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Ô Petit Club

boulevard Richard Wallace 14, 92800 Puteaux

Closed now · opens Tue 12:00

African€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Appetizers
Pastels (6 pieces)
8.50
Pastels — 6 pièces — Small fritters stuffed with parsleyed fish.
estimate≈ 320 kcal24 g carbs
Starters
Starter of the day
Entrée du jour — According to the Chef's inspiration.
estimate≈ 250 kcal15 g carbsdiabetes-friendly
Pastels (9 pieces)
12.00
Pastels — 9 pièces — Small fritters stuffed with parsleyed fish.
estimate≈ 480 kcal36 g carbs
Salade diola
12.00
Casamance herbs, aioli and pink shrimp.
estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 70
Sea bass tartare
11.00
Tartare de bar — With mango, scented with kaffir lime.
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 79
Gambas
11.00
In brick pastry and almonds.
estimate≈ 310 kcal18 g carbsdiabetes-friendly
Salads
Chicken salad
17.00
Salade de poulet — Marinated with ginger.
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 78
Pink shrimp salad
17.00
Salade de crevettes roses — Marinated with ginger.
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 73
Gambas skewer
22.00
Brochette de gambas — With salad and rice.
estimate≈ 620 kcal55 g carbsbalanced 73
African Specialties
Thiéboudienne
25.00
Broken rice with fish and vegetables.
estimate≈ 750 kcal85 g carbsbalanced 82
Maffé
19.00
Beef stewed in peanut sauce, served with rice and vegetables.
estimate≈ 820 kcal70 g carbsbalanced 73
Poulet yassa
19.00
Grilled chicken, marinated in lemon, served with rice and caramelized onion sauce.
estimate≈ 680 kcal65 g carbsbalanced 77
Poulet DG
22.00
Chicken stew, vegetables and fried plantains.
estimate≈ 780 kcal60 g carbs
Tiéré
19.00
Senegalese couscous with beef and vegetables.
estimate≈ 650 kcal75 g carbsbalanced 82
Vegetarian platevegetarian
20.00
Assiette végétarienne — According to the Chef's inspiration.
estimate≈ 550 kcal60 g carbsbalanced 80
Braised chicken
22.00
Poulet braisé — On the plancha, with plantains.
estimate≈ 720 kcal45 g carbsbalanced 65
Poisson yassa
23.00
Grilled fish, marinated in lemon, served with rice and caramelized onion sauce.
estimate≈ 660 kcal65 g carbsbalanced 77
Braised Tilapia
23.00
Tilapia braisé — Whole fish on the plancha, with plantains.
estimate≈ 700 kcal45 g carbsbalanced 65
Braised Capitaine
28.00
Capitaine braisé — Whole fish on the plancha, with plantains.
estimate≈ 750 kcal45 g carbsbalanced 65
Dibi
26.00
Grilled lamb on the plancha, with plantains and atiéké.
estimate≈ 850 kcal65 g carbs
Extra Sides
Plantainsvegan
7.00
Bananes plantains
estimate≈ 220 kcal35 g carbs
White ricevegan
5.00
Riz blanc
estimate≈ 210 kcal45 g carbs
Atiékévegan
6.00
estimate≈ 180 kcal38 g carbs
Ablovegan
7.50
estimate≈ 160 kcal32 g carbs
Sweet potato friesvegan
6.00
Frites de patates douces
estimate≈ 250 kcal30 g carbsbalanced 71
Lunch Menu
Main + natural juice
22.00
Plat + jus naturel
estimate≈ 950 kcal110 g carbs
Main + natural juice + dessert
25.00
Plat + jus naturel + dessert
estimate≈ 1250 kcal150 g carbs
Desserts
Délice du jour
According to the Chef's inspiration.
estimate≈ 450 kcal50 g carbsheavy 37
Iced nougat
11.00
Nougat glacé — With candied ginger.
estimate≈ 320 kcal40 g carbs
Tiakry or dégué
11.00
Tiakry ou dégué — Steamed millet flour balls served with a milk mixture.
estimate≈ 380 kcal55 g carbs
Gingerbread French toast
11.00
Pain d'épices perdu — With cumbawa crème anglaise.
estimate≈ 520 kcal65 g carbsheavy 43
Chocolate fondant
11.00
Moelleux au chocolat — With a scoop of ice cream.
estimate≈ 580 kcal55 g carbsheavy 29
Roasted spiced pineapplevegetarian
11.00
Ananas rôti aux épices — With a scoop of ice cream.
estimate≈ 310 kcal40 g carbsheavy 42
Ginger cake
9.00
Gâteau au gingembre — With cumbawa crème anglaise.
estimate≈ 420 kcal55 g carbs
Café gourmand
9.00
estimate≈ 350 kcal40 g carbs
Thé gourmand
9.00
estimate≈ 350 kcal40 g carbs
Tisane gourmande
9.00
estimate≈ 350 kcal40 g carbs
Cumbawa mousse
7.00
Mousse au cumbawa — Homemade.
estimate≈ 280 kcal25 g carbsheavy 42
Chocolate mousse
7.00
Mousse au chocolat — Homemade.
estimate≈ 320 kcal28 g carbsheavy 42
Ice Creams and Sorbets
One scoop
4.50
Une boule
estimate≈ 140 kcal15 g carbs
Two scoops
8.00
Deux boules
estimate≈ 310 kcal36 g carbsheavy 41
Three scoops
10.50
Trois boules
estimate≈ 465 kcal54 g carbsheavy 36

Is this menu still right?

41veggie
scoreestimate

African cuisine with few options

How well a vegetarian eats here, read from the menu. Not a review score.

There is one vegetarian main course based on the chef's inspiration. You can order sides like sweet potato fries, atiéké or ablo.

7 vegetarian and 5 vegan dishes out of 42

46dia
scoreestimate

Low Carb African Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

Most main courses contain high amounts of rice or plantains. Salads and starters are better suited for carbohydrate-aware eating.

6 diabetes-friendly · 42 dishes

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Practical

Address
boulevard Richard Wallace 14, 92800 Puteaux
Hours
Monclosed
Tue12:00–15:00, 19:00–21:45
Wed12:00–15:00, 19:00–21:45
Thu12:00–15:00, 19:00–21:45
Fri12:00–15:00, 19:00–22:30
Sat12:00–15:00, 19:00–22:30
Sunclosed
Contact
+33145067622 contact@opetitclub.fr
Sources
Overture Maps Places (CDLA-Permissive 2.0), opetitclub.fr/
Record
completeness 83 %, confidence 78 %

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