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Le Robinson - Quinsac, 232 Esconac

Esconac, 33360 Quinsac

Closed now · opens Sun 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Lobster Ragout
26.00
Ragout de homard — with white asparagus
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 70
Snail Cassolette
18.50
Cassolette d’escargots — à la Bordelaise
estimate≈ 450 kcal8 g carbsdiabetes-friendly
Small Lobster Salad
28.50
Petite salade de homard — green asparagus, sherry vinegar
estimate≈ 280 kcal10 g carbsdiabetes-friendlybalanced 82
Main Courses
Sole Meunière
38.00
estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 69
Sole with Chanterelles
42.50
Sole aux girolles
estimate≈ 580 kcal12 g carbsdiabetes-friendlybalanced 74
Sole Fillets
23.50
Filets de sole, croustillant de gambas — with crispy prawns
estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 66
Entrecôte with Marrow
38.00
Entrecôte à la moelle — beef marrow and candied shallots (French beef)
estimate≈ 950 kcal12 g carbsdiabetes-friendly
Duck Confit
24.50
Confit de canard — with Pommes Sarladaises
estimate≈ 850 kcal35 g carbsdiabetes-friendlybalanced 69
Braised Veal Sweetbreads and Lobster Tail Fricassee
43.50
Fricassée de ris de veau braisé et queue de homard — with chopped chanterelles
estimate≈ 680 kcal14 g carbsdiabetes-friendlybalanced 74
Veal Sweetbread Heart Fricassee
38.00
Fricassée de cœur de ris de veau — with chanterelles
estimate≈ 620 kcal12 g carbsdiabetes-friendlybalanced 74
Desserts
Cheese Selection and Roquefort Ice Cream
10.00
Assortiment de fromages et glace roquefort
estimate≈ 550 kcal25 g carbsheavy 38
Ice Cream Sundae
5.50
Coupe de glace, trois parfums — three flavors
estimate≈ 320 kcal35 g carbs
Menu €42.00
Pan-seared Foie Gras
15.00
Escalope de foie poêlée, bouillon thaï à la citronnelle — Thai lemongrass broth
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 66
Langoustine Ravioli
15.00
Raviole de langoustines, purée à l’ail des ours et bisque de langoustines — wild garlic puree and langoustine bisque
estimate≈ 420 kcal28 g carbs
Duck Foie Gras
15.00
Foie gras de canard, compotée d’oignon et cannelloni de chèvre à la figue — onion compote and goat cheese and fig cannelloni
estimate≈ 580 kcal22 g carbs
White and Green Asparagus
15.00
Asperges blanches vertes, queues de gambas rôties sauce gribiche — roasted prawn tails with gribiche sauce
estimate≈ 310 kcal12 g carbsdiabetes-friendlybalanced 70
Tuna Tataki
15.00
Tataki de thon, légumes croquants sauce thaï, glace wasabi — crunchy vegetables, Thai sauce, wasabi ice cream
estimate≈ 340 kcal18 g carbsdiabetes-friendlybalanced 68
Plancha Octopus
15.00
Poulpe à la plancha, beurre persillé — parsley butter
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
Sirloin Steak
21.00
Faux Filet, échalotes et frites maison — shallots and homemade fries
estimate≈ 880 kcal55 g carbs
Cod Fillet
21.00
Pavé de cabillaud, aïoli et purée de citron Yuzu — aïoli and Yuzu lemon puree
estimate≈ 480 kcal22 g carbsdiabetes-friendlybalanced 74
Veal chop with Normande sauce and gratin dauphinois
21.00
Côte de veau, sauce Normande et gratin dauphinois
estimate≈ 850 kcal35 g carbsdiabetes-friendlybalanced 65
Kidneys with chanterelles and spring puree
21.00
Rognons aux girolles, purée printanière
estimate≈ 550 kcal20 g carbsdiabetes-friendlybalanced 78
Beef pot-au-feu
21.00
Pot au feu de bœuf
estimate≈ 600 kcal25 g carbsdiabetes-friendlybalanced 78
Pear with blackcurrant and vanilla ice cream
9.00
Poire au cassis, glace vanille
estimate≈ 320 kcal45 g carbsheavy 35
Hot chocolate cake with vanilla ice cream
9.00
Chaud au chocolat, glace vanille
estimate≈ 650 kcal55 g carbsheavy 26
Baba au rhum with homemade whipped cream
9.00
Baba au vieux rhum, chantilly maison
estimate≈ 500 kcal50 g carbsheavy 29
Omelette norvégienne, flambéed with Grand Marnier
9.00
Omelette norvégienne, flambée au Grand Marnier
estimate≈ 550 kcal45 g carbsheavy 27
Thin apple tart with salted butter caramel ice cream
9.00
Tarte fine aux pommes, glace caramel au beurre salé
estimate≈ 580 kcal55 g carbsheavy 29

Is this menu still right?

0veggie
scoreestimate

No vegetarian main courses

How well a vegetarian eats here, read from the menu. Not a review score.

The menu has no vegetarian main courses. Desserts include poire au cassis and tarte fine aux pommes.

0 vegetarian and 0 vegan dishes out of 28

77dia
scoreestimate

Low Carb French Classics

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features many high-protein options. The Entrecôte à la moelle and Sole aux girolles both contain about 12 grams of carbohydrates.

18 diabetes-friendly · 28 dishes

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Practical

Address
Esconac, 33360 Quinsac
Hours
Mon—
Tue—
Wed12:00–14:30, 19:30–22:30
Thu12:00–14:30, 19:30–22:30
Fri12:00–14:30, 19:30–22:30
Sat12:00–14:30, 19:30–22:30
Sun12:00–14:30
Contact
+32556213109 le.robinson@wanadoo.fr
Sources
Overture Maps Places (CDLA-Permissive 2.0), lerobinson-quinsac.fr/
Record
completeness 83 %, confidence 95 %

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