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L'Ardoise Porto-Vecchio

Rue Maréchal Juin, 20137 Porto-Vecchio

opening hours not known yet

French€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Aperitifs
Planche Corse
19.00
Coppa, lonzu, saucisson, ham and gherkins
estimate≈ 650 kcal10 g carbsdiabetes-friendlybalanced 67
Tapas platter
19.00
Planche tapas — Onion rings, mozza sticks, Italian croquettes and sauces
estimate≈ 850 kcal65 g carbs
Starters
Burrata tomatoes with summer truffle
10.00
Tomates burrata à la truffe d’été — Creamy burrata, seasonal tomatoes, olive oil and summer truffle
estimate≈ 380 kcal8 g carbsdiabetes-friendly
Corsican octopus salad
10.00
Salade de poulpe à la Corse — Tender octopus, crunchy vegetables, fresh herbs and lemon
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 82
Chef's country pâté
9.00
Pâté de campagne du chef (Veau, porc, poulet) — Veal, pork, chicken. Homemade, served with gherkins and onion jam
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 67
Oeuf mimosa with grilled coppa
9.00
Œuf mimosa coppa grillée — Creamy oeuf mimosa with crispy grilled coppa
estimate≈ 280 kcal4 g carbsdiabetes-friendly
Sheep cheese and panzetta bruschetta
10.00
Bruschetta brebis et panzetta — Toasted bread, sheep cheese, grilled panzetta, arugula
estimate≈ 310 kcal22 g carbsdiabetes-friendly
Main Courses
Dorade en portefeuille
23.00
Sea bream stuffed with vegetables and oven-roasted with rice
estimate≈ 620 kcal55 g carbsbalanced 85
Burger de l’Ardoise
19.00
Brioche bun, pulled beef and cheese sauce
estimate≈ 880 kcal60 g carbs
BBQ pork ribs
20.00
Rib’s de porc barbecue — Slow-cooked tender ribs, served with homemade fries and green salad
estimate≈ 1100 kcal75 g carbs
Slow-cooked lamb shoulder pot-au-feu
22.00
Épaule d’agneau en pot au feu basse température — Stewed lamb shoulder with leeks, potatoes, carrots and turnips
estimate≈ 750 kcal45 g carbsdiabetes-friendlybalanced 78
Aged côte de bœuf
70.00
Côte de bœuf maturée — Sharing cut (~1kg), aged with honey, rosemary and garlic, served with fries and salad
estimate≈ 3200 kcal110 g carbsheavy 28
Modern Cordon bleu
19.00
Cordon bleu revisité — Chicken fillet stuffed with coppa, goat cheese and honey, breaded. With homemade fries
estimate≈ 920 kcal65 g carbs
Sirloin tome Corse
22.00
Faux filet tome Corse — Honey and rosemary marinade, grilled, served with fries, salad and tome Corse sauce
estimate≈ 980 kcal60 g carbs
Aubergines à la bonifaciennevegetarian
18.00
Stuffed eggplant with tomato sauce and green salad
estimate≈ 450 kcal35 g carbsbalanced 79
Green asparagus risottovegetarian
19.00
Risotto d’asperges vertes — Creamy risotto with green asparagus and parmesan
estimate≈ 680 kcal65 g carbsbalanced 69
Children's Menu
Children's menu
12.00
Menu enfant — Choice of syrup drink, Nuggets or Hamburger with fries, and apple sauce or ice cream
estimate≈ 1200 kcal130 g carbs
Desserts
Chocolate banana nems
9.00
Nems choco banane — Filo pastry rolls with banana and chocolate, served with homemade salted caramel
estimate≈ 550 kcal60 g carbsheavy 30
Apple crisp
9.00
Croustillant aux pommes — Crispy pastry with caramelized apples, vanilla ice cream and salted caramel
estimate≈ 620 kcal70 g carbsheavy 31
Mango lemon Pavlova
11.00
Pavlova mangue citron — Homemade meringue with artisanal lemon ice cream, bourbon vanilla whipped cream and fresh mango
estimate≈ 480 kcal55 g carbsheavy 39
Crème brûlée with Corsican chestnut
8.00
Crème brûlée à la châtaigne Corse
estimate≈ 420 kcal35 g carbsheavy 32
Moelleux au chocolat with cookie insert
10.00
Moelleux au chocolat insert cookie — Chef's new gourmet creation
estimate≈ 650 kcal62 g carbsheavy 26
Strawberry Tiramisu
9.00
Tiramisu à la fraise — Creamy tiramisu with fresh strawberries
estimate≈ 480 kcal42 g carbsheavy 33
Artisan ice cream
3.50
Glace artisanale de l'atelier du glacier — vanilla, strawberry, raspberry, mango, coconut, coffee, myrtle, nepita, lemon, melon and clementine
estimate≈ 180 kcal22 g carbs

Is this menu still right?

55dia
scoreestimate

French cuisine with low-carb starters

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The appetizers are very suitable here. Main courses often contain high sugar or sides like fries.

7 diabetes-friendly · 24 dishes

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Practical

Address
Rue Maréchal Juin, 20137 Porto-Vecchio
Hours
not known yet
Contact
+33636471193
Sources
Overture Maps Places (CDLA-Permissive 2.0), lardoise-portovecchio.fr/

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