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Terminus Nord

rue de Dunkerque 23, 75010 Paris

Closed now · opens Thu 07:30

caféFrench€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Seafood Platters
4 Creuses de Bretagne Cadoret n°3pescatarian
24.50
4 Creuses de Bretagne Cadoret n°3, 3 crevettes roses, bulots — with 3 pink shrimp and whelks
estimate≈ 220 kcal6 g carbsdiabetes-friendlybalanced 79
Oyster Assortmentpescatarian
34.50
3 Saint-Vaast La Tatihou n°3, 3 Creuses de Bretagne Cadoret n°3, 3 Spéciales Gillardeau n°3, 3 Fines de Claire n°3 — 3 Saint-Vaast La Tatihou n°3, 3 Creuses de Bretagne Cadoret n°3, 3 Spéciales Gillardeau n°3, 3 Fines de Claire n°3
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 73
Seafood Platterpescatarian
46.50
4 Creuses de Bretagne Cadoret n°3, 4 Fines de Claire n°3, 1/2 tourteau, 4 crevettes roses, 3 amandes, 3 palourdes — 4 Creuses de Bretagne Cadoret n°3, 4 Fines de Claire n°3, 1/2 brown crab, 4 pink shrimp, 3 amandes, 3 clams
estimate≈ 550 kcal18 g carbsdiabetes-friendlybalanced 74
Luxury Seafood Platterpescatarian
59.50
1/2 Homard, , 1/2 tourteau, 3 langoustines, 3 crevettes roses — 1/2 lobster, 1/2 brown crab, 3 langoustines, 3 pink shrimp
estimate≈ 620 kcal15 g carbsdiabetes-friendlybalanced 71
Grand Seafood Platterpescatarian
72.50
4 Saint-Vaast La Tatihou n°3, 4 Creuses de Bretagne Cadoret n°3, 4 Spéciales Gillardeau n°3, 4 Fines de Claire n°3, 1 homard, 1 tourteau, 4 langoustines, 4 amandes, 4 palourdes, 6 crevettes roses, crevettes grises, bulots — Assorted oysters, lobster, crab, langoustines, amandes, clams, pink and grey shrimp, whelks
estimate≈ 1100 kcal35 g carbs
Starters and Main Courses
Free-range eggsvegetarian
8.50
Øufs plein air, macédoine de légumes — with vegetable macédoine
estimate≈ 240 kcal14 g carbsdiabetes-friendly
Parmesan creamvegetarian
9.50
Crème de parmesan, ciboulette — with chives
estimate≈ 280 kcal18 g carbsdiabetes-friendly
Heirloom tomatoesvegan, vegetarian
14.50
Tomates anciennes, basilic — with basil
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 66
Lemon, crème fraîche d’Isigny AOPvegetarian
15.50
Citron, crème fraîche d’Isigny AOP — Pistachios and mushrooms
estimate≈ 320 kcal10 g carbsdiabetes-friendlybalanced 66
Beurre blancvegetarian
18.50
Beurre blanc, épinards frais — with fresh spinach
estimate≈ 210 kcal8 g carbsdiabetes-friendlybalanced 66
Fruit chutneyvegan, vegetarian
22.50
Chutney de fruits
estimate≈ 150 kcal30 g carbsheavy 42
Jambon Le Bellocq
19.50
Jambon "Le Bellocq" de la Maison Dubernet, compté AOP, crème de champignons à la truffe d'été (Tuber Aestivum) — Maison Dubernet, comté AOP, summer truffle mushroom cream
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 66
Mashed potatoesvegetarian
23.50
Purée de pommes de terre au beurre — with butter
estimate≈ 320 kcal30 g carbs
Steak options
25.50
Sauce béarnaise, frites — Béarnaise sauce with fries or Bordelaise sauce with shallots and mashed potatoes
estimate≈ 850 kcal55 g carbs
Pepper sauce
26.50
Sauce poivre, haricots verts, pommes grenaille — with green beans and baby potatoes
estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 78
French poultry
29.50
Crème de morilles, ris de veau, volaille française — with morel cream and sweetbreads
estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 74
Side dishesvegetarian
36.50
Purée de petits pois, carottes fânes — Pea puree and carrots, or fries with green salad, or pepper sauce with fries
estimate≈ 720 kcal60 g carbsbalanced 70
Puglia Burratavegetarian
20.50
Burrata des Pouilles, tomates anciennes, haricots verts, olives Kalamata, parmesan, pistou de basilic — heirloom tomatoes, green beans, Kalamata olives, parmesan, basil pistou
estimate≈ 450 kcal18 g carbsdiabetes-friendlybalanced 70
French chicken supreme
21.50
Suprême de volaille française, romaine, parmesan, sauce César — romaine, parmesan, Caesar sauce or basil beurre blanc
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 67
Avocadovegetarian
27.50
Avocat, olives taggiasche, tomates cerises, frites — Taggiasca olives, cherry tomatoes, fries and tartare sauce
estimate≈ 650 kcal48 g carbs
Sherry-confit vegetablespescatarian
28.50
Légumes confits au xérès, émulsion de coquillages — with shellfish emulsion
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 74
Sea bass, Scottish salmon, prawns, haddockpescatarian
49.50
Bar, saumon d’Écosse, gambas, haddock, beurre blanc — beurre blanc, buttery mashed potatoes, vegetable vierge, English potatoes, fresh spinach
estimate≈ 780 kcal45 g carbsdiabetes-friendlybalanced 72
Desserts
Cheese selectionvegetarian
9.00
Livarot, Sainte-Maure cendré, Fourme d’Ambert — Livarot, Sainte-Maure cendré, Fourme d’Ambert
estimate≈ 350 kcal6 g carbsdiabetes-friendlybalanced 67
Salted butter caramelvegetarian
11.50
Caramel beurre salé, pralinettes — with pralinettes
estimate≈ 420 kcal38 g carbsheavy 32
Cookie and Bourbon vanilla ice creamvegetarian
12.50
Cookie, crème glacée à la vanille bourbon — with whipped cream
estimate≈ 650 kcal62 g carbsheavy 26
White chocolate and lime creamvegetarian
11.00
Crème chocolat blanc, citron vert — Selection of ice creams and sorbets
estimate≈ 480 kcal42 g carbsheavy 30
Bourbon vanilla ice creamvegetarian
13.00
Crème glacée à la vanille bourbon, chocolat chaud, crème fouettée — with hot chocolate and whipped cream
estimate≈ 550 kcal58 g carbsheavy 33
Raspberry sorbet and Bourbon vanilla ice creamvegetarian
13.00
Sorbet framboise, crème glacée à la vanille bourbon, framboises fraîches, coulis de fruits rouges, crème fouettée — with fresh raspberries, red fruit coulis, and whipped cream
estimate≈ 420 kcal52 g carbs
Lime sorbet with vodkavegan, vegetarian
13.00
Sorbet citron vert, vodka
estimate≈ 210 kcal24 g carbsheavy 39
Breakfast
Breakfast 1vegetarian
6.90
Boisson Chaude au choix + Jus D’orange Pressée 12,5 cl + Croissant — Hot drink, fresh orange juice and croissant
estimate≈ 520 kcal55 g carbsheavy 44
Breakfast 2vegetarian
17.00
Boisson chaude au choix + jus d’orange pressée 12,5 cl + croissant + tartine, beurre et confiture + salade de fruits — Hot drink, orange juice, croissant, toast with butter and jam, fruit salad
estimate≈ 780 kcal85 g carbs
Breakfast 3
17.00
Boisson chaude au choix + Jus d’orange pressée 12,5 cl + Croissant + Tartine, beurre et confiture + Øufs brouillés nature ou bacon + Yaourt entier nature — Hot drink, orange juice, croissant, toast, scrambled eggs (plain or bacon), plain yogurt
estimate≈ 950 kcal78 g carbsheavy 36

Is this menu still right?

71veggie
scoreestimate

French brasserie with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can order burrata with heirloom tomatoes and green beans. There are also eggs with vegetable macédoine and various desserts like lime sorbet with vodka. The menu has many seafood platters for mixed tables.

19 vegetarian and 3 vegan dishes out of 32

82dia
scoreestimate

French classics and fresh seafood

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This menu offers many high-protein, low-carb options. The seafood platters and meat dishes are good choices.

17 diabetes-friendly · 32 dishes

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Practical

Address
rue de Dunkerque 23, 75010 Paris
Hours
Mon—
Tue—
Wed—
Thu07:30–23:00
Fri—
Sat07:30–00:00
Sun07:30–23:00
service continu. Petit déjeuners de 7h30 à 11h
Contact
+33142850515
Sources
Overture Maps Places (CDLA-Permissive 2.0), terminusnord.com/
Record
completeness 83 %, confidence 79 %

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