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Picotte

rue de Malte 42, 75011 Paris

opening hours not known yet

French€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

APPETIZERS
SWORDFISH, BRETON CURRY, FENNELpescatarian
14.00
ESPADON, CURRY BRETON, FENOUIL — Swordfish carpaccio, citrus and Breton curry vinaigrette, fennel marmalade and salad, salty curry meringue
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 76
ØUF PARFAIT, CHANTERELLES & TOMATOvegetarian
14.00
ØUF PARFAIT, GIROLLES & TOMATE — Øuf parfait, sautéed chanterelles, white wine tomato espuma, crispy clove and coriander tuile
estimate≈ 280 kcal10 g carbsdiabetes-friendly
CALF'S HEAD RAVIGOTE
14.00
TÊTE DE VEAU RAVIGOTE — Calf's head in chiffonnade, herb & mustard glaze, shallot pickles, potato salad
estimate≈ 350 kcal18 g carbsdiabetes-friendlybalanced 65
COURGETTE ROYALE, CHAROLAIS, MARIGOLD
14.00
ROYALE DE COURGETTE, CHAROLAIS, TAGÈTE — Mint courgette royale, thin slices of Charolais, marinated courgette, black olives and marigold oil
estimate≈ 260 kcal11 g carbsdiabetes-friendlybalanced 70
À LA CARTE
MENU PICOTTE
49.00
APPETIZER + MAIN + DESSERT
estimate≈ 1400 kcal80 g carbsheavy 29
MAIN COURSES
DUCK, FIGS, BEETROOTS
29.00
CANARD, FIGUES, BETTERAVES — Duck breast, beetroot mousseline with raspberry vinegar, roasted beetroot, fig salad, meat jus
estimate≈ 580 kcal25 g carbsbalanced 78
RISOTTO À L'ARMORICAINE, CRAB, SMOKED EELpescatarian
29.00
RISOTTO À L'ARMORICAINE, TOURTEAU, ANGUILLE FUMÉE — Risotto with Armoricaine sauce, crab meat, smoked eel emulsion, Breton coastal herb salad
estimate≈ 650 kcal55 g carbsbalanced 67
BRIOCHE TART WITH TOMATO, MOZZARELLA & ROSEMARYvegetarian
29.00
TARTE BRIOCHÉE À LA TOMATE, MOZZARELLA & ROMARIN — Brioche tart with tomato, mozzarella pearls, rosemary, balsamic vinegar gel and whey meringue
estimate≈ 720 kcal60 g carbs
LA BOUILLABAISSE PICOTTE 2.0pescatarian
33.00
Roasted fish, prawns, mussels, crispy potato millefeuille, homemade rouille, rich fish broth
estimate≈ 550 kcal40 g carbsdiabetes-friendlybalanced 85
CHEF'S SUGGESTION
SUGGESTION DE LA CHEFFE — A dish that changes according to the season and the Chef's inspiration!
estimate≈ 600 kcal30 g carbsdiabetes-friendlybalanced 73
DESSERTS
CHEESESvegetarian
12.00
FROMAGES — Selection of cheeses from local producers, homemade jam
estimate≈ 450 kcal20 g carbs
APRICOT, PUMPKIN SEEDS, CARDAMOMvegetarian
12.00
ABRICOT, GRAINE DE COURGES, CARDAMOME — Roussillon apricot, apricot gel, green cardamom diplomate cream, homemade granola, pumpkin seed praline ice cream
estimate≈ 520 kcal55 g carbsheavy 31
RASPBERRY AND BASIL VACHERINvegetarian
12.00
VACHERIN FRAMBOISE ET BASILIC — Meringue, basil Chantilly, raspberry, Chambord gel, raspberry leather
estimate≈ 480 kcal50 g carbsheavy 33
LUNCH MENU
Appetizer / main / dessert
28.00
Entrée / plat /dessert
estimate≈ 1100 kcal60 g carbs
Appetizer / main or main / dessert
25.00
Entrée / plat ou plat / dessert
estimate≈ 800 kcal45 g carbs
Appetizers
CARROT GINGER VELOUTÉ, SPICED CROUTONSvegetarian
7.00
VELOUTÉ DE CAROTTE AU GINGEMBRE, CROUTONS AUX ÉPICES — Carrots and ginger soup, spiced croutons
estimate≈ 180 kcal22 g carbsdiabetes-friendlybalanced 71
RICE & MUSHROOM CROMESQUIS, TURMERIC MAYONNAISEvegetarian
7.00
Cromesquis de riz&champignons, mayonnaise au curcuma — Rice & mushroom croquettes, turmeric mayonnaise
estimate≈ 320 kcal28 g carbs
MAIN COURSES
BEEF BRAISED IN RED WINE, CREAMY POLENTA
19.00
BŒUF BRAISÉ E AU VIN ROUGE, POLENTA CRÉMEUSE — Beef stewed in red wine, creamy polenta
estimate≈ 620 kcal45 g carbsdiabetes-friendlybalanced 75
CATCH OF THE DAY, PAN-FRIED VEGETABLES, MISO SAUCEpescatarian
19.00
PÊCHE DU JOUR, légumes poêlées, sauce miso — Catch of the day, pan-fried vegetables, miso sauce
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 78
AUBERGINE MILANESE, TAHINI CREAM, GOURMET SALADvegan, vegetarian
19.00
MILANESE D’AUBERGINE, CRÈME AU THAINI, SALADE GOURMANDE — Deep-fried aubergine, tahini cream, gourmet salad
estimate≈ 510 kcal32 g carbsdiabetes-friendlybalanced 70
Desserts
Lavender Crème Bruléevegetarian
6.00
CRÈME BRULÉE À LA LAVANDE — Lavender crème brulée
estimate≈ 320 kcal28 g carbsheavy 42
Japanese Pearls with Coconut Milk & Pandanvegan, vegetarian
6.00
PERLES DU JAPON AU LAIT DE COCO & PANDAN COMME UN RIZ AU LAIT — Tapioca pearls with coconut milk and pandan, like rice pudding
estimate≈ 350 kcal45 g carbs
CHEESES
Cheesesvegetarian
estimate≈ 450 kcal10 g carbsdiabetes-friendlybalanced 67

Is this menu still right?

83veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

The menu includes dishes like aubergine milanese with tahini cream or a brioche tart with tomato and mozzarella. Vegan options are limited to the aubergine milanese and tapioca pearls with coconut milk.

11 vegetarian and 2 vegan dishes out of 23

72dia
scoreestimate

French cuisine with fish options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers various protein-rich starters and main courses. The fish dishes contain relatively few carbohydrates.

11 diabetes-friendly · 23 dishes

Reviews

Review
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Practical

Address
rue de Malte 42, 75011 Paris
Hours
not known yet
Contact
+33149299877 recrutement@picotte.fr
Sources
Overture Maps Places (CDLA-Permissive 2.0), picotte.fr/accueil
Record
completeness 67 %, confidence 80 %

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