Sellae
Rue des Wallons 18, 75013 Paris
Open now · until 23:30
French€€€€
Menu
Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
PETITES ASSIETTES À PARTAGER
Terrine campagnarde
11.00
Country terrine
estimate≈ 320 kcal4 g carbsdiabetes-friendlybalanced 67
Terrine de volaille & mayonnaise d’estragon
12.00
Poultry terrine with tarragon mayonnaise
estimate≈ 350 kcal6 g carbsdiabetes-friendlybalanced 67
Tarama crémeux, Poutargue et Citron vert
14.00
Creamy tarama and bottarga — Tarama, Poutargue and rasped Lemon
estimate≈ 280 kcal8 g carbsdiabetes-friendly
ENTREE
Poireaux Vinaigrettevegetarian
9.00
Leeks with vinaigrette
estimate≈ 150 kcal12 g carbsdiabetes-friendlybalanced 66
Saucisson pistaché brioché
10.00
Pistachio sausage in brioche
estimate≈ 420 kcal28 g carbs
Oeuf mayonnaisevegetarian
9.00
Egg mayonnaise
estimate≈ 260 kcal4 g carbsdiabetes-friendly
Velouté de petit pois, menthe & chèvre fraisvegetarian
12.00
Pea velouté with mint and goat cheese
estimate≈ 210 kcal18 g carbsdiabetes-friendlybalanced 70
Rémoulade de céleri, garni smith & haddock fumé
13.00
Celery remoulade with smoked haddock
estimate≈ 290 kcal10 g carbsdiabetes-friendlybalanced 70
Raviole d’escargot, bouillon d’ail doux, speck croustillant
14.00
Snail ravioli with garlic broth and speck
estimate≈ 310 kcal15 g carbsdiabetes-friendly
PLAT
Risotto, crème de petits pois & asperges vertesvegetarian
21.00
Risotto with pea cream and asparagus
estimate≈ 580 kcal75 g carbsbalanced 78
Filet de bar, purée de carotte au curry & artichautpescatarian
27.00
Sea bass fillet with curry carrot puree
estimate≈ 420 kcal22 g carbsdiabetes-friendlybalanced 78
Suprême de volaille & pommes grenailles
25.00
Poultry supreme and baby potatoes
estimate≈ 550 kcal30 g carbsdiabetes-friendlybalanced 73
Joue de porc confite, purée & parmesan
25.00
Confit pork cheek with puree and parmesan
estimate≈ 680 kcal25 g carbsdiabetes-friendlybalanced 69
Tataki de thon en croête d’épice & saladepescatarian
28.00
Tuna tataki with spice crust
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 75
Filet de bëëf (200g) race Normande, sauce poivre, frites maison
35.00
Beef fillet with pepper sauce and fries
estimate≈ 850 kcal65 g carbs
Pomme de ris de veau dorée, poîlée printanière
49.00
Veal sweetbreads with spring vegetables
estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 78
DESSERT
Mousse au chocolat « tiède », glace vanille, crumble fleur de sel
11.00
Warm chocolate mousse with vanilla ice cream
estimate≈ 620 kcal55 g carbsheavy 27
Tartelette fraises rhubarbevegetarian
12.00
Strawberry rhubarb tartlet
estimate≈ 410 kcal48 g carbsheavy 42
Pavlova aux fruits noirsvegetarian
13.00
Black fruit pavlova
estimate≈ 380 kcal52 g carbsheavy 41
Assiette de fromage affinésvegetarian
9.00
Aged cheese plate
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
MENU A 39€
MENU A 39€
39.00
3-Course Set Menu — ENTREE: Poireaux Vinaigrette, Velouté de petits pois, menthe & chèvre frais, Oeuf mayonnaise, Saucisson pistaché brioché; PLAT: Risotto, crème de petits pois & asperges vertes, Suprême de volaille, piperade & pommes grenailles, Joue de porc confite, purée & parmesan; DESSERT: Mousse au chocolat « tiède », glace vanille, crumble fleur de sel, Tartelette fraises rhubarbe, Assiette de fromage affinés
estimate≈ 1150 kcal85 g carbs
MENU DEJEUNER A L'ARDOISE
Entrée+ plat+ dessert
28.00
Lunch Menu: Starter, Main, Dessert
estimate≈ 1300 kcal110 g carbsheavy 28
Entrée + plat
25.00
Lunch Menu: Starter, Main
estimate≈ 900 kcal60 g carbsbalanced 67
Plat + dessert
25.00
Lunch Menu: Main, Dessert
estimate≈ 1100 kcal95 g carbsheavy 36
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Practical
- Address
- Rue des Wallons 18, 75013 Paris
- Hours
- Mon—Tue12:15–15:00, 19:15–23:30Wed12:15–15:00, 19:15–23:30Thu12:15–15:00, 19:15–23:30Fri12:15–15:00, 19:15–23:30Sat12:15–15:00, 19:15–23:30Sun—
- Contact
- +33143313604 reservations@sellae-restaurant.com
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), sellae-restaurant.com/
- Record
- completeness 83 %, confidence 80 %