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Chez Emile Bistro

rue Galilée 14, 75116 Paris

Closed now · opens 11:30

French€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Charcuterie or cheese board
20.00
Planche de charcuterie ou fromage
estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 67
Organic hard-boiled eggs & mayonnaisevegetarian
7.00
Œufs durs bio & mayonnaise
estimate≈ 280 kcal4 g carbsdiabetes-friendly
Marinated peppers, roasted goat cheese, pine nutsvegetarian
13.00
Poivron marinés, chèvre rôti, pignons de pins
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 66
Oeuf en meurette
12.00
estimate≈ 250 kcal12 g carbsdiabetes-friendly
Terrine de campagne
9.00
estimate≈ 300 kcal6 g carbsdiabetes-friendlybalanced 67
Lentil salad & ventrêche plate Pierre OTEIZA
9.00
Salade de lentilles & ventrêche plate Pierre OTEIZA
estimate≈ 380 kcal22 g carbsdiabetes-friendlybalanced 78
Marrow bone
11.00
Bel os à moelle
estimate≈ 450 kcal5 g carbsdiabetes-friendly
Mozzarella beignets & tartare saucevegetarian
11.00
Beignets de Mozzarella & sauce tartare
estimate≈ 420 kcal25 g carbs
Ravioles du Dauphiné, pesto & parmesanvegetarian
11.00
estimate≈ 480 kcal35 g carbs
Frisée salad with bacon, poached egg
12.00
Salade frisée aux lardons, œuf poché
estimate≈ 350 kcal8 g carbsdiabetes-friendlybalanced 70
Gratinated onion soup
12.00
Soupe à l'oignon gratinée
estimate≈ 400 kcal35 g carbs
Basque pâté with piment d'espelette, Pierre OTEIZA
10.00
Pâté basque au piment d'espelette, Pierre OTEIZA
estimate≈ 320 kcal8 g carbsdiabetes-friendly
Small Basque sardines in "PEITA" olive oilpescatarian
14.00
Petites sardines du pays Basque à l'huile d'olive "PEITA"
estimate≈ 300 kcal2 g carbsdiabetes-friendlybalanced 67
Pâté en croûte with foie gras and morels
13.00
Pâté en croute foie gras et morilles
estimate≈ 450 kcal25 g carbsdiabetes-friendly
Roasted Camembert with honey and walnutsvegetarian
16.00
Camembert rôti au miel et aux noix
estimate≈ 550 kcal20 g carbsdiabetes-friendly
Foie gras mi-cuit, grilled toasts & onions
20.00
Foie gras mi-cuit, toasts grillés & oignons
estimate≈ 500 kcal20 g carbsdiabetes-friendly
Wild Burgundy snails - Maison de l’Escargot (6 pcs)
14.00
Escargots sauvages de Bourgogne - Maison de l’Escargot par 6
estimate≈ 320 kcal6 g carbsdiabetes-friendly
Wild Burgundy snails - Maison de l’Escargot (12 pcs)
26.00
Escargots sauvages de Bourgogne - Maison de l’Escargot par 12
estimate≈ 640 kcal12 g carbsdiabetes-friendly
Main Courses
Duck breast, honey sauce, gratin dauphinois
23.00
Magret de canard, sauce au miel, gratin dauphinois
estimate≈ 850 kcal45 g carbs
Cod loin, beurre blanc & mashed potatoespescatarian
28.00
Dos de cabillaud, beurre blanc & purée de pommes de terre
estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 73
Sea bass fillet
25.00
Filet de bar, riz basmati, crème de chorizo — with basmati rice and chorizo cream
estimate≈ 680 kcal45 g carbsdiabetes-friendlybalanced 69
Bacon cheeseburger d’Emile
22.00
estimate≈ 950 kcal55 g carbs
Veal escalope
22.00
Escalope de veau à la crème & champignons, frites — with cream, mushrooms and fries
estimate≈ 850 kcal48 g carbs
Charolais beef tartare
21.00
Tartare de bœuf charolais au couteau, frites — hand-cut, served with fries
estimate≈ 780 kcal42 g carbs
Duck confit
20.00
Confit de canard, pommes sarladaises — with pommes sarladaises
estimate≈ 820 kcal35 g carbsdiabetes-friendlybalanced 70
Pierre OTEIZA pork chop
31.00
Côte de cochon Pierre OTEIZA, pommes grenailles — with baby potatoes
estimate≈ 750 kcal30 g carbsdiabetes-friendlybalanced 73
Flank steak
20.00
Bavette de boeuf d'aloyau à l'échalote, frites — with shallots and fries
estimate≈ 810 kcal45 g carbs
Beef fillet 200g
32.00
Filet de boeuf 200g & frites — with fries
estimate≈ 720 kcal40 g carbs
Charolais côte de bœuf
75.00
Côte de bœuf charolais à partager (env 1kg), frites — for sharing (approx 1kg), with fries
estimate≈ 1600 kcal80 g carbsheavy 36
Ravioles du Dauphinévegetarian
18.00
Ravioles du Dauphiné, pesto & parmesan — with pesto and parmesan
estimate≈ 620 kcal55 g carbs
Salade landaise
23.00
Salade landaise, magret séché, gésiers de canard — with dried duck breast and duck gizzards
estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 78
Large Caesar salad
19.00
Grande salade César, poulet croustillant & bacon — with crispy chicken and bacon
estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 78
Desserts
Chocolate moussevegetarian
9.00
Mousse au chocolat
estimate≈ 350 kcal25 g carbsheavy 42
Chocolate profiterolesvegetarian
12.00
Profiteroles au chocolat
estimate≈ 520 kcal50 g carbsheavy 31
Île flottantevegetarian
10.00
Île flottante, crème anglaise — with crème anglaise
estimate≈ 320 kcal30 g carbsheavy 42
Thé gourmandvegetarian
12.00
tea served with a selection of sweets
estimate≈ 600 kcal65 g carbsheavy 28
Coupe colonel or trou normandvegetarian
14.00
Coupe colonel ou trou normand
estimate≈ 300 kcal25 g carbsheavy 42
Café gourmandvegetarian
10.00
coffee served with a selection of sweets
estimate≈ 450 kcal40 g carbsheavy 31
Chocolate fondantvegetarian
10.00
Fondant au chocolat & glace vanille — with vanilla ice cream
estimate≈ 550 kcal45 g carbsheavy 30
Tarte tatinvegetarian
10.00
Tarte tatin & crème fraîche d’Isigny — with Isigny crème fraîche
estimate≈ 420 kcal48 g carbsheavy 35
Apple crumble & vanilla ice creamvegetarian
10.00
Crumble aux pommes & glace vanille
estimate≈ 650 kcal75 g carbsheavy 30
Assortment of AOP cheesesvegetarian
14.00
Assortiment de fromages AOP
estimate≈ 450 kcal10 g carbsdiabetes-friendly

Is this menu still right?

70veggie
scoreestimate

French bistro with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose starters like roasted goat cheese with pine nuts or mozzarella beignets. For the main course, there are Ravioles du Dauphiné with pesto and parmesan. The menu also includes meat and fish.

16 vegetarian and 0 vegan dishes out of 42

82dia
scoreestimate

French bistro with low carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This bistro offers many protein-heavy appetizers and main courses. The selection of salads and meats is extensive.

22 diabetes-friendly · 42 dishes

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Practical

Address
rue Galilée 14, 75116 Paris
Hours
Mon11:30–23:00
Tue11:30–23:00
Wed11:30–23:00
Thu11:30–23:00
Fri11:30–23:00
Sat11:30–23:00
Sun—
Service continu
Contact
+33147209130 contact@bistro-chezemile.fr
Sources
Overture Maps Places (CDLA-Permissive 2.0), bistro-chezemile.fr/
Record
completeness 83 %, confidence 80 %

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