back to search

Stern Ristorante

47 Passage des Panoramas, 75002 Paris

Closed now · opens Tue 12:00

Italian€€€€
ReviewCallWebsite

Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

MENU ESTATE GELATA
4 COURSES
90.00
4 PIATTI
estimate≈ 1800 kcal160 g carbsheavy 39
6 COURSES
135.00
6 PIATTI
estimate≈ 2400 kcal210 g carbsheavy 39
APERITIVO
CULACCIA E SALAME
26.00
Platter of Parma culaccia and salami with Alajmo pickled vegetables
estimate≈ 450 kcal12 g carbsdiabetes-friendly
SANFILIPPO ANCHOVIES
32.00
ACCIUGHE SANFILIPPO — with dill butter and toasted bread
estimate≈ 380 kcal25 g carbsdiabetes-friendly
ANTIPASTI
CAPPUCCINO ALLA BOLOGNESE
25.00
Soft potato cream with bolognese ragù, mozzarella and basil
estimate≈ 320 kcal28 g carbs
VITELO TONNATO WAFER
28.00
WAFER DI VITELLO TONNATO — Veal tartare wafer with tonnata sauce ice cream
estimate≈ 280 kcal15 g carbsdiabetes-friendly
STEAMED PIZZA WITH CRUDO AND CAVIAR
39.00
PIZZA AL VAPORE CON CRUDO E CAVIALE — Raw razor clams, cuttlefish, white tuna, algae, oyster sauce and Baeri Imperial Alajmo caviar
estimate≈ 310 kcal22 g carbsdiabetes-friendlybalanced 68
OCTOPUS AND POTATOES MEDITERRANEAN STYLE
28.00
POLPO E PATATE ALLA MEDITERRANEA — with egg mimosa
estimate≈ 340 kcal24 g carbsdiabetes-friendlybalanced 75
SPREMUTA DI SOLEvegan, vegetarian
26.00
Fresh mango citrus soup with cucumbers, avocado, tomatoes and yellow datterini sorbet
estimate≈ 210 kcal32 g carbs
PRIMI
LASAGNETTA ALL’AMATRICIANA
28.00
with burnt wheat flour and eggplant
estimate≈ 550 kcal65 g carbsbalanced 81
TAGLIOLINI AL NERO DI SEPPIA E ANETO
40.00
with lobster, dentex, squid and pistachio sauce
estimate≈ 620 kcal58 g carbsbalanced 75
SPRING ONION RAVIOLI
28.00
RAVIOLI DI CIPOLLOTTO — with crucolese sardella ice cream with tarragon
estimate≈ 480 kcal52 g carbsbalanced 71
LINGUINE WITH THREE LEMONSvegetarian
26.00
LINGUINE AI TRE LIMONI
estimate≈ 420 kcal60 g carbsbalanced 65
LAVENDER RISOTTOvegetarian
28.00
RISOTTO ALLA LAVANDA — with melon sorbet
estimate≈ 460 kcal62 g carbsbalanced 69
SECONDI
RIBEYE HEART
50.00
CUORE DI COSTATA — with balsamic vinegar, friggitelli, green beans and light verbena béarnaise
estimate≈ 720 kcal22 g carbsdiabetes-friendlybalanced 83
ROASTED GUINEA FOWL
45.00
FARAONA ARROSTITA — with dill salad and Pinot Nero mustard foam
estimate≈ 510 kcal18 g carbsdiabetes-friendlybalanced 78
AMBERJACK WITH ZUCCHINI SCAPECEpescatarian
44.00
RICCIOLA CON SCAPECE DI ZUCCHINE — pesto and fresh beans
estimate≈ 480 kcal20 g carbsdiabetes-friendlybalanced 83
MACKEREL WITH TOMATO WATERpescatarian
40.00
SGOMBRO CON ACQUA DI POMODORO — and algae tartar sauce
estimate≈ 440 kcal15 g carbsdiabetes-friendlybalanced 74
EGGPLANT BRUSCHETTAvegan, vegetarian
35.00
BRUSCHETTA DI MELANZANE — Crispy eggplant caponata, roasted datterini and red Tropea onion sorbet
estimate≈ 380 kcal35 g carbsbalanced 65
FORMAGGI
SELECTION OF 3 ITALIAN CHEESESvegetarian
28.00
SELEZIONE DI 3 FORMAGGI ITALIANI — with toasted bread and jams
estimate≈ 520 kcal30 g carbs
DOLCI
Gran Gelato al Pistacchiovegetarian
25.00
with accompaniments
estimate≈ 450 kcal42 g carbsheavy 34
Apricot Pureevegetarian
18.00
PASSATA DI ALBICOCCHE — with almond gelato and curry-glazed wafer
estimate≈ 380 kcal45 g carbsheavy 43
Gianduja Tartletvegetarian
19.00
CROSTATINA AL GIANDUIA — with zabaglione cloud
estimate≈ 520 kcal48 g carbsheavy 31
Chocolate Puddingvegetarian
15.00
BUDINO AL CIOCCOLATO — with coffee gelato and Sarawak black pepper shortbread
estimate≈ 480 kcal46 g carbsheavy 33
Bellini Ice Terrinevegetarian
18.00
TERRINA GHIACCIATA AL BELLINI — fresh fruit with basil and sparkling lemon foam
estimate≈ 320 kcal40 g carbsheavy 42
MENU MIDI
Dish of the Day
25.00
PIATTO DEL GIORNO
estimate≈ 650 kcal50 g carbsbalanced 73
Appetizer and dish of the day or dish of the day and dessert
35.00
ANTIPASTO E PIATTO DEL GIORNO OPPURE PIATTO DEL GIORNO E DESSERT
estimate≈ 950 kcal75 g carbs
Appetizer, dish of the day and dessert
42.00
ANTIPASTO PIATTO DEL GIORNO E DESSERT
estimate≈ 1300 kcal110 g carbsheavy 39

Is this menu still right?

74veggie
scoreestimate

Creative Italian vegetarian dishes

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose linguine ai tre limoni or risotto alla lavanda. The spremuta di sole and bruschetta di melanzane are vegan.

10 vegetarian and 2 vegan dishes out of 28

71dia
scoreestimate

Low Carb Italian Main Courses

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers several high-protein main courses with few carbohydrates. The Secondi section is generally suitable for carbohydrate-aware eating.

9 diabetes-friendly · 28 dishes

Reviews

Review
No reviews yet.Were you there? Write the first one.

Practical

Address
47 Passage des Panoramas, 75002 Paris
Hours
Monclosed
Tue12:00–14:00, 19:00–22:00
Wed12:00–14:00, 19:00–22:00
Thu12:00–14:00, 19:00–22:00
Fri12:00–14:00, 19:00–22:00
Sat12:00–14:00, 19:00–22:00
Sunclosed
Contact
+33175436310 info@caffestern.fr
Sources
Overture Maps Places (CDLA-Permissive 2.0), alajmo.it/pages/homepage-stern-ristorante
Record
completeness 83 %, confidence 80 %

Own Stern Ristorante? Claim your place.