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Brass aan de Maas

Maasdijk 33, 5371 PE Ravenstein

Closed now · opens 11:00

€€€€
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Menu

Source: the restaurant's website, read on 8 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 17 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
TOMATO SOUP
6.00
TOMATENSOEP — Small tomato soup
estimate≈ 120 kcal14 g carbsdiabetes-friendlybalanced 70
CARPACCIO
15.50
Beef carpaccio / pesto cream / pine nuts / Parmesan cheese
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
CRISPY CHICKEN
12.00
Crispy chicken / green salad
estimate≈ 450 kcal12 g carbsdiabetes-friendly
Main Courses
SATÉ
11.50
Pork tenderloin / satay sauce / fresh fries
estimate≈ 750 kcal65 g carbsbalanced 65
GAMBA'S & FRIES
16.00
GAMBA’S & FRIETJES — Prawns / fresh fries
estimate≈ 680 kcal55 g carbsbalanced 65
POFFERTJES
9.50
With powdered sugar
estimate≈ 550 kcal70 g carbs
FRIES & SNACK
9.00
FRIET & SNACK — Croquette, frikandel or fish stick / fresh fries
estimate≈ 850 kcal60 g carbs
Desserts
KINDERIJSJE
6.00
Vanilla ice cream / smarties
estimate≈ 320 kcal38 g carbsheavy 41
DAME BLANCHE
6.75
Vanilla ice cream / chocolate
estimate≈ 400 kcal32 g carbsheavy 33
Menu 1
Menu 1
37.50
3 COURSES
estimate≈ 1400 kcal120 g carbsheavy 44
ONION SOUP
UIENSOEP — Onions / cheese / cream
estimate≈ 280 kcal22 g carbsdiabetes-friendly
SALMON
ZALM — Salmon fillet / herb crust / pasta / pesto / beurre blanc sauce
estimate≈ 780 kcal60 g carbs
SATE
Pork tenderloin saté / sweet and sour vegetables / krupuk
estimate≈ 620 kcal45 g carbsbalanced 65
RISOTTOvegetarian
Rice / bell pepper / tomato / fennel
estimate≈ 520 kcal65 g carbsbalanced 86
Menu 2
Menu 2
42.50
3 COURSES
estimate≈ 1500 kcal110 g carbsheavy 33
FISH PLATTERpescatarian
VISPALET — Salmon / trout / Dutch shrimp / avocado / cocktail sauce
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 66
BRUSCHETTAvegetarian
Burrata / tomato / basil / garlic
estimate≈ 380 kcal25 g carbsdiabetes-friendly
BRASS STEAK
Bavette / green asparagus / pepper sauce
estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 78
CRÈME BRÛLÉE
Vanilla crème brûlée
estimate≈ 350 kcal25 g carbsheavy 42
soup as an intermediate course
5.00
soep als tussengerecht — extension of menu 2
estimate≈ 200 kcal15 g carbsdiabetes-friendly
Menu 3
Menu 3 — 3 COURSES
47.50
Menu 3 — 3 GANGEN
estimate≈ 1800 kcal120 g carbsheavy 25
Tuna Brass Stylepescatarian
TONIJN BRASS STYLE — Crispy base / thinly sliced tuna / avocado / edamame / wasabi mayonnaise
estimate≈ 320 kcal15 g carbsdiabetes-friendlybalanced 74
Carpaccio Surf & Turf
Beef carpaccio / pesto cream / pine nuts / Parmesan cheese / prawns
estimate≈ 450 kcal8 g carbsdiabetes-friendly
Prawnspescatarian
GAMBA’S — Prawns / pasta / spinach / white wine sauce
estimate≈ 650 kcal65 g carbsbalanced 77
Tournedos
Tournedos / black angus / choice of sauce
estimate≈ 550 kcal10 g carbsdiabetes-friendlybalanced 71
Grand Dessert
Various sweet treats
estimate≈ 400 kcal45 g carbsheavy 39
FILLING
Traditional Coffee Table
14.00
TRADITIONEEL KOFFIETAFEL — Unlimited coffee, tea & water, luxury sandwiches with cheese, ham, roast beef, chicken fillet, currant bread, tomato
estimate≈ 850 kcal80 g carbsbalanced 72
Luxury Coffee Table
19.00
LUXE KOFFIETAFEL — Unlimited coffee, tea & water, luxury sandwiches with cheese, ham, roast beef, chicken fillet, currant bread, sausage roll
estimate≈ 950 kcal90 g carbs
Brass Coffee Tablepescatarian
20.00
BRASS KOFFIETAFEL — Unlimited coffee, tea & water, luxury sandwiches with carpaccio, smoked salmon, tuna salad and brie on toast
estimate≈ 900 kcal70 g carbs
Commemorative Drinks
22.00
HERDENKINGSBORREL — 1.5 hours drinks, dim sum, crispy chicken, bitterballen, salmon and tuna
estimate≈ 1200 kcal80 g carbsheavy 33
BABY SHOWER
Shared Lunch
24.50
Various cold and hot lunch dishes
estimate≈ 700 kcal50 g carbsbalanced 69
Festive Dessert
7.00
feestelijk dessert
estimate≈ 300 kcal35 g carbs
CHOICE MENUS
Menu 1 3 Courses
37.50
MENU 1 3 GANGEN — Starter, main, dessert. Served with bread and dips, fresh fries and salad
estimate≈ 1600 kcal130 g carbsheavy 25
Menu 2 3 Courses
42.50
MENU 2 3 GANGEN — Starter, main, dessert. Served with bread and dips, fresh fries and salad
estimate≈ 1700 kcal130 g carbsheavy 25
Menu 3 3 Courses
47.50
MENU 3 3 GANGEN — Starter, main, dessert. Served with bread and dips, fresh fries and salad
estimate≈ 1800 kcal130 g carbsheavy 25
SHARED DINING
Shared Dining
47.50
From 4 people, 10 different dishes divided over 3 courses
estimate≈ 1500 kcal100 g carbsheavy 29

Is this menu still right?

63dia
scoreestimate

Low carb meat and fish

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers various protein-rich options with few carbohydrates. There is a wide selection of meat and fish.

11 diabetes-friendly · 36 dishes

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Practical

Address
Maasdijk 33, 5371 PE Ravenstein
Hours
Mon—
Tue11:00–00:00
Wed11:00–00:00
Thu11:00–00:00
Fri11:00–00:00
Sat11:00–00:00
Sun11:00–00:00
Closing time not specified, only opening time provided
Contact
+31486425800 info@brassaandemaas.nl
Sources
Overture Maps Places (CDLA-Permissive 2.0), brassaandemaas.nl/

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