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La Brasserie des Vignes

8 Rue du 10 Aout 1944, 42370 Renaison

Open now · until 22:00

French€€€€
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Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Menu des Vignes
Menu des Vignes
35.00
Starter choice (house terrine, Chef Cyrille's salad, Goat Cheese Honey salad), Main course choice
estimate≈ 1250 kcal65 g carbsheavy 37
Salade Océane
3.00
Salade Oécane
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 66
Salade César
3.00
estimate≈ 320 kcal15 g carbsdiabetes-friendly
Grilled Angus Flank Steak
5.00
Bavette d’Angus grillée
estimate≈ 650 kcal5 g carbsdiabetes-friendlybalanced 71
Gourmet coffee or tea
3.00
Café ou thé gourmand
estimate≈ 450 kcal50 g carbsheavy 37
Menu Grenouille
Menu Grenouille
36.90
Starter (marinated goat cheese salad or Salade Océane), Main (parsley frogs with house fries), Dessert
estimate≈ 1100 kcal60 g carbs
Children's Menu (- 12 years)
Children's Menu (- 12 years)
10.50
Menu Enfant (- 12 ans) — Syrup drink, Main (fresh ground beef or breaded chicken strips with house fries), Dessert of choice
estimate≈ 950 kcal75 g carbsheavy 38
Brasserie Menu
Menu de la Brasserie
41.90
Starter (roasted house foie gras with brioche and chutney or house beechwood smoked salmon with crème fraîche)
estimate≈ 900 kcal40 g carbs
Set menu with drink
2.00
Formule avec boisson
estimate≈ 150 kcal35 g carbsheavy 32
Dish of the day
12.90
Plat du jour
estimate≈ 700 kcal45 g carbsdiabetes-friendlybalanced 73
Sauté de veau Oxanna
Sauté de veau Oxanna (pays basque) et Conchiglioni — Basque-style veal sauté and Conchiglioni
estimate≈ 850 kcal60 g carbsbalanced 65
To share: Confit lamb shoulder
A partager : Notre épaule d'agneau confite
estimate≈ 1200 kcal15 g carbsdiabetes-friendly
To share: Local Charolaise beef rib
A partager : Côte de boeuf local "charolaise"
estimate≈ 1400 kcal0 g carbsdiabetes-friendlyheavy 39
Pan-seared and grilled Arctic Char
Omble chevalier poêlé et grillé et sa sauce Champagne — With Champagne sauce
estimate≈ 550 kcal12 g carbsdiabetes-friendlybalanced 71
Salmon Tartarepescatarian
Tartare de Saumon
estimate≈ 300 kcal8 g carbsdiabetes-friendlybalanced 67
Candied pear
Poire confite au caramel beurre salé, glace vanille et sauce chocolat — With salted butter caramel, vanilla ice cream and chocolate sauce
estimate≈ 600 kcal70 g carbsheavy 38

Is this menu still right?

6veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose the Salade Chèvre Miel or Salade du chef Cyrille as a starter. The rest of the menu consists of meat and fish.

0 vegetarian and 0 vegan dishes out of 16

75dia
scoreestimate

French classics with low carbs

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein main courses. The Côte de boeuf local charolaise contains no carbohydrates.

8 diabetes-friendly · 15 dishes

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Practical

Address
8 Rue du 10 Aout 1944, 42370 Renaison
Hours
Monclosed
Tue08:00–18:00
Wed08:00–22:00
Thu08:00–22:00
Fri08:00–23:00
Sat08:00–23:00
Sun07:30–19:00
Contact
+33477682913 contact@brasseriedv.fr
Sources
Overture Maps Places (CDLA-Permissive 2.0), labrasseriedesvignes.fr/
Record
completeness 83 %, confidence 79 %

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