canard au poivre — Seasonal sautéed vegetables
estimate≈ 520 kcal15 g carbsdiabetes-friendlybalanced 74
Andouillette Bretonne
18.50
Mustard sauce, fries, salad
estimate≈ 780 kcal55 g carbs
Le Burger Montagnard
21.50
Beef steak, tomme du Vaumadeuc, onions, bacon, fries, salad
estimate≈ 1100 kcal75 g carbs
Farm chicken supreme
23.50
Le suprême de poulet fermier — Pepper sauce, fries, salad
estimate≈ 750 kcal50 g carbsbalanced 65
Label Rouge farm chicken supreme
25.50
Le suprême de poulet fermier Label Rouge — with Jura wine and morilles, homemade puree
estimate≈ 680 kcal30 g carbsdiabetes-friendlybalanced 73
Grilled sirloin steak 300 g
27.50
Faux-filet race à viande grillé 300 gr — Parsley butter, fries, salad
estimate≈ 850 kcal52 g carbs
Chef's crispy veal sweetbreads
30.00
Le ris de veau croustillant du chef — Morilles sauce
estimate≈ 580 kcal12 g carbsdiabetes-friendlybalanced 71
OUR MUSSELS
Moules marinières 800 g
17.50
Moules marinières 800 gr
estimate≈ 450 kcal25 g carbsdiabetes-friendlybalanced 80
Creamy mussels 800 g
18.50
Moules à la crème 800 gr
estimate≈ 620 kcal22 g carbsdiabetes-friendlybalanced 74
Mussels with roquefort 800 g
18.50
Moules au roquefort 800 gr
estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 71
Lunch Specials
Dish of the day (meat or fish)
14.50
Plat du jour (viande ou poisson)
estimate≈ 600 kcal40 g carbsdiabetes-friendlybalanced 73
Starter + Dish of the day or Dish of the day + Dessert
18.50
Entrée + Plat du jour ou Plat du jour + Dessert
estimate≈ 900 kcal70 g carbs
Starter + Main + Dessert
21.50
Entrée + Plat + Dessert
estimate≈ 1100 kcal90 g carbsheavy 41
Le P'tit Breton
27.50
Served with a glass of cider
estimate≈ 850 kcal60 g carbs
Menus
Menu at €33.90
33.90
Menu à 33.90€ — Starter, Main, Dessert
estimate≈ 1100 kcal80 g carbsheavy 41
Menu at €40.50
40.50
Menu à 40.50€ — Starter, Main, Dessert
estimate≈ 1200 kcal85 g carbsheavy 37
Children's menu
11.00
Menu enfant — Main, Dessert
estimate≈ 700 kcal60 g carbs
Menu at €47.90
47.90
Menu à 47.90€ — Starter, Main, Dessert
estimate≈ 1300 kcal90 g carbsheavy 33
Our Desserts
Vanilla crème brûlée
7.50
Crème brûlée à la vanille
estimate≈ 350 kcal25 g carbsheavy 42
Far breton
6.50
Salted butter caramel
estimate≈ 450 kcal50 g carbsheavy 31
Breton Tiramisu
7.50
Tiramisu breton
estimate≈ 400 kcal35 g carbsheavy 40
Traou Mad Pomme
8.50
Salted butter caramel, vanilla ice cream
estimate≈ 550 kcal65 g carbsheavy 36
Fromage blanc verrinevegetarian
6.50
Verrine fromage blanc — Red fruit coulis
estimate≈ 250 kcal25 g carbs
Aged cheese plattervegetarian
9.50
Assiette de fromages affinés — Served with green salad
estimate≈ 400 kcal10 g carbsdiabetes-friendlybalanced 65
Rice pudding
6.50
Riz au lait — Salted butter caramel
estimate≈ 380 kcal45 g carbs
Café ou Thé Gourmand
9.50
Assortment of homemade pastries
estimate≈ 500 kcal55 g carbsheavy 35
Chocolate profiteroles
8.50
Profiteroles au chocolat
estimate≈ 500 kcal45 g carbsheavy 32
OUR ICE CREAM CUPS
Ice cream sundae 2 scoops
6.00
Coupe de glace 2 boules — 2 scoops of ice cream of your choice
estimate≈ 300 kcal30 g carbs
La Dame Blanche
8.50
3 scoops of vanilla, hot chocolate, whipped cream, meringue
estimate≈ 750 kcal80 g carbsheavy 19
Chocolat ou café liégeois
8.50
3 scoops of ice cream, sauce, whipped cream
estimate≈ 620 kcal65 g carbsheavy 27
La Breizh
8.50
3 scoops salted caramel, salted caramel sauce, warm apple, Breton shortbread
estimate≈ 780 kcal88 g carbsheavy 21
La Pistachio
8.50
1 scoop vanilla, 2 scoops pistachio, red berry coulis, whipped cream
estimate≈ 580 kcal55 g carbsheavy 29
L’Antillaise
9.50
1 scoop rum-raisin, 2 scoops vanilla, rum, banana
estimate≈ 650 kcal68 g carbsheavy 26
La Colonel
9.50
2 scoops lime, vodka
estimate≈ 420 kcal40 g carbsheavy 32
La Coupe Élodie
8.50
3 scoops raspberry, chocolate sauce, whipped cream, toasted almonds
estimate≈ 610 kcal58 g carbsheavy 32
La Coconut
8.50
2 scoops coconut, 1 scoop chocolate, chocolate sauce, whipped cream, toasted almonds
estimate≈ 680 kcal62 g carbsheavy 29
La 3 fruits rouges
8.50
1 scoop blackcurrant, 1 scoop strawberry, 1 scoop raspberry, red berry coulis, fresh fruit, whipped cream
estimate≈ 520 kcal60 g carbsheavy 41
La Williamvegan
9.50
2 scoops pear sorbet, William pear
estimate≈ 310 kcal45 g carbsheavy 39
L'after Eight
9.50
2 scoops mint chocolate, peppermint
estimate≈ 480 kcal42 g carbsheavy 33
Is this menu still right?
23veggie
scoreestimate
scoreestimate
Limited vegetarian options
How well a vegetarian eats here, read from the menu. Not a review score.
There are no vegetarian main courses. You can choose a cheese plate, a fromage blanc verrine with red fruits, or a William pear sorbet.
3 vegetarian and 1 vegan dishes out of 70
82dia
scoreestimate
scoreestimate
Fresh seafood and meats
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
This restaurant offers many low-carb options with fresh fish and meat. The seafood platters and grilled dishes are very suitable.
33 diabetes-friendly · 70 dishes
Reviews
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Practical
- Address
- Quai Morand 17, 22500 Paimpol
- Hours
- not known yet
- Contact
- +33296208276
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), restaurantduport-paimpol.fr/
- Record
- completeness 67 %, confidence 79 %
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