Yuman

RUE DU CHEVALERET 70, 75013 PARIS

opening hours not known yet

€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

AFTER WORK, TAPAS and FINGER FOOD

Charcuterie board

16.00

Planche de charcuterie

estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 67

Cheese boardvegetarian

16.00

Planche de fromage

estimate≈ 700 kcal12 g carbsdiabetes-friendlybalanced 67

Mixed board

16.00

Planche mixte

estimate≈ 680 kcal14 g carbsdiabetes-friendlybalanced 67

Saucisson

5.00

estimate≈ 250 kcal2 g carbsdiabetes-friendly

Coriander Hummusvegan, vegetarian

5.00

Houmous à la coriandre — Homemade chickpea or split pea hummus

estimate≈ 220 kcal15 g carbsdiabetes-friendlybalanced 70

Black Kalamata olivesvegan, vegetarian

3.50

Olives noires de Kalamata

estimate≈ 120 kcal6 g carbsdiabetes-friendlybalanced 66

Seaweed tartarevegan, vegetarian

5.00

Tartare d'algues

estimate≈ 80 kcal8 g carbsdiabetes-friendlybalanced 72

Country terrine with piment d'Espelette

7.00

Terrine de campagne au piment d'Espelette

estimate≈ 280 kcal6 g carbsdiabetes-friendly

Saucisses d'Aveyron

5.00

Tranches de saucisses d'Aveyron — Slices of Aveyron sausage

estimate≈ 220 kcal3 g carbsdiabetes-friendlybalanced 67

Saint Marcelinvegetarian

7.00

estimate≈ 210 kcal2 g carbsdiabetes-friendly

EVENING MENU

Main course only

17.00

Plat seul

estimate≈ 750 kcal50 g carbsbalanced 78

Starter + main or Main + dessert

22.00

Entrée + plat ou Plat + dessert

estimate≈ 1100 kcal80 g carbs

Starter + main + dessert

27.00

Entrée + plat + dessert

estimate≈ 1300 kcal110 g carbsheavy 41

SET MENU STARTERSvegetarian

ENTREES FORMULE — Butternut squash tart or pumpkin velouté

estimate≈ 250 kcal25 g carbsdiabetes-friendlybalanced 65

SET MENU MAIN

PLAT FORMULE — Chili con carne

estimate≈ 650 kcal45 g carbsdiabetes-friendlybalanced 78

SET MENU DESSERTSvegetarian

DESSERTS FORMULE — Compote or rice pudding

estimate≈ 300 kcal40 g carbs

Starters

Autumn saladvegetarian

8.00

Salade d'automne — Endives, bleu d'Auvergne, pear, mustard vinaigrette, balsamic, Sichuan pepper

estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 66

Soft-boiled egg

9.00

Oeuf mollet, fondue de poireaux et lardons — With creamed leeks and bacon bits

estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 66

Tartevegetarian

9.00

Red onion compote, roasted butternut with thyme, goat cheese, salad

estimate≈ 420 kcal35 g carbs

Pumpkin veloutévegetarian

8.00

Velouté de potimarron — Crème fraîche, nutmeg

estimate≈ 220 kcal18 g carbsdiabetes-friendlybalanced 66

Main Courses

Honey and spice glazed pork ribs

22.00

Travers de porc laqués au miel et épices — Sweet potato puree, Brussels sprouts

estimate≈ 720 kcal45 g carbsbalanced 70

Salmon fillet with coriander creampescatarian

23.00

Filet de saumon à la crème de coriandre — Oven-baked herb tomatoes, rice

estimate≈ 680 kcal42 g carbs

Risotto with shiitake and brown mushroomsvegetarian

20.00

Risotto aux shiitake et champignons bruns — Carnaroli rice, onions, garlic and parmesan

estimate≈ 610 kcal65 g carbsbalanced 67

Daahlvegan, vegetarian

18.50

Red lentils simmered in a mild spice blend, Basmati rice

estimate≈ 540 kcal78 g carbsbalanced 71

Poke Bowlvegan, vegetarian

18.50

Quinoa, split pea hummus, roasted pumpkin with thyme, nutmeg spinach, red cabbage, broccoli, pickles, herbs

estimate≈ 580 kcal52 g carbsbalanced 79

3 in 1

24.00

3 en 1 — 3 starters in one dish!

estimate≈ 600 kcal40 g carbsdiabetes-friendlybalanced 69

Desserts

Rice puddingvegetarian

8.00

Riz au lait — Orange blossom, salted butter caramel, praline

estimate≈ 450 kcal55 g carbsheavy 43

Chestnut Tiramisuvegetarian

10.00

Tiramisu aux châtaignes — Traditional: coffee!

estimate≈ 420 kcal35 g carbsheavy 42

Fruit compote without added sugarvegan, vegetarian

6.00

Compote de fruits sans sucre ajouté — Apple and pear

estimate≈ 110 kcal25 g carbs

Apple-plum crumblevegetarian

8.00

Crumble pomme-prune, thym — With thyme

estimate≈ 380 kcal48 g carbs

Gourmand coffee or tea

12.00

Cafeé ou thé gourmand — 3 small desserts, coffee, tea, infusion or ginger shot

estimate≈ 550 kcal60 g carbsheavy 30

Gourmand digestif

20.00

Digestif gourmand — (cognac, whisky...)

estimate≈ 300 kcal15 g carbsdiabetes-friendly

Chocolate moussevegetarian

9.00

Mousse au chocolat — 72% cocoa, tonka bean, milk

estimate≈ 350 kcal28 g carbs

SET MENUS

Starter + Main OR Main + Dessert

20.00

Entrée + Plat OU Plat + Dessert

estimate≈ 900 kcal70 g carbs

Starter + Main + Dessert

24.00

Entrée + Plat + Dessert

estimate≈ 1100 kcal90 g carbs

Starters

White bean saladvegetarian

7.00

Salade de haricots blancs — Tomatoes, cucumber, lemon and feta

estimate≈ 280 kcal18 g carbsdiabetes-friendlybalanced 70

Tomatoes and Mozzarellavegetarian

8.00

Tomates et Mozzarella — Pesto, tomatoes and balsamic cream, toasted sunflower seeds

estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 66

Andalusian Gaspachovegan, vegetarian

7.00

Gaspacho Andalous — Tomato, pepper, garlic, lemon and croutons

estimate≈ 180 kcal22 g carbsdiabetes-friendlybalanced 65

Sea bream cevichepescatarian

9.00

Ceviche de daurade — Olive oil, garlic, shallot, red onion, citrus, pepper, diced tomato, combava

estimate≈ 210 kcal10 g carbsdiabetes-friendlybalanced 67

Main Courses

Daahlvegan, vegetarian

16.00

Red lentils simmered in a mild spice blend, Basmati rice, diced cucumber

estimate≈ 520 kcal75 g carbsbalanced 71

Caesar Salad

18.00

Salade César — Chicken, tomatoes, egg, lettuce, parsley croutons, parmesan, Caesar dressing

estimate≈ 650 kcal18 g carbsdiabetes-friendlybalanced 78

Risotto with prawns and chorizo

20.00

Risotto aux gambas et au chorizo — Carnarolli rice, garlic, shallot, parmesan, prawns with pastis, pan-fried chorizo

estimate≈ 780 kcal65 g carbs

Norwegian salmon filletpescatarian

23.00

Pavé de saumon de Norvège — Pea puree and wild rice, lemon, olive oil

estimate≈ 580 kcal35 g carbsdiabetes-friendlybalanced 83

Pork ribs

20.00

Travers de porc — Thyme, mild paprika, crushed potatoes with olive oil and herbs

estimate≈ 850 kcal30 g carbsdiabetes-friendlybalanced 69

Poke bowlvegan, vegetarian

16.00

Coconut sticky rice, red cabbage, carrot, edamame, mango, raisins, sesame seeds, Tamari/sesame oil vinaigrette

estimate≈ 620 kcal85 g carbsbalanced 70

3 in 1vegetarian

21.00

3 en 1 — 3 starters in one dish! (Mozzarella di Buffala, Andalusian Gazpacho, white bean salad)

estimate≈ 550 kcal32 g carbsdiabetes-friendlybalanced 83

Desserts

Chocolate moussevegetarian

7.00

Mousse au chocolat — 70% chocolate

estimate≈ 320 kcal22 g carbs

Fruit saladvegan, vegetarian

7.00

Salade de fruits

estimate≈ 120 kcal28 g carbs

Semolina cakevegetarian

8.00

Gâteau de semoule — Fig coulis, salted butter caramel

estimate≈ 480 kcal62 g carbsheavy 39

Vanilla macaronvegetarian

8.00

Macaron à la vanille

estimate≈ 150 kcal18 g carbs

Crumble

8.00

Apple & fig

estimate≈ 420 kcal52 g carbs

Tiramisu

8.00

Coffee, mascarpone, ladyfingers

estimate≈ 450 kcal35 g carbsheavy 31

Children's Menu

Children's menu

14.00

Menu enfant — Strawberry, grenadine or mint syrup, main course, dessert

estimate≈ 900 kcal110 g carbs

Is this menu still right?

88veggie
scoreestimate

Many vegetarian and vegan options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes such as daahl with basmati rice, shiitake risotto and poke bowls. There are also vegan options like coriander hummus and seaweed tartare.

28 vegetarian and 10 vegan dishes out of 54

80dia
scoreestimate

Low-carb tapas and main courses

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-based options and low-carb tapas. There is a wide selection for those avoiding sugars.

25 diabetes-friendly · 54 dishes

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Practical

Address: RUE DU CHEVALERET 70, 75013 PARIS
Hours: not known yet
Contact: +32173744479
Sources: Overture Maps Places (CDLA-Permissive 2.0), yuman-restaurant.com
Record: completeness 67 %, confidence 95 %

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