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Le Boudoir - Paris, 25 rue du Colisée

rue du Colisée 25, 75008 Paris

Closed now · opens 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

The Starters
The famous poultry pie with foie gras
14.00
Poultry pie with foie gras — Onion confit and foliage emulsion
estimate≈ 450 kcal22 g carbsdiabetes-friendly
The “Duck and Pork” pie with figs
15.00
Duck and pork pie with figs — Thin slices of beet with a reduced juice
estimate≈ 420 kcal25 g carbsdiabetes-friendly
The “Grand’Ma” terrine with ceps
14.00
Terrine with ceps — Pickles of vegetable
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 66
The Duck foie gras marinated in red wine
16.00
Foie gras marinated in red wine — Roasted fig from Soliès
estimate≈ 400 kcal15 g carbsdiabetes-friendly
Paimpol beans, Octopus and Gambas
16.00
Octopus and gambas salad — Cooked like a salad with a warm broth
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 80
The Fishes
Browned codfish with semi-salted butter
28.00
Browned codfish — Half confited tomatoes and fried checkpeas in panisse style
estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 73
The squid stuffed with mussels from Bouchot
30.00
Stuffed squid with mussels — Fregolas Sarda cooked like a riso, Seafood juice with fresh herbs
estimate≈ 700 kcal60 g carbsbalanced 67
The Meats
The browned Pork chop
59.00
Browned pork chop — For 2 persons. Smoked celeri mousseline and black pudding pie with herbs
estimate≈ 1400 kcal50 g carbs
The beef in 2 ways
30.00
Beef in 2 ways — Beef tenderloin, cannelloni of beef tartare, Browned potatoes
estimate≈ 850 kcal40 g carbsdiabetes-friendlybalanced 65
The stuffed saddle of veal
29.00
Stuffed saddle of veal — Served with our Caesar salad
estimate≈ 600 kcal15 g carbsdiabetes-friendlybalanced 74
The Desserts
Rum baba
10.00
Light cream with vanilla from Madagascar, West indies rum
estimate≈ 550 kcal65 g carbsheavy 33
The warm pie with Autumn fruits
13.00
Autumn fruit pie — With plum coulis and whipped cream
estimate≈ 600 kcal60 g carbsheavy 32
The Praliné in Choux pastry
12.00
Praliné in choux pastry — Like a “Paris-Brest”
estimate≈ 500 kcal45 g carbsheavy 36
The Blackberry
12.00
Blackberry dessert — Biscuit flavored with blackberry tea, Chocolate whipped cream, fresh blackberries and coulis
estimate≈ 450 kcal40 g carbsheavy 34
Cheesed duo
11.00
Cheese duo
estimate≈ 350 kcal8 g carbsdiabetes-friendlybalanced 67
Tasting Menu
Le Boudoir's tasting menu
55.00
5 dishes to discover Le Boudoir's cuisine
estimate≈ 1800 kcal120 g carbsheavy 33

Is this menu still right?

0veggie
scoreestimate

No vegetarian main courses

How well a vegetarian eats here, read from the menu. Not a review score.

This restaurant serves no vegetarian or vegan main courses. Only desserts such as the rum baba or the warm pie with autumn fruits are meat-free.

0 vegetarian and 0 vegan dishes out of 16

76dia
scoreestimate

Low carb French classics

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-heavy main courses with a low glycemic index. The menu contains various suitable meat and fish options.

9 diabetes-friendly · 16 dishes

Reviews

Review
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Practical

Address
rue du Colisée 25, 75008 Paris
Hours
Mon12:00–13:30, 19:30–21:30
Tue12:00–13:30, 19:30–21:30
Wed12:00–13:30, 19:30–21:30
Thu12:00–13:30, 19:30–21:30
Fri12:00–13:30, 19:30–21:30
Sat—
Sun—
Sur réservation pour after-work: une formule apéro de 18h30 à 20h
Contact
+330143592529
Sources
Overture Maps Places (CDLA-Permissive 2.0), boudoirparis.fr/
Record
completeness 83 %, confidence 95 %

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