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Clementine - Paris, 5 Rue Saint-Marc

rue Saint-Marc 5, 75002 Paris

Closed now · opens Fri 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

SUGGESTIONS
Café Gourmand
9.90
Armagnac 2010 Brut de Fût 46° from Domaine de la Haille 3cl served with your coffee. Our Clementine Café Gourmand.
estimate≈ 320 kcal25 g carbsheavy 42
Starters
Œufs pochés en meurette
9.90
Œufs pochés en meurette. — Poached eggs on croutons served with red wine sauce, mushrooms and roasted bacon. Burgundy specialty.
estimate≈ 450 kcal20 g carbsdiabetes-friendly
Salmon Terrinepescatarian
9.90
Terrine de saumon, courgette et ciboulette, sauce cocktail. — Terrine of salmon, zucchini and chives, cocktail sauce.
estimate≈ 310 kcal12 g carbsdiabetes-friendlybalanced 67
Crispy Goat Cheesevegetarian
9.90
Croustillant de fromage de chèvre à la ciboulette. — Crispy goat cheese with chives.
estimate≈ 380 kcal18 g carbsdiabetes-friendly
Duck Leg Pressé
9.90
Pressée de cuisse de canard à l'estragon. — Duck leg terrine with tarragon.
estimate≈ 340 kcal4 g carbsdiabetes-friendly
Bohémienne Provençalevegetarian
9.90
Bohémienne Provençale et oeuf poché, pesto basilic. — Bohémienne Provençale and poached egg, basil pesto.
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 66
Saucisson Sec
9.90
Saucisson Sec de la Charcuterie Marion en Ardèche. — Saucisson Sec from Charcuterie Marion in Ardèche.
estimate≈ 350 kcal2 g carbsdiabetes-friendlybalanced 67
Main Courses
Salmon with Sorrelpescatarian
24.00
Saumon à l'oseille, flan de brocoli et légumes — Salmon with sorrel, broccoli flan and vegetables. Roanne cuisine classic.
estimate≈ 520 kcal22 g carbsdiabetes-friendlybalanced 78
Pollock Loinpescatarian
24.00
Dos de lieu au lard rôti sur lit de choucroute — Pollock loin with roasted bacon on a bed of sauerkraut.
estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 78
Veal Chop
24.00
Côte de veau à la crème aux pleurôtes, gratin dauphinois et légumes — Veal chop with oyster mushroom cream, gratin dauphinois and vegetables.
estimate≈ 850 kcal45 g carbs
Beef Flank
24.00
Bavette de boeuf aux oignons rouges et gratin dauphinois et légumes — Beef flank with red onions, gratin dauphinois and vegetables.
estimate≈ 820 kcal42 g carbs
Poultry Supreme
24.00
Suprême de volaille au chèvre frais, jus au vinaigre, écrasée de pomme de terre et légumes — Poultry supreme with fresh goat cheese, vinegar jus, mashed potatoes and vegetables. Low temperature cooked.
estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 73
Magret de canard à la Dijonnaise
24.00
Magret de canard à la Dijonnaise, écrasée de pomme de terre, légumes. — Duck fillet Dijon-style, mashed potatoes and vegetables.
estimate≈ 720 kcal32 g carbsdiabetes-friendlybalanced 73
Desserts
French Cheese Platevegetarian
9.90
Assiette de fromages de France — Plate of French cheeses.
estimate≈ 450 kcal10 g carbsdiabetes-friendly
Fondant au chocolat noir
9.90
Fondant au chocolat noir, crème anglaise — Dark chocolate fondant, crème anglaise.
estimate≈ 550 kcal45 g carbsheavy 30
Baba au Rhum
9.90
Baba au Rhum, crème chantilly — Baba au Rhum, whipped cream.
estimate≈ 480 kcal60 g carbsheavy 34
Almond Tart with Blueberries
9.90
Tarte amandine aux myrtilles — Almond tart with blueberries.
estimate≈ 420 kcal40 g carbsheavy 42
Paris Brest
9.90
Paris Brest et sa crème pralinée — Choux pastry ring with smooth praline cream.
estimate≈ 580 kcal48 g carbsheavy 26
Profiterole
9.90
Profiterole, glace vanille au chocolat noir — Profiterole, vanilla ice cream and dark chocolate.
estimate≈ 520 kcal42 g carbsheavy 31

Is this menu still right?

43veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose the goat cheese croustillant or a Bohémienne Provençale with a poached egg. There are no vegetarian main courses, only a cheese plate for dessert.

3 vegetarian and 0 vegan dishes out of 19

80dia
scoreestimate

Classic French Cuisine

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers many protein-based options with vegetables. Most main courses are low in carbohydrates.

11 diabetes-friendly · 19 dishes

Reviews

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Practical

Address
rue Saint-Marc 5, 75002 Paris
Hours
Mon—
Tue—
Wed—
Thu—
Fri12:00–14:00, 19:00–21:30
Sat—
Sunclosed
Contact
+32140410565
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurantclementine.com/
Record
completeness 83 %, confidence 95 %

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