back to search

Gasthaus Huberwirt Ignaz Lechner

Steinstr. 13, 83064 Raubling

Closed now · opens 10:00

€€€€
ReviewCallWebsite

Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

SOUPS
Pancake Soup
4.00
PFANNKUCHENSUPPE
estimate≈ 320 kcal35 g carbs
Tomato Cream Soup
5.00
TOMATEN-CREMESUPPE — with rye bread crusts
estimate≈ 280 kcal32 g carbs
MAIN COURSES
Wiener Schnitzel (Strohschwein)
14.00
Wiener SCHNITZEL vom Strohschwein — with French fries & cranberries
estimate≈ 950 kcal65 g carbs
Cordon Bleu (Strohschwein)
16.00
CORDON-BLEU vom Strohschwein — with French fries & cranberries
estimate≈ 1100 kcal60 g carbs
Oven-fresh Roast Pork (Strohschwein)
14.00
Ofenfrischer SCHWEINEBRATEN, vom Strohschwein — with potato salad and Semmelknödel
estimate≈ 850 kcal75 g carbsbalanced 67
Jägerbraten (Tafelspitz)
17.00
JÄGERBRATEN von Tafelspitz — with bacon-mushroom sauce and homemade Eierspätzle
estimate≈ 800 kcal55 g carbsbalanced 67
Homemade 'Sauer Kalbslüngerl'
11.00
Hausgemachtes "SAURES KALBSLÜNGERL" — with Semmelknödel
estimate≈ 600 kcal50 g carbsbalanced 67
Fried Spleen Sausage
13.00
Gebackene MILZWURST — with homemade potato salad and roast gravy
estimate≈ 700 kcal40 g carbsdiabetes-friendlybalanced 73
Beef Roulade
19.00
RINDERROULADE — with homemade Eierspätzle and red cabbage
estimate≈ 750 kcal55 g carbsbalanced 73
Kerndlschnitzel (Strohschwein)
17.00
KERNDLSCHNITZEL vom Strohschwein — breaded with multi-grain, with homemade potato salad and roast gravy
estimate≈ 780 kcal45 g carbsdiabetes-friendlybalanced 77
'Old Bavarian' Schnitzel (Strohschwein)
18.00
"ALTBAYRISCHES" SCHNITZEL vom Strohschwein — with French fries (breaded, filled with cooked ham / Obazda / fried onions)
estimate≈ 1100 kcal65 g carbs
FISH
Fried Pike-Perch Fillet
21.00
Gebratenes ZANDERFILET — on tomato-zucchini vegetables, with butter potatoes (in skin)
estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 78
Large Mixed Salad
19.50
Großer gemischter SALAT an Balsamiko-Dressing, mit gebratenem ZANDERFILET — with balsamic dressing and fried pike-perch fillet
estimate≈ 500 kcal15 g carbsdiabetes-friendlybalanced 78
STEAKS
Rump Steak
22.00
RUMPSTEAK v.d. Jungbullen-Lende — medium rare, with French fries or homemade potato salad and herb butter
estimate≈ 850 kcal50 g carbs
GAME & POULTRY
Venison Ragout
18.00
HIRSCHRAGOUT — in cranberry-mint sauce with Semmelknödel and cranberries
estimate≈ 700 kcal55 g carbs
Turkey Fricassee
16.00
PUTENGESCHNETZELTES — in mushroom cream with homemade Eierspätzle
estimate≈ 750 kcal45 g carbsdiabetes-friendlybalanced 69
BREAD TIMES
Swiss Sausage Salad
9.00
Schweizer Wurstsalat mit Semmel — with bread roll
estimate≈ 600 kcal40 g carbs
Currywurst
10.00
CURRYWURST mit Pommes Frites — with French fries
estimate≈ 850 kcal65 g carbs
VEGETARIAN DISHES
Zucchini Burgervegetarian
15.00
ZUCCHINI-BURGER — zucchini-potato patty with tomato, cucumber, fried onions & cheese, with potato wedges and mayo
estimate≈ 900 kcal70 g carbs
Homemade Chard Dumplingsvegetarian
11.00
Hausgemachte MANGOLD-KNÖDEL — with melted butter and Parmesan
estimate≈ 550 kcal40 g carbsdiabetes-friendlybalanced 69
SALADS
Large mixed salad platevegetarian
13.00
Großer, bunter SALATTELLER an Frenchdressing, mit gebackenen FRISCHKÄSE-KARTOFFEL-TASCHEN — with French dressing and baked cream cheese potato pockets
estimate≈ 620 kcal55 g carbsbalanced 69
Large mixed salad platevegetarian
13.00
Großer, bunter SALATTELLER, an Frenchdressing, mit hausgemachten KASPRESS-KNÖDELN — with French dressing and homemade Kaspress-knödel
estimate≈ 680 kcal48 g carbsbalanced 69
Large mixed salad platevegetarian
13.00
Großer bunter SALATTELLER an Frenchdressing, mit hausgemachten BASILIKUM-NOCKERL — with French dressing and homemade basil nockerl
estimate≈ 610 kcal52 g carbsbalanced 69
Small mixed side saladvegetarian
5.00
Kleiner, gemischter Beilagensalat an Frenchdressing — with French dressing
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 66
VEGAN
Vegan vegetable schnitzelvegan
16.00
Vegane GEMÜSE-SCHNITTE — with potato wedges
estimate≈ 750 kcal85 g carbsbalanced 72
CHILDREN'S DISHES
Kids schnitzel
8.00
Kinderschnitzel mit Pommes — with fries
estimate≈ 650 kcal60 g carbs
Fish fingers (5 pcs)
7.50
5 Stück Fischstäbchen mit Pommes oder Kartoffelsalat — with fries or potato salad
estimate≈ 600 kcal55 g carbs
Reiberdatschi (2 pcs)
5.50
2 Stück Reiberdatschi mit Apfelmus — with apple sauce
estimate≈ 320 kcal40 g carbsbalanced 65
Semmelknödel
3.50
Semmelknödel mit Bratensoße — with roast gravy
estimate≈ 450 kcal65 g carbs
Portion of fries
5.00
Portion Pommes Frites
estimate≈ 420 kcal50 g carbs
Homemade egg spätzle
5.00
Hausgemachte Eierspätzle mit Rahmsoße — with cream sauce
estimate≈ 580 kcal60 g carbs
Side dish changes
Side substitution
0.50
Umbestellung mit hausgemachtem Kartoffelsalat — with homemade potato salad
estimate≈ 220 kcal20 g carbsdiabetes-friendly
Side substitution
1.00
Umbestellung mit Wedges Pommes Frites — with potato wedges
estimate≈ 300 kcal35 g carbs
Side substitution
1.00
Umbestellung mit Spätzle mit Soße — with spätzle and sauce
estimate≈ 350 kcal40 g carbs
Side substitution
1.00
Umbestellung mit großem gemischten Salat — with large mixed salad
estimate≈ 200 kcal15 g carbsdiabetes-friendlybalanced 66

Is this menu still right?

54veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can order Mangold-knödel or a Zucchini-burger. There is one vegan option: the Gemüse-Schnitte with wedges. The rest of the menu consists mostly of meat dishes like Schweinebraten.

7 vegetarian and 1 vegan dishes out of 35

68dia
scoreestimate

Low Carb Bavarian Dining

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several protein-based main courses. You can easily swap side dishes for a mixed salad.

9 diabetes-friendly · 35 dishes

Reviews

Review
No reviews yet.Were you there? Write the first one.

Practical

Address
Steinstr. 13, 83064 Raubling
Hours
Mon16:30–23:00
Tueclosed
Wedclosed
Thu10:00–14:00, 16:30–23:00
Fri10:00–14:00, 16:30–23:00
Sat10:00–14:00, 16:30–23:00
Sun10:00–14:00, 16:30–23:00
warme Küche von 11.15H bis 13.30H (letzte Bestellung um 13.20H). warme Küche abends 17.30h bis 20.30H (letzte Bestellung um 20.20H). Betriebsurlaub von Montag 24. August bis einschließlich Donnerstag 17. September
Contact
+3280352331
Sources
Overture Maps Places (CDLA-Permissive 2.0), beim-huberwirt.de/joomlan/index.php
Record
completeness 83 %, confidence 95 %

Own Gasthaus Huberwirt Ignaz Lechner? Claim your place.