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La Terrasse du Trèfle

Route d’Espagne 38, 31120 Portet-sur-Garonne

Closed now · opens Mon 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Set Menus
PLAT DU JOUR
15.90
Meat or fish of the day or burger & fries
estimate≈ 850 kcal65 g carbs
MENU DU JOUR - 2 COURSES
19.90
MENU DU JOUR - 2 PLATS — Starter + Main or Main + Dessert
estimate≈ 1200 kcal80 g carbsheavy 44
MENU DU JOUR - 3 COURSES
25.00
MENU DU JOUR - 3 PLATS — Starter + Main + Dessert
estimate≈ 1500 kcal110 g carbsheavy 25
MENU DU SOIR
28.00
Starter + Main + dessert. Included in the evening package. Drinks not included
estimate≈ 1500 kcal110 g carbsheavy 25
À la carte
Cassolette d’escargots persillés
9.00
Snails with parsley
estimate≈ 250 kcal6 g carbsdiabetes-friendly
Charcuterie board
8.00
Ardoise de charcuteries
estimate≈ 350 kcal5 g carbsdiabetes-friendlybalanced 67
Marinated herrings
10.00
Harengs marinés, roseval tiède — with warm roseval bread
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 70
Caesar salad
11.00
Salade césar
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 66
Beef tartare
12.00
Tartare de bëuf au couteau à l’italienne — hand-cut, Italian style
estimate≈ 300 kcal8 g carbsdiabetes-friendlybalanced 67
Entrecôte Normande
26.00
Entrecôte Normande grillée 300g, beurre maîtraè d’hôtel — grilled 300g, with maître d'hôtel butter
estimate≈ 900 kcal10 g carbsdiabetes-friendlybalanced 65
Haddock Carpaccio
24.00
Carpaccio de Haddock aux agrumes et curry — with citrus and curry
estimate≈ 280 kcal10 g carbsdiabetes-friendlybalanced 67
Cassoulet
23.00
Cassoulet au confit de canard — with duck confit
estimate≈ 850 kcal45 g carbsdiabetes-friendlybalanced 74
Sea Bass fillet
24.00
Filet de Bar rôti au citron confit — roasted with confit lemon
estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 78
Vegetarian suggestionvegetarian
20.00
Suggestion végétarienne du moment — Current vegetarian suggestion
estimate≈ 600 kcal50 g carbsbalanced 74
Chocolate fondant
9.00
Cëur coulant au chocolat noir, crème glacée à la vanille bourbon — dark chocolate with bourbon vanilla ice cream
estimate≈ 650 kcal60 g carbsheavy 26
Fruit plattervegan
9.00
Assiette de fruits tranchés — sliced fruits
estimate≈ 120 kcal25 g carbs
Blueberry tartlet
11.00
Tartelette aux myrtilles
estimate≈ 400 kcal45 g carbsheavy 42
Cheese boardvegetarian
8.00
Ardoise de fromages
estimate≈ 400 kcal10 g carbsdiabetes-friendlybalanced 67
Valentine's Special Menu
Une Soirée Mémorable
29.00
Starter, main course, dessert, and a glass of champagne
estimate≈ 1700 kcal130 g carbsheavy 25
Foie Gras Crème Brûlée
Crème Brûlée au Foie Gras — combination of creamy and crunchy textures
estimate≈ 450 kcal15 g carbsdiabetes-friendly
Salmon Tartare with Dill
Tartare de Saumon à l’Aneth — awakening your senses with every bite
estimate≈ 220 kcal4 g carbsdiabetes-friendlybalanced 67
Duck Breast with Spiced Wine
Magret de Canard au Vin d’Épices
estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 74
Sea Bream Fillet with Crunchy Vegetables
Filet de Dorade aux Légumes Croquants — enhanced by an exquisite shrimp butter
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 78
Dark Chocolate Crisp
Croustillant Pailleté au Chocolat Noir
estimate≈ 450 kcal42 g carbsheavy 34
Starters to share
Charcuterie & Cheese Board
planche de charcuterie & fromages
estimate≈ 800 kcal12 g carbsdiabetes-friendly
Chef's Tapas
tapas du chef — to be enjoyed (formula on request)
estimate≈ 600 kcal30 g carbsdiabetes-friendlybalanced 65
Main Courses
House Specials
plats maisons — evolve according to the chef's inspiration
estimate≈ 700 kcal40 g carbsdiabetes-friendlybalanced 73
Desserts
Gourmet Desserts
desserts gourmands
estimate≈ 550 kcal55 g carbsheavy 30

Is this menu still right?

32veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

The menu offers a vegetarian suggestion of the moment and a cheese plate. For dessert, there is a sliced fruit plate.

3 vegetarian and 1 vegan dishes out of 28

73dia
scoreestimate

Low carb French classics

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein main courses. There is a wide selection of meat and fish.

17 diabetes-friendly · 28 dishes

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Practical

Address
Route d’Espagne 38, 31120 Portet-sur-Garonne
Hours
Mon12:00–14:00, 19:00–20:45
Tue12:00–14:00, 19:00–20:45
Wed12:00–14:00, 19:00–20:45
Thu12:00–14:00, 19:00–20:45
Fri12:00–14:00, 19:00–20:45
Sat—
Sun—
Dîner on Fridays starting May 16th. Closed on public holidays. Closed on weekends
Contact
+33562200260
Sources
Overture Maps Places (CDLA-Permissive 2.0), hotel-le-trefle.com/restaurant-la-terrasse-du-trefle-portet-sur-garonne/
Record
completeness 83 %, confidence 78 %

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