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Pasta e Fagioli - Van ’t Santstraat

Van ’t Santstraat, Nijmegen

Open now · until 00:00

Italian€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 10 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Tortino di funghi porcinivegetarian
16.25
Tortino di funghi porcini, salsa al tartufo, funghi saltati — Porcini mushroom tart, truffle sauce, sautéed mushrooms (veg.)
estimate≈ 280 kcal18 g carbsdiabetes-friendly
Vitello tonnato
16.95
Piedmont classic, thinly sliced veal, capers and smooth tuna sauce
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
Coscia d’anatra al forno
16.95
Coscia d’anatra al forno, salsa al balsamico e miele di montagna con purea di sedano rapa — Roasted duck leg confit, 15-year-old balsamic and mountain honey sauce, celeriac puree
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 66
Polipo arrostopescatarian
18.50
Polipo arrosto, salsa di patate con olive nere e bietola saltata — Roasted octopus on light potato and black olive sauce, sautéed chard
estimate≈ 310 kcal18 g carbsdiabetes-friendlybalanced 75
Pasta
Tortellini al ragù di salsiccia
16.95
Tortellini al ragù di salsiccia con semi di finocchietto — Homemade pasta with mortadella, raw ham and parmesan, finished with fennel-scented sausage ragout
estimate≈ 780 kcal65 g carbs
Agnolotti ripienivegetarian
16.95
Agnolotti ripieni con caprino, ricotta, scorzate di limone di Amalfi, salsa burro, limone e ricotta stagionata — Homemade pasta filled with ricotta, goat cheese and Amalfi lemon zest, light butter sauce
estimate≈ 620 kcal55 g carbs
Conchiglie ripienepescatarian
16.95
Conchiglie ripiene con seppia e gamberi, seppioline saltate, olive nere e pomodorini — Fresh homemade pasta filled with cuttlefish and shrimp, sautéed cuttlefish, black olives and tomato
estimate≈ 580 kcal52 g carbsbalanced 67
Meat / Fish
Suprema di faraona
35.75
Suprema di faraona ripiena di funghi pioppini e verdure, salsa al tartufo, topinambur — Guinea fowl supreme filled with pioppini mushrooms and vegetables, truffle sauce, Jerusalem artichoke puree
estimate≈ 520 kcal22 g carbsdiabetes-friendlybalanced 78
Filetto di manzo irlandese
36.95
Filetto di manzo irlandese al Vin Santo, purè di radice di prezzemolo, fonduta di ubriaco al prosecco — Irish Angus beef tenderloin, parsley root puree, melted Ubriaco al Prosecco cheese
estimate≈ 680 kcal18 g carbsdiabetes-friendlybalanced 78
Brasato al Barolo
33.95
Brasato al Barolo con purè di patate alla nocciola piemontese e broccoletti — Slow-cooked veal shank, potato and Piedmont hazelnut puree, broccoletti with veal and Barolo wine fond
estimate≈ 650 kcal32 g carbsdiabetes-friendlybalanced 73
Filetto di spigolapescatarian
34.95
Filetto di spigola, salsa di zucca, ricotta vaccina, funghetti saltati — Fried sea bass fillet, light pumpkin sauce, lemon-scented ricotta, sautéed mushrooms
estimate≈ 480 kcal16 g carbsdiabetes-friendlybalanced 74
Desserts
Antica Torroneria Piemontese
1.75
Chocolate truffles from Piedmont in various flavors
estimate≈ 80 kcal7 g carbs
Foresta nera
12.00
Cocoa crumble, chocolate cream with poached red fruits, blueberry glaze and soft chocolate bisque
estimate≈ 550 kcal58 g carbsheavy 30
Delizia al limone
12.00
Amalfi specialty: soft tart with lemon pastry cream and limoncello, creamy lemon glaze
estimate≈ 420 kcal45 g carbsheavy 32
Tiramisù
11.00
Our tiramisù
estimate≈ 480 kcal35 g carbsheavy 30
Formaggio mistovegetarian
14.00
Assortment of special Italian cheeses
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 67

Is this menu still right?

57veggie
scoreestimate

Italian dishes with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can order tortino di funghi porcini and agnolotti with caprino and ricotta. The menu also includes a mixed Italian cheese platter. Most dishes contain meat or fish.

3 vegetarian and 0 vegan dishes out of 16

73dia
scoreestimate

Low Carb Italian Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features several high-protein meat and fish main courses. The starters are generally low in carbohydrates.

9 diabetes-friendly · 16 dishes

Reviews

Review
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Practical

Address
Van ’t Santstraat, Nijmegen
Hours
Monclosed
Tue18:00–00:00
Wed18:00–00:00
Thu18:00–00:00
Fri18:00–00:00
Sat18:00–00:00
Sunclosed
Reserveren kan via de site en telefonisch vanaf 12.00 uur. Closing time not specified, 'vanaf 18.00' used
Contact
+32243234283 info@pastaefagioli.nl
Sources
Overture Maps Places (CDLA-Permissive 2.0), pastaefagioli.nl
Record
completeness 83 %, confidence 95 %

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