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Benoit

rue Saint-Martin 20, 75004 Paris

Closed now · opens 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

LES HORS D’OEUVRES
Notre pâté en croûte
28.00
Pâté en croûte — coeur de laitue et crème moutardée
estimate≈ 450 kcal25 g carbsdiabetes-friendly
Foie gras de canard
32.00
Duck foie gras — brioche parisienne
estimate≈ 520 kcal30 g carbs
Soupe gratinée à l’oignon
24.00
French onion soup
estimate≈ 380 kcal35 g carbs
Terrine de gibiers
30.00
Game terrine — pain de campagne toasté
estimate≈ 420 kcal22 g carbsdiabetes-friendly
Cookpot de topinambours et champignons sylvestresvegetarian
28.00
Jerusalem artichoke and mushroom stew
estimate≈ 310 kcal28 g carbsbalanced 70
Coeur de saumon fumépescatarian
26.00
Smoked salmon — pommes de terre et aneth
estimate≈ 340 kcal18 g carbsdiabetes-friendlybalanced 65
Escargots en coquille
18.00
Escargots — beurre d’ail, fines herbes
estimate≈ 320 kcal6 g carbsdiabetes-friendly
LES PLATS
Filet de bar rôtipescatarian
40.00
Roasted sea bass — endives et vin jaune
estimate≈ 480 kcal15 g carbsdiabetes-friendlybalanced 78
Noix de Saint-Jacques doréespescatarian
42.00
Seared scallops — poireaux fondants, jus d’un Parmentier
estimate≈ 510 kcal25 g carbsdiabetes-friendlybalanced 73
Épaule d’agneau de lait des Pyrénées cuite doucement
110.00
Slow-cooked lamb shoulder — gratin de blettes
estimate≈ 750 kcal20 g carbsdiabetes-friendlybalanced 83
Tête de veau tigre bio en ravigote
34.00
Calf head ravigote
estimate≈ 580 kcal12 g carbsdiabetes-friendlybalanced 74
Cassoulet maison
38.00
Cassoulet — haricots blancs
estimate≈ 820 kcal65 g carbsbalanced 75
Filet de boeuf au sautoir
56.00
Pan-seared beef fillet — purée de pommes de terre, vrai jus
estimate≈ 680 kcal30 g carbsdiabetes-friendlybalanced 69
Sauté gourmand de ris de veau
48.00
Sautéed veal sweetbreads — foie gras, jus truffé
estimate≈ 720 kcal15 g carbsdiabetes-friendlybalanced 71
LE FROMAGE
Fromages de Francevegetarian
16.00
French cheese board
estimate≈ 450 kcal12 g carbsdiabetes-friendly
LES DESSERTS
Millefeuille classique à la vanille
14.00
Vanilla millefeuille
estimate≈ 550 kcal55 g carbsheavy 27
Pomme au fourvegetarian
14.00
Baked apple — sarrasin et crème crue
estimate≈ 380 kcal45 g carbs
Savarin à l’Armagnacvegetarian
14.00
Savarin Armagnac — crème peu fouettée
estimate≈ 480 kcal50 g carbsheavy 30
Profiteroles Benoitvegetarian
14.00
Profiteroles — sauce chocolat chaud
estimate≈ 520 kcal48 g carbsheavy 31
Glaces et sorbetsvegetarian
14.00
Ice cream and sorbets
estimate≈ 250 kcal30 g carbs
LES HORS D’OEUVRES
Blue lobster and peach saladpescatarian
38.00
Salade de homard bleu et pêche — delicate homardine
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 82
Camargue black rice cookpotvegan, vegetarian
28.00
Cookpot de riz noir de Camargue — confit tomatoes and lemon
estimate≈ 310 kcal52 g carbs
LES PLATS
Golden sea bass filletpescatarian
46.00
Filet de bar doré — courgette and basil
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69
Royal bream in salt crustpescatarian
120.00
Daurade royale en croûte de sel — artichokes à la barigoule
estimate≈ 550 kcal18 g carbsdiabetes-friendlybalanced 89
LES DESSERTS
Roussillon apricotsvegetarian
14.00
Abricots du Roussillon — raw cream, three-vanilla ice cream*
estimate≈ 320 kcal38 g carbsheavy 44
LES ENTRÉES
Duck rillettes
Rillettes de canard, pickles de légumes, pain toasté — vegetable pickles, toasted bread
estimate≈ 450 kcal22 g carbsdiabetes-friendly
Chilled cucumber veloutévegetarian
Velouté rafraîchi de concombre, caillé de brebis — sheep's curd
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 66
LES PLATS
Roasted yellow poultry supreme
Suprême de volaille jaune rôti, pomme Anna et vrai jus — pomme Anna and natural jus
estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 73
Golden bream filletpescatarian
Filet de daurade doré, courgette violon, sucs de cuisson — courgette, cooking juices
estimate≈ 360 kcal10 g carbsdiabetes-friendlybalanced 69
LES DESSERTS
Apricot tartvegetarian
Tarte aux abricots
estimate≈ 420 kcal48 g carbsheavy 35
Armagnac Savarinvegetarian
Savarin à l’Armagnac, crème mi-montée — semi-whipped cream
estimate≈ 480 kcal55 g carbsheavy 36
LE DÉJEUNER
STARTER AND MAIN
32.00
ENTRÉE ET PLAT
estimate≈ 750 kcal45 g carbsbalanced 78
MAIN AND DESSERT
32.00
PLAT ET DESSERT
estimate≈ 850 kcal65 g carbs
STARTER, MAIN AND DESSERT
42.00
ENTRÉE, PLAT ET DESSERT
estimate≈ 950 kcal75 g carbs
hors d’œuvre
Pâté en croûte
vegetable pickles
estimate≈ 420 kcal25 g carbsdiabetes-friendly
plats
Boudin with two apples
Boudin aux deux pommes
estimate≈ 580 kcal32 g carbsbalanced 65
Menu signature
Signature menu
95.00
menu Signature
estimate≈ 1800 kcal120 g carbsheavy 25
Déjeuner
Leek vinaigrettevegetarian
Poireau vinaigrette
estimate≈ 150 kcal12 g carbsdiabetes-friendlybalanced 66
Mackerel in escabechepescatarian
Maquereau en escabèche
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67
Pot-au-feu
with large pieces of vegetables
estimate≈ 450 kcal25 g carbsdiabetes-friendlybalanced 90
Royal Sea Breampescatarian
Daurade royale dorée — golden-browned with endives and citrus
estimate≈ 520 kcal15 g carbsdiabetes-friendlybalanced 74
Millefeuille Benoitvegetarian
estimate≈ 650 kcal60 g carbsheavy 26
menu festif
Creamy bisque and blue lobsterpescatarian
bisque crémeuse et homard bleu — creamy bisque served with blue lobster
estimate≈ 400 kcal12 g carbsdiabetes-friendlybalanced 65
Pigeon Wellington
delicate pastry, precise cooking and balanced jus
estimate≈ 850 kcal45 g carbsdiabetes-friendlybalanced 65
Chocolate and Pyrenees peanut logvegetarian
bûche chocolat et cacahuètes des Pyrénées — meeting of intense chocolate and the slightly salty taste of Pyrenees peanuts
estimate≈ 750 kcal55 g carbsheavy 26

Is this menu still right?

58veggie
scoreestimate

Classic French cuisine

How well a vegetarian eats here, read from the menu. Not a review score.

Vegetarian options include starters like the Jerusalem artichoke and mushroom cookpot or Camargue black rice. There are no vegetarian main courses, but cheese and desserts like the millefeuille are available. The menu features many meat and fish dishes for mixed tables.

14 vegetarian and 1 vegan dishes out of 45

76dia
scoreestimate

Classic French Cuisine

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein, low-carb main courses. The fish and meat dishes are good choices.

25 diabetes-friendly · 46 dishes

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Practical

Address
rue Saint-Martin 20, 75004 Paris
Hours
Mon12:00–14:00, 19:00–22:00
Tue12:00–14:00, 19:00–22:00
Wed12:00–14:00, 19:00–22:00
Thu12:00–14:00, 19:00–22:00
Fri12:00–14:00, 19:00–22:00
Sat12:00–14:00, 19:00–22:00
Sun12:00–14:00, 19:00–22:00
Contact
+33142722576 restaurant.benoit@ducasse-paris.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), benoit-paris.com/
Record
completeness 83 %, confidence 79 %

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