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Gasthof Parzefall

Obertraublinger Straße 54, 93055 Regensburg

Closed now · opens 11:00

€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Schnitzel Menu
Schnitzel „Wiener Art“
13.90
Schnitzel „Wiener Art“ (vom Schweinerücken) — pork loin, with fries or homemade potato salad
estimate≈ 850 kcal65 g carbs
Schlemmerschnitzel
13.90
breaded, with mushroom cream sauce and melted cheese, with fries or potato salad
estimate≈ 980 kcal62 g carbs
Pfefferrahmschnitzel
13.90
pan-fried, with pepper cream sauce, with fries or potato salad
estimate≈ 780 kcal55 g carbs
Paprikaschnitzel
13.90
pan-fried, with paprika sauce, with fries or potato salad
estimate≈ 760 kcal58 g carbsbalanced 65
Champignonrahmschnitzel
13.90
pan-fried, with mushroom cream sauce, with fries or potato salad
estimate≈ 780 kcal55 g carbs
Naturschnitzel
13.90
Naturschnitzel (vom Schweinerücken) — pork loin, pan-fried with gravy and fried onions, with fries or potato salad
estimate≈ 720 kcal55 g carbs
Neapolitan Schnitzel
13.90
Neapolitanisches Schnitzel — pan-fried, topped with tomatoes and cheese, with gravy, fries or potato salad
estimate≈ 820 kcal55 g carbs
Bayerwaldschnitzel
13.90
pan-fried, topped with smoked ham and cheese, with gravy, fries or potato salad
estimate≈ 880 kcal55 g carbs
Schnitzel „Wiener Art“
13.90
Schnitzel „Wiener Art“ (von der Putenbrust) — turkey breast, with fries or homemade potato salad
estimate≈ 780 kcal65 g carbs
Schnitzel „Römer Art“
13.90
pan-fried, topped with smoked ham and cheese, with gravy, fries or potato salad
estimate≈ 850 kcal55 g carbs
Schnitzel Hawaii
13.90
pan-fried, topped with pineapple and cheese, with gravy, fries or potato salad
estimate≈ 810 kcal62 g carbs
Curry-Pfirsichschnitzel
13.90
pan-fried, with curry peach sauce, with fries or potato salad
estimate≈ 790 kcal65 g carbs
Naturschnitzel
13.90
Naturschnitzel (von der Putenbrust) — turkey breast, pan-fried with fried onions and gravy, with fries or potato salad
estimate≈ 680 kcal55 g carbs
Schnitzl-Brettl
16.90
with fries, potato salad, cranberries and side salad
estimate≈ 1200 kcal90 g carbs
Side Dishes
Fried potatoesvegetarian
2.00
Bratkartoffeln
estimate≈ 250 kcal25 g carbs
Spätzlevegetarian
2.00
estimate≈ 220 kcal35 g carbs
Fried dumplingsvegetarian
2.00
frittierte Knödelchen
estimate≈ 280 kcal30 g carbs
Knödelvegetarian
2.00
estimate≈ 150 kcal30 g carbs
Fried eggvegetarian
2.00
Spiegelei
estimate≈ 90 kcal1 g carbsdiabetes-friendly
Side saladvegetarian
4.40
Beilagensalat
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 66
Extra Saucevegetarian
0.90
Extra Soße — Choice of gravy, mushroom cream sauce, paprika sauce, pepper cream sauce, curry sauce
estimate≈ 80 kcal6 g carbsdiabetes-friendly
Sunday Menu
Roasted Pork Neck (with sauerkraut)
14.90
Schweinebraten vom Hals (mit Sauerkraut) — With gravy, potato dumplings and sauerkraut
estimate≈ 850 kcal55 g carbs
Roasted Pork Neck (with salad)
16.90
Schweinebraten vom Hals (mit Salat) — With gravy, potato dumplings and salad
estimate≈ 780 kcal45 g carbs
Krustenbraten (pork leg)
16.90
Krustenbraten von der Schweinekeule — With potato dumplings and gravy
estimate≈ 820 kcal40 g carbs
Roasted Veal
17.90
Kalbsbraten von der Unterschale — With Spätzle and mushroom cream sauce
estimate≈ 750 kcal45 g carbs
Suckling Pig Roll Roast
17.60
Spanferkelrollbraten — With gravy, bread dumplings and sauerkraut
estimate≈ 900 kcal60 g carbs
s’Böfflamott
18.90
Bavarian version of Sauerbraten, with cranberries, Spätzle and apple red cabbage
estimate≈ 780 kcal55 g carbs
Mixed Roast of Veal and Pork
17.90
Gemischter Braten von Kalb und Schwein — With gravy and potato dumplings
estimate≈ 800 kcal40 g carbs
Portion Schweins-Schäufele (for one person)
17.90
Portion Schweins-Schäufele (Für eine Person) — With gravy and potato dumplings
estimate≈ 850 kcal40 g carbs
Portion Schweins-Schäufele (for two people)
29.90
Portion Schweins-Schäufele (Für zwei Personen) — With gravy and potato dumplings
estimate≈ 1700 kcal80 g carbsheavy 36
Sonntags-Reind’l for two people
33.90
Sonntags-Reind’l für zwei Personen — Three types of meat with gravy, bread dumplings, potato dumplings, red cabbage and sauerkraut
estimate≈ 2100 kcal110 g carbsheavy 28
New Year's Eve Menu
3-Course Dinner incl. Aperitif
65.00
3-Gang-Dinner inkl. Aperitif — Aperitif, amuse-bouche, tartare trio (beef, salmon, avocado), Rosa R
estimate≈ 1200 kcal70 g carbs

Is this menu still right?

38veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

Vegetarian choices are limited to side dishes. You can order Spätzle, Bratkartoffeln, or frittierte Knödelchen.

7 vegetarian and 0 vegan dishes out of 32

15dia
scoreestimate

Limited low carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

Most dishes contain breading or potatoes. Only a few side dishes are truly low-carb.

3 diabetes-friendly · 32 dishes

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Practical

Address
Obertraublinger Straße 54, 93055 Regensburg
Hours
Mon11:00–23:00
Tue11:00–23:00
Wed11:00–23:00
Thu11:00–23:00
Fri11:00–23:00
Sat11:00–23:00
Sun11:00–23:00
durchgehend warme Küche (bis 21 Uhr). Betriebsferien vom 29.08. - 06.09.2026
Contact
+3294171459 kontakt@gasthof-parzefall.de
Sources
Overture Maps Places (CDLA-Permissive 2.0), gasthof-parzefall.de/
Record
completeness 83 %, confidence 95 %

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