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Avtar Restaurant am Starnberger See

Seeweg 4, 82343 Pöcking

Open now · until 22:00

Indian€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates have not been estimated for this menu yet.

Lunch Menu
Dal Tarkavegetarian
9.50
M 1 Dal Tarka — Indian lentil dish
Mixed Vegetablesvegetarian
9.50
M 2 Mixed Vegetables — Mixed vegetables in curry sauce
Shahi Paneervegetarian
9.50
M 3 Shahi Paneer — Homemade cheese in almond-saffron-cashew sauce
Palak Paneervegetarian
9.50
M 4 Palak Paneer — Creamed spinach with homemade cheese
Chana Masalavegetarian
9.50
M 5 Chana Masala — Chickpeas with fine Indian spices
Chicken Curry
10.50
M 6 Chicken Curry — Tender chicken in curry sauce
Chicken Vindaloo
10.50
M 7 Chicken Vindaloo — Chicken breast fillet in very spicy curry sauce
Butter Chicken
10.50
M 8 Butter Chicken — Chicken breast fillet in butter cream sauce
Chicken Sabji
10.50
M 9 Chicken Sabji — Tender chicken breast fillet with fresh vegetables
Chicken Nilgiri
10.50
M 10 Chicken Nilgiri — Tender chicken breast fillet with oriental sauce
Chicken Korma
10.50
M 11 Chicken Korma — Tender chicken breast fillet in almond-saffron-cream sauce
Chicken Mango
10.50
M 12 Chicken Mango — Tender chicken breast fillet in mango curry sauce
Lamm Curry
10.90
M 13 Lamm Curry — Tender lamb in curry sauce
Lamm Kasmiri
10.90
M 14 Lamm Kasmiri — Tender lamb with Kashmiri spices and fruits
Lamm Mango
10.90
M 15 Lamm Mango — Tender lamb in mango curry sauce
Lamm Nilgiri
10.90
M 16 Lamm Nilgiri — Tender lamb in oriental sauce
Lamm Sabji
10.90
M 17 Lamm Sabji — Tender lamb with fresh vegetables
Bengali Fisch Currypescatarian
11.50
M 18 Bengali Fisch Curry — Cod fillet with mint and fresh coriander
Fish Mangopescatarian
11.50
M 19 Fish Mango — Cod fillet in mango curry sauce
Prawn Currypescatarian
11.50
M 20 Prawn Curry — Prawns with fresh coriander ginger curry sauce
M 21 Ente Mango
11.50
Tender duck breast fillet in mango curry sauce
M 22 Ente Sabji
11.50
Tender duck breast fillet with fresh vegetables
Grilled dishes from the clay oven
M 23 Chicken Tikka
12.50
Marinated chicken breast fillet according to a famous North Indian recipe
M 24 Haryali Kebab
12.50
Tender chicken breast fillet in mint and coriander sauce
M 25 Chicken Melai Kebab
12.50
Tender chicken breast fillet in butter cream sauce
As a side
Nan
3.00
Pita bread
Warm appetizers
011 Vegetable Pakoravegetarian
8.50
Mixed vegetables in chickpea batter
012 Onion Bhajivegetarian
8.50
Fried, strongly spiced onion rings
013 Chicken Pakora
9.50
Tender chicken in chickpea batter
014 Chili Chicken
8.50
North Indian chicken specialty
015 Green Chicken Kebab
8.50
Tender marinated chicken from the charcoal clay oven
016 Chicken Wings
8.50
Marinated chicken wings with dip
017 Vegetable Samosavegetarian
8.50
Pastries filled with fresh vegetables
018 Appetizer Platter
10.50
018 Vorspeisenteller — Various fried appetizers for one person
019 Appetizer Platter
20.50
019 Vorspeisenteller — Various fried appetizers for two people
20 Avtar Tandoori
11.50
Various appetizers from the charcoal clay oven for one person
21 Avtar Tandoori
22.50
Various appetizers from the charcoal clay oven for two people
22 Paneer Pakoravegetarian
9.50
Homemade Indian cheese in chickpea batter
23 Fish Pakorapescatarian
9.50
Tender pollock fillet in chickpea batter
Soups
001 Maltani Shorba
7.50
Exotic soup with lentils, chicken curry and rice
Tomaten Suppevegetarian
6.50
002 Tomaten Suppe — Indian tomato cream soup
Hühner Suppe
6.50
003 Hühner Suppe — Indian chicken soup
Lachsan Suppevegetarian
6.50
004 Lachsan Suppe — Indian garlic soup
Sabji Ka Suppevegetarian
6.50
005 Sabji Ka Suppe — Indian vegetable soup
Dal Suppevegetarian
5.50
006 Dal Suppe — Indian lentil soup
Salads
Salat Saisonvegetarian
8.50
24 Salat Saison — Mixed salad with French dressing or oil and vinegar dressing
Tomaten Salatvegetarian
6.50
25 Tomaten Salat — With onions, vinegar and oil
Kleiner gemischter Salatvegetarian
5.50
26 Kleiner gemischter Salat — Small mixed salad as a side dish
Chef Salat
11.50
27 Chef Salat — Mixed salad with turkey breast strips, mushrooms, corn, onions and yogurt dressing
Vegetarian specialties
Punjabi Aluvegetarian
16.50
061 Punjabi Alu — Potatoes in strong lemongrass sauce – spicy
Dal Makhnivegetarian
16.50
062 Dal Makhni — Yellow lentils prepared with butter (Indian national dish)
Vegetable Kormavegetarian, vegan
16.50
63 Vegetable Korma — Fresh vegetables in coconut cream sauce
Paneer Kormavegetarian
16.50
64 Paneer Korma — Homemade Indian cheese in coconut cream sauce
Palak Paneervegetarian
16.50
65 Palak Paneer — Strong Indian spinach with homemade cheese
Shahi Bainganvegetarian
16.50
66 Shahi Baingan — Eggplants with homemade Indian cheese and ginger in almond sauce, finely spiced
Malai Koftavegetarian
16.50
67 Malai Kofta — Vegetable dumplings in spicy curry sauce
Chana Alu Masalavegetarian, vegan
16.50
68 Chana Alu Masala — Chickpeas in curry sauce with fresh tomatoes and ginger
Karahi Paneervegetarian
16.50
069 Karahi Paneer — Freshly fried homemade cheese in curry sauce, served in the pan
Bhindi Masalavegetarian, vegan
16.50
070 Bhindi Masala — Fresh Indian okra in strong sauce
Paneer Makhnivegetarian
16.50
071 Paneer Makhni — Fresh homemade cheese in butter masala sauce
Vegetable Jalfrejivegetarian, vegan
16.50
072 Vegetable Jalfreji — Fresh vegetables in traditional North Indian style
Paneer Jalfrezivegetarian
16.50
073 Paneer Jalfrezi — Freshly fried homemade cheese with bell peppers, onions, tomatoes and green chilli
Chana Palakvegetarian, vegan
16.50
074 Chana Palak — Hearty Indian spinach with chickpeas
Duck specialties
Ente Vindaloo
19.50
081 Ente Vindaloo — Tender duck breast fillet with special spices from Goa – spicy
Ente Sabji
19.50
082 Ente Sabji — Tender duck breast fillet with fresh vegetables
Karahi Ente
19.50
083 Karahi Ente — Tender duck breast fillet in curry sauce, served in the pan
Ente Mushroom
19.50
084 Ente Mushroom — Tender duck breast fillet with fresh mushrooms, garlic and ginger in almond saffron sauce
Ente Jalfrezi
19.50
085 Ente Jalfrezi — Tender duck breast fillet with bell peppers, onions, tomatoes and green chilli – spicy
Ente AVTAR
19.50
086 Ente AVTAR — Tender duck breast fillet in masala sauce
Ente Mango
19.50
087 Ente Mango — Tender duck breast fillet in mango pineapple saffron cashew sauce
Ente Korma
19.50
088 Ente Korma — Tender duck breast fillet in nut sauce with coconut flakes and ground almonds
Chicken specialties
Chicken Curry
17.50
091 Chicken Curry — Tender chicken with curry sauce
Chicken Korma
17.50
092 Chicken Korma — Tender chicken in a nut sauce with coconut flakes
Chicken Vegetables
17.50
093 Chicken Vegetables — Tender chicken with fresh vegetables
Karahi Chicken
17.50
094 Karahi Chicken — Fried chicken in curry sauce
Chicken Jalfrezi
17.50
095 Chicken Jalfrezi — Fried chicken with bell peppers, onions, tomatoes and green chilli – spicy
Chicken Vindaloo
17.50
096 Chicken Vindaloo — Chicken with special spices from Goa – spicy
Butter Chicken
17.50
097 Butter Chicken — Tender chicken in butter tomato sauce
Tandoori Chicken
17.50
098 Tandoori Chicken — Tender chicken in masala sauce
Chicken Nilgiri
17.50
099 Chicken Nilgiri — Tender chicken with coriander leaves in oriental herb sauce
Chicken Palak
17.50
100 Chicken Palak — Tender chicken with spinach North Indian style
Mango Chicken
17.50
101 Mango Chicken — Tender chicken in fresh mango saffron cashew nut sauce
Chili Chicken
17.50
102 Chili Chicken — Tender chicken North Indian style – spicy
Chicken Madras
17.50
103 Chicken Madras — Tender chicken with coconut milk and special Madras spices
Lamb specialties
Rogan Josh
19.50
111 Rogan Josh — Tender lamb in Rogan curry sauce
Mughlai Meat
19.50
112 Mughlai Meat — Tender lamb in almond saffron cream sauce
Bhunna Ghosht
19.50
113 Bhunna Ghosht — Fried lamb with tomatoes and roasted onions in a rich sauce
Palak Ghosht
19.50
114 Palak Ghosht — Tender lamb with spinach North Indian style
Mutton Mushroom
19.50
115 Mutton Mushroom — Tender lamb with fresh mushrooms, garlic and ginger in almond saffron sauce
Mutton Vindaloo
19.50
116 Mutton Vindaloo — Tender lamb with special spices from Goa – spicy
Karahi Ghosht
19.50
117 Karahi Ghosht — Fried lamb in curry sauce, served in the pan
Dahi Ghosht
19.50
118 Dahi Ghosht — Tender lamb in curry yogurt almond sauce
Lamm-Boti Masala
19.50
119 Lamm-Boti Masala — Tender lamb in masala sauce
Mango Lamm
19.50
120 Mango Lamm — Tender lamb in fresh mango saffron cashew sauce
Fish specialties
Fish Currypescatarian
19.50
141 Fish Curry — Cod fillet in curry sauce
Fish Chilipescatarian
19.50
142 Fish Chili — Cod fillet in chili sauce – spicy
Fish Masalapescatarian
19.50
143 Fish Masala — Cod fillet prepared East Indian style
Jheenga Currypescatarian
22.50
144 Jheenga Curry — King prawns in curry sauce, finely spiced
Jheenga Masalapescatarian
22.50
145 Jheenga Masala — King prawns in a rich masala sauce
Jheenga Mushroompescatarian
22.50
146 Jheenga Mushroom — King prawns with fresh mushrooms, garlic and ginger in almond saffron sauce
Jheenga Mango
22.50
147 Jheenga Mango — King prawns in mango saffron cashew sauce, finely spiced
Jheenga Jalfrezi
22.50
148 Jheenga Jalfrezi — King prawns with bell peppers, onions, tomatoes and green chilli
Rice specialties
Vegetable Biryanivegetarian
16.50
51 Vegetable Biryani — Rice dish with fresh vegetables
Mutton Kashmiri
19.50
52 Mutton Kashmiri — Rice dish with mutton, almonds and raisins
Chicken Biryani
17.50
53 Chicken Biryani — Rice dish with chicken, almonds and raisins
Beef Biryani
18.50
54 Beef Biryani — Rice dish with beef, almonds and raisins
AVTAR Biryani
19.50
55 AVTAR Biryani — Rice dish with chicken breast, mutton, prawns and nuts
Jheenga Biryani
22.50
56 Jheenga Biryani — Rice dish with king prawns, almonds and raisins
Tandoori-Khajana / Grill specialties
Malai Kebab
17.50
35 Malai Kebab — Marinated chicken fillet skewer with spicy sauce
Tandoori Spezialteller
17.50
36 Tandoori Spezialteller — Grilled chicken with various marinades and sauce
Harri Merchi Kebab
17.50
37 Harri Merchi Kebab — Marinated chicken breast fillet with green chilli and coriander with sauce
Chicken Tikka
17.50
039 Chicken Tikka — With tender, marinated, grilled chicken
Green Malai Kebab
17.50
041 Green Malai Kebab — With tender, marinated chicken in spinach-mint-coriander sauce
Jheenga Tandoori
24.50
43 Jheenga Tandoori — King prawns marinated in yoghurt and spices, grilled crispy
Mixed Grill Platte
25.50
44 Mixed Grill Platte — A selection of all Tandoori delicacies
Achari Chicken Tikka
17.50
45 Achari Chicken Tikka — Tender, marinated, grilled chicken in North Indian style with fruit and vegetables - spicy
Tandoori bread specialties
Naan Bread
3.50
151 Naan Brot — Oval bread made from yeast dough
Roti
3.50
152 Roti — Flat whole grain bread
Butter Naan
3.90
153 Butter Naan — Layered bread with butter
Mint Pranthavegetarian
3.90
154 Mint Prantha — Bread filled with fresh mint
Vegetable Pranthavegetarian
3.90
155 Vegetable Prantha — Bread filled with fresh vegetables
Paneer Kulchavegetarian
3.90
156 Paneer Kulcha — Leavened bread filled with homemade Indian cheese
Lachsan Kulchavegetarian
3.90
157 Lachsan Kulcha — Leavened bread filled with garlic or onions
Pashawari Naan
4.00
158 Pashawari Naan — Leavened bread filled with chicken and raisins
Pappadvegetarian
3.00
159 Pappad — Lentil wafers with 3 different sauces
Side dishes
Punjabi Raitavegetarian
4.00
161 Punjabi Raita — Yogurt with potatoes, onions and cucumbers
Alu Raitavegetarian
4.00
162 Alu Raita — Yogurt with potatoes
Kheere Ka Raitavegetarian
4.00
163 Kheere Ka Raita — Yogurt with cucumbers
Pulao Basmati Ricevegetarian
4.00
164 Pulao Basmati Reis — Basmati rice Mughal style
Desserts
Mango Cremevegetarian
6.50
171 Mango Creme — With vanilla ice cream
Lychee with ice creamvegetarian
6.50
172 Litschi mit eis — Lychee with vanilla ice cream
Gulab Jamunvegetarian
6.50
173 Gulab Jamun — Milk and quark balls, fried in honey
Mixed Ice Creamvegetarian
5.50
175 Gemischtes Eis — Various ice cream flavors

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Practical

Address
Seeweg 4, 82343 Pöcking
Hours
Mon11:30–14:30, 17:00–22:00
Tue11:30–14:30, 17:00–22:00
Wed11:30–14:30, 17:00–22:00
Thu11:30–14:30, 17:00–22:00
Fri11:30–14:30, 17:00–22:00
Sat11:30–22:00
Sun11:30–22:00
Samstag/Sonntag/Feiertage 11:30 bis 22:00 Uhr
Contact
+491607578113 avtar.restaurant@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), avtar-poecking.de/
Record
completeness 83 %, confidence 80 %

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