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Cafe Rouge - Unit 4 Quayside Tower Bridge House, St. Katharines Way, London, E1W 1BA

Unit 4 Quayside Tower Bridge House, St. Katharines Way, E1W 1BA London

Open now · until 21:00

French€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

STARTERS
Olivesvegan
4.50
plump, juicy, large green Giaraffa olives
estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 70
Garlic Flatbread
sourdough flatbread covered in garlic butter
estimate≈ 350 kcal42 g carbs
French Onion Soup
7.95
the rustic Parisian classic, served with melted cheese croûtons
estimate≈ 410 kcal38 g carbs
Chicken Liver, Pork & Wild Mushroom Pâté
8.75
Made with chicken & pork livers with caramelised onion chutney and baguette
estimate≈ 480 kcal32 g carbs
Garlic Mushrooms
7.50
porcini and mascarpone sauce, on toasted sourdough – earthy and lovely in equal measure
estimate≈ 380 kcal28 g carbs
King Prawns
9.95
cooked in a garlic butter, served with baguette on the side for dipping
estimate≈ 420 kcal30 g carbs
Calamari
9.45
lightly dusted squid with a lemon and garlic mayonnaise – melt in your mouth good
estimate≈ 360 kcal22 g carbsdiabetes-friendly
Whole Baked Camembertvegetarian
12.95
Baked Camembert
estimate≈ 650 kcal12 g carbsdiabetes-friendly
Soup of the day
7.50
served with baguette slices for dipping. Ask a team member for today’s soup choice
estimate≈ 320 kcal40 g carbsbalanced 73
Tomato & Basil Soupvegetarian
estimate≈ 180 kcal22 g carbsdiabetes-friendlybalanced 72
Leek & Potato Soupvegetarian
estimate≈ 240 kcal28 g carbsbalanced 76
Pea & Mint Soupvegetarian
estimate≈ 160 kcal20 g carbsdiabetes-friendlybalanced 82
Sweet Potato, Coconut & Chilli Soupvegan
estimate≈ 210 kcal24 g carbsdiabetes-friendlybalanced 70
Carrot, Lentil & Coriander Soupvegan
estimate≈ 230 kcal30 g carbsbalanced 87
Mushroom & Chestnut Soupvegetarian
estimate≈ 260 kcal22 g carbsdiabetes-friendlybalanced 66
MAINS
Caesar Salad
16.00
Gem and radicchio lettuce tossed with Italian cheese, Caesar dressing and fresh basil. Topped with ciabatta croutons and roasted sliced chicken breast
estimate≈ 680 kcal28 g carbsdiabetes-friendlybalanced 78
Rouge Saladvegan
13.65
warm baby potatoes, fine beans, wild rocket, sliced red onion, fresh-cut chives lightly dressed and served warm
estimate≈ 420 kcal32 g carbsdiabetes-friendlybalanced 75
Waldorf Saladvegetarian
13.65
chicory lettuce, walnuts, dolcelatte cheese and pear
estimate≈ 510 kcal24 g carbs
Goat's Cheese, Tomato & Basil Tartvegetarian
14.95
served with a side of a small rouge salad
estimate≈ 620 kcal45 g carbsdiabetes-friendlybalanced 69
Beef Bourguignon
18.95
originating from provincial Burgundy – slow-cooked beef in red wine sauce with bacon lardons, pearl onions, carrots and chestnut mushrooms. Served with herby mashed potatoes
estimate≈ 750 kcal48 g carbsbalanced 73
Mussels
17.50
Scottish mussels, steamed to order in white wine, garlic and cream sauce, served with fries
estimate≈ 850 kcal55 g carbs
Seabasspescatarian
17.95
served with French beans, buttered baby potatoes and Béarnaise sauce
estimate≈ 620 kcal30 g carbsdiabetes-friendlybalanced 73
Poulet Breton
16.75
and leek sauce with herby mashed potatoes
estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 73
Demi Poulet
16.75
half roast chicken marinated in garlic and herbs with thyme jus and fries – simple and delicious
estimate≈ 820 kcal45 g carbs
Chicken, Leek & Ham Hock Pie
16.25
shortcrust pastry pie with french beans, herby mashed potatoes and thyme jus
estimate≈ 880 kcal60 g carbs
Duck Confit
19.25
served with sauté potatoes, wilted spinach and morello cherry & thyme jus
estimate≈ 750 kcal25 g carbsdiabetes-friendlybalanced 73
Butternut Squash & Lentil Wellingtonvegan
15.00
a mouth-watering vegan wellington with a side of warm rouge salad
estimate≈ 650 kcal55 g carbsbalanced 74
Leffe Beer Battered Fishpescatarian
17.50
Beer Battered Fish
estimate≈ 780 kcal65 g carbs
FROM THE GRILL
5oz Minute Steak
15.95
Minute Steak — with garlic butter and wild rocket – best served pink
estimate≈ 450 kcal5 g carbsdiabetes-friendlybalanced 71
Fillet Steak
32.25
with wild rocket
estimate≈ 550 kcal5 g carbsdiabetes-friendlybalanced 71
8oz Sirloin Steak
25.15
Sirloin Steak — with wild rocket
estimate≈ 620 kcal5 g carbsdiabetes-friendlybalanced 71
Truffle & Camembert Burger
17.50
6oz beef patty, melted Camembert, streaky bacon, Dijon and truffle mayonnaise in a brioche bun
estimate≈ 950 kcal45 g carbs
Grilled Chicken Burger
16.25
succulent grilled chicken breast, red onion tomato, baby gem lettuce and Dijon mayonnaise, all in a brioche bun
estimate≈ 650 kcal40 g carbs
Plant-based Burgervegan
16.00
Plant-based burger, melted vegan Applewood cheese, crispy onions and vegan mayonnaise, with red onion, tomato, baby gem lettuce, all in a brioche bun
estimate≈ 720 kcal48 g carbsbalanced 65
SIDES
Friesvegan
4.95
estimate≈ 450 kcal45 g carbs
Sweet Potato Friesvegan
5.45
estimate≈ 380 kcal40 g carbs
House Saladvegetarian
5.45
estimate≈ 150 kcal8 g carbsdiabetes-friendlybalanced 66
Onion Ringsvegetarian
5.95
estimate≈ 320 kcal30 g carbs
French Beansvegan
4.75
estimate≈ 80 kcal8 g carbsdiabetes-friendlybalanced 72
Peppercorn Sauce
2.50
estimate≈ 120 kcal6 g carbsdiabetes-friendly
Bearnaise Sauce
2.50
estimate≈ 150 kcal2 g carbsdiabetes-friendly
Thyme Jus
2.50
estimate≈ 40 kcal4 g carbsdiabetes-friendlybalanced 75
Raclette Saucevegetarian
2.50
estimate≈ 180 kcal3 g carbsdiabetes-friendly
DESSERTS
Chocolate Fondant
8.70
melt in the middle, served with salted caramel ice cream
estimate≈ 650 kcal65 g carbsheavy 26
Baked Vanilla Cheesecakevegetarian
8.70
served with morello cherry compôte
estimate≈ 550 kcal40 g carbsheavy 27
Lemon Tartvegetarian
8.70
with vanilla crème fraîche
estimate≈ 480 kcal35 g carbsheavy 37
Sticky Toffee Puddingvegetarian
8.70
served with salted caramel ice cream
estimate≈ 720 kcal80 g carbsheavy 23
Apple Tartvegetarian
8.70
a French favourite, served with vanilla ice cream
estimate≈ 520 kcal55 g carbsheavy 31
Ice Cream & Sorbetvegetarian
choose two scoops
estimate≈ 300 kcal35 g carbsheavy 41

Is this menu still right?

91veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose a Butternut Squash & Lentil Wellington or a plant-based burger. There are various soups such as carrot, lentil and coriander.

24 vegetarian and 9 vegan dishes out of 49

74dia
scoreestimate

Low carb French dining

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The grill options are very suitable for carbohydrate-conscious diners. There are several light soups and salads available.

22 diabetes-friendly · 49 dishes

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Practical

Address
Unit 4 Quayside Tower Bridge House, St. Katharines Way, E1W 1BA London
Hours
Mon09:00–21:00
Tue09:00–22:00
Wed09:00–22:00
Thu09:00–22:00
Fri09:00–22:00
Sat09:00–22:00
Sun09:00–21:00
Contact
+02045307176
Sources
Overture Maps Places (CDLA-Permissive 2.0), caferouge.com/restaurants/london/st-katherine-docks
Record
completeness 83 %, confidence 94 %

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