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Hotel Restaurant Mathildenhof

Mathildenstraße 30, 50259 Pulheim

Closed now · opens 12:00

bar food€€€€
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Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

STARTERS
Fried mushroomsvegetarian
7.50
GEBRATENE CHAMPIGNONS — Garlic & bread
estimate≈ 280 kcal22 g carbs
Baked camembertvegetarian
9.50
GEBACKENER CAMEMBERT — Cranberry jam, parsley, butter & bread
estimate≈ 450 kcal25 g carbs
Calamari rings à la romana
5.90
TINTENFISCHRINGE A LA ROMANA — with sweet chili sauce
estimate≈ 320 kcal20 g carbs
MAIN COURSES
Garden salad “Mathildenhof” with chicken breast
16.50
GARTENSALAT “MATHILDENHOF” mit Hähnchenbrust — Fresh seasonal salad & homemade honey-mustard dressing
estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 78
Garden salad “Mathildenhof” with salmon filletpescatarian
19.50
GARTENSALAT “MATHILDENHOF” mit Lachsfilet — Fresh seasonal salad & homemade honey-mustard dressing
estimate≈ 480 kcal15 g carbsdiabetes-friendlybalanced 78
Garden salad “Mathildenhof” with steak strips
19.50
GARTENSALAT “MATHILDENHOF” mit Steakstreifen — Fresh seasonal salad & homemade honey-mustard dressing
estimate≈ 510 kcal15 g carbsdiabetes-friendlybalanced 78
Pork medallions
21.50
SCHWEINEMEDAILLONS — Mushroom cream sauce & croquettes
estimate≈ 680 kcal35 g carbs
Vegetable panvegan, vegetarian
15.90
GEMÜSEPFANNE — Seasonal vegetables & jasmine rice
estimate≈ 450 kcal65 g carbs
Zürcher Geschnetzeltes
19.50
Tender pork fillet in cream sauce with jasmine rice
estimate≈ 620 kcal50 g carbs
Salmon filletpescatarian
22.50
LACHSFILET — with croquettes & seasonal vegetables
estimate≈ 610 kcal30 g carbsbalanced 65
ARGENTINIAN BLACK ANGUS
Black Angus Rumpsteak 250 g
34.50
with salad & french fries
estimate≈ 780 kcal45 g carbs
Black Angus Rumpsteak 300 g
39.50
with salad & french fries
estimate≈ 860 kcal45 g carbs
HOMEMADE SCHNITZELS
Schnitzel “Wiener Art”
16.90
with salad & french fries
estimate≈ 720 kcal50 g carbsbalanced 65
Mushroom cream schnitzel
18.90
CHAMPIGNON-RAHM SCHNITZEL — with salad & french fries
estimate≈ 810 kcal50 g carbs
Jägerschnitzel
18.90
with salad & french fries
estimate≈ 780 kcal50 g carbs
SIDES & SAUCES
Jasmine ricevegan, vegetarian
3.50
Jasmin-Duftreis
estimate≈ 210 kcal45 g carbs
Croquettes/ Röstivegetarian
4.50
Kroketten/ Rösti
estimate≈ 250 kcal30 g carbs
French friesvegan, vegetarian
5.00
Pommes frites
estimate≈ 320 kcal35 g carbs
Fried noodlesvegetarian
5.00
Gebratene Nudeln
estimate≈ 280 kcal40 g carbs
Fresh wok vegetablesvegan, vegetarian
5.00
Frisches Wokgemüse
estimate≈ 120 kcal12 g carbsdiabetes-friendlybalanced 66
Salad with honey-mustard dressingvegetarian
5.00
Salat mit Honig-Senf Dressing
estimate≈ 150 kcal12 g carbsdiabetes-friendly
Sweet and sour saucevegan, vegetarian
2.50
Süß-Sauer Soße
estimate≈ 80 kcal18 g carbs
Szechuan saucevegan, vegetarian
4.00
Szechuan Soße
estimate≈ 70 kcal10 g carbsdiabetes-friendly
Kung Pao saucevegan, vegetarian
4.00
Kung-Pao Soße
estimate≈ 80 kcal12 g carbsdiabetes-friendly
Mushroom cream saucevegetarian
4.50
Champignon-Rahm
estimate≈ 120 kcal6 g carbsdiabetes-friendly
Hunter's saucevegetarian
4.50
Jägersoße
estimate≈ 110 kcal8 g carbsdiabetes-friendly
Lingonberry jamvegan, vegetarian
2.50
Preiselbeer-Marmelade
estimate≈ 60 kcal14 g carbs
LUNCH AT MATHILDENHOF
M1 Fried rice with chicken, egg & vegetables
9.00
M1 Gebratener Reis mit Huhn, Ei & Gemüse
estimate≈ 650 kcal70 g carbsbalanced 77
M2 Fried rice with pork, egg & vegetables
9.00
M2 Gebratener Reis mit Schwein, Ei & Gemüse
estimate≈ 680 kcal70 g carbsbalanced 77
M3 Fried rice with king prawns, egg & vegetables
12.50
M3 Gebratener Reis mit Riesengarnelen, Ei & Gemüse
estimate≈ 640 kcal70 g carbsbalanced 77
M4 Fried noodles with chicken, egg & vegetables
9.00
M4 Gebratener Nudeln mit Huhn, Ei & Gemüse
estimate≈ 680 kcal75 g carbsbalanced 69
M5 Fried noodles with pork, egg & vegetables
9.00
M5 Gebratener Nudeln mit Schwein, Ei & Gemüse
estimate≈ 710 kcal75 g carbsbalanced 67
M6 Fried noodles with king prawns, egg & vegetables
12.50
M6 Gebratener Nudeln mit Riesengarnelen, Ei & Gemüse
estimate≈ 670 kcal75 g carbsbalanced 73
M7 Sweet and sour with breaded chicken and jasmine rice
9.90
M7 Süß-sauer mit panierten Hühnchen, dazu Jasminreis
estimate≈ 750 kcal90 g carbs
M8 Sweet and sour with pork (Cantonese style) and jasmine rice
9.90
M8 Süß-sauer mit Schweinefleisch (kantonesische Art), dazu Jasminreis
estimate≈ 780 kcal90 g carbs
M9 Kung Pao with chicken, bell pepper & chili and jasmine rice
9.90
M9 Kungbao mit Huhn, Paprika & Chili, dazu Jasminreis
estimate≈ 720 kcal85 g carbsbalanced 77
M10 Kung Pao with pork, bell pepper & chili and jasmine rice
9.90
M10 Kungbao mit Schwein, Paprika & Chili, dazu Jasminreis
estimate≈ 750 kcal85 g carbsbalanced 77
M11 Kung Pao with duck, bell pepper & chili and jasmine rice
14.50
M11 Kungbao mit Ente, Paprika & Chili, dazu Jasminreis
estimate≈ 800 kcal85 g carbsbalanced 69
M12 Thai Red Curry with chicken, coconut milk & vegetables and jasmine ricelactose_free
9.90
M12 Thai Red Curry mit Huhn, Kokosmilch & Gemüse, dazu Jasminreis
estimate≈ 700 kcal75 g carbsbalanced 71
M13 Thai Red Curry with pork, coconut milk & vegetables and jasmine ricelactose_free
9.90
M13 Thai Red Curry mit Schwein, Kokosmilch & Gemüse, dazu Jasminreis
estimate≈ 730 kcal75 g carbsbalanced 71
M14 Thai Red Currylactose_free
14.50
M14 Thai Red Curry mit Ente, Kokosmilch & Gemüse, dazu Jasminreis — with duck, coconut milk & vegetables, served with jasmine rice
estimate≈ 850 kcal65 g carbs
M15 Szechuan
9.90
M15 Szechuan mit Schweinefleisch, Gemüse & Chili, dazu Jasminreis — with pork, vegetables & chili, served with jasmine rice
estimate≈ 720 kcal60 g carbsbalanced 71
M16 Szechuan
12.50
M16 Szechuan mit Rindfleisch, Gemüse & Chili, dazu Jasminreis — with beef, vegetables & chili, served with jasmine rice
estimate≈ 740 kcal60 g carbsbalanced 71
M17 Szechuan
14.50
M17 Szechuan mit Ente, Gemüse & Chili , dazu Jasminreis — with duck, vegetables & chili, served with jasmine rice
estimate≈ 780 kcal60 g carbs
M18 Zürcher Geschnetzeltes
10.90
M18 Zürcher Geschnetzeltes mit Hühnchen, dazu Jasminreis — with chicken, served with jasmine rice
estimate≈ 680 kcal60 g carbsbalanced 73
M19 Zürcher Geschnetzeltes
10.90
M19 Zürcher Geschnetzeltes mit Schweinefleisch, dazu Jasminreis — with pork, served with jasmine rice
estimate≈ 710 kcal60 g carbsbalanced 67
M20 Kibberlinge
9.90
M20 Kibberlinge mit Super Crunch Pommes — with Super Crunch fries
estimate≈ 650 kcal55 g carbs
M21 Currywurst
9.90
M21 Currywurst mit Super Crunch Pommes und leckerer Currysauce — with Super Crunch fries and delicious curry sauce
estimate≈ 820 kcal65 g carbs
WINTER DELIGHTS
Traditional Goose Dinner
32.50
TRADITIONELLES GÄNSEESSEN — Tender goose leg or breast with apple red cabbage, chestnuts, marzipan baked apple with raisins & dumplings
estimate≈ 1100 kcal85 g carbs
DESSERTS
Crème Brûlée
7.50
Classic French with caramel crust
estimate≈ 350 kcal25 g carbsheavy 42
Grandma's Baked Apple
7.50
Oma’s Bratapfel — with marzipan & rum raisins on vanilla sauce
estimate≈ 420 kcal45 g carbs
Baked Banana
6.90
Gebackene Banane — refined with honey & vanilla ice cream
estimate≈ 480 kcal50 g carbsheavy 33
Kaiserschmarrn
11.50
with homemade plum compote
estimate≈ 650 kcal75 g carbsheavy 36
Apple Strudel
7.50
Apfelstrudel — with vanilla sauce
estimate≈ 450 kcal55 g carbs
TRADITIONAL PEKING DUCK | from 2 pers.
Traditional Peking Duck
49.90
TRADITIONELLE PEKINGENTE — Four-course menu: Beijing soup, sliced duck with mandarin pancakes, hoisin sauce, leeks and cucumber
estimate≈ 1800 kcal160 g carbsheavy 27
PEKING DUCK MENU
Hot and Sour Beijing Goulash Soup
Sauer-scharfe Beijing-Gulasch-Suppe — Strong, aromatic and warming, with a fine spiciness and depth of flavor
estimate≈ 220 kcal20 g carbsdiabetes-friendlybalanced 77
Peking Duck
Pekingente am Tisch tranchiert — Carved at the table, crispy skin with mandarin pancakes, leeks, cucumber and hoisin sauce
estimate≈ 650 kcal50 g carbs
Wok-fried Duck Breast
Entenbrust im Wok geschwenkt — With fresh vegetables and aromatic sauce
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 78
Dessert of the day or coffee specialty
Dessert des Tages oder Kaffee-Spezialität
estimate≈ 300 kcal30 g carbsheavy 42
Peking Duck Menu
59.50
PEKINGENTE MENÜ — 1. Starter: Hot and sour Beijing goulash soup, 2. Skin: Peking duck, 3. Breast: Duck breast
estimate≈ 1800 kcal160 g carbsheavy 27

Is this menu still right?

49veggie
scoreestimate

Limited vegetarian main courses

How well a vegetarian eats here, read from the menu. Not a review score.

The Gemüsepfanne with jasmine rice is the only vegetarian main course. Other options are appetizers like fried mushrooms or baked camembert. The menu features many meat dishes such as schnitzels and Black Angus steak.

15 vegetarian and 8 vegan dishes out of 60

54dia
scoreestimate

Salads and meat dishes

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The salads with chicken breast, salmon fillet, or steak strips each contain 15 g carbohydrates. Many main courses come with fries or rice.

11 diabetes-friendly · 60 dishes

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Practical

Address
Mathildenstraße 30, 50259 Pulheim
Hours
Monclosed
Tue12:00–14:30, 17:00–22:00
Wed12:00–14:30, 17:00–22:00
Thu12:00–14:30, 17:00–22:00
Fri12:00–14:30, 17:00–22:00
Sat12:00–14:30, 17:00–22:00
Sun12:00–14:30, 17:00–22:00
AN FEIERTAGEN KÖNNEN ÖFFNUNGSZEITEN ABWEICHEN. AN FEIERTAGEN BIETEN WIR KEINEN MITTAGSTISCH AN
Contact
+492234803662 kontakt@hotel-mathildenhof.de
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurant-mathildenhof.de/
Record
completeness 83 %, confidence 80 %

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