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Auberge Du Pont de Rethondes

21 Rue du Maréchal Foch, 60153 Rethondes

opening hours not known yet

French€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Foie gras
22.00
Le fois gras — With apricot
estimate≈ 320 kcal12 g carbsdiabetes-friendly
Bao
22.00
Le bao — With seaweed, teriyaki sauce
estimate≈ 280 kcal32 g carbs
Fish Carpacciopescatarian
22.00
Le Carpaccio de Poisson — Wild garlic, artichoke, tomato, zucchini
estimate≈ 180 kcal8 g carbsdiabetes-friendlybalanced 76
Foie gras escalopine
27.00
L'escalopine de fois gras — Buckwheat honey, seasonal fruit
estimate≈ 380 kcal15 g carbsdiabetes-friendly
Lobster ravioli
27.00
Les ravioles de homard — Lobster sauce
estimate≈ 420 kcal25 g carbsdiabetes-friendly
Blue lobster saladpescatarian
65.00
La salade de homard bleu — Depending on availability
estimate≈ 220 kcal10 g carbsdiabetes-friendlybalanced 82
Main Courses
Tunapescatarian
33.00
Le Thon — Seared, cauliflower variations, chimichurri
estimate≈ 450 kcal18 g carbsdiabetes-friendlybalanced 78
Tofuvegan, vegetarian
33.00
Le tofu — Grilled with spices, seasonal vegetables
estimate≈ 380 kcal28 g carbsdiabetes-friendlybalanced 74
Veal
33.00
Le Veau — Sirloin, pearled jus, southern vegetables
estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 74
Charolais beef fillet
38.00
Le filet de boeuf charolais — Sautéed, bordelaise sauce
estimate≈ 620 kcal12 g carbsdiabetes-friendlybalanced 71
Veal sweetbread
46.00
La pomme de ris de veau — Roasted in speculoos crust
estimate≈ 750 kcal40 g carbs
Blue lobsterpescatarian
65.00
Le homard bleu — Roasted in butter, baby vegetables (depending on availability)
estimate≈ 680 kcal15 g carbsdiabetes-friendlybalanced 74
Desserts
Cheesevegetarian
15.00
Le fromage — Cheese platter from Hauts-de-France
estimate≈ 450 kcal10 g carbsdiabetes-friendly
Cornucopiavegetarian
15.00
La Corne d'abondance — Red fruits from Genancourt
estimate≈ 180 kcal35 g carbs
Crème brûlée
14.00
la crème brulée — Madagascar vanilla
estimate≈ 350 kcal25 g carbsheavy 42
Profiterole
15.00
La Profiterole — Pistachio ice cream, chocolate sauce
estimate≈ 520 kcal55 g carbsheavy 31
Lemon tart
16.00
Ma tarte citron — Accompanied by sorbet
estimate≈ 410 kcal45 g carbsheavy 36
Signature Menu
Signature Menu
95.00
Menu signature — Foie gras escalopine, lobster ravioli, interlude, sweetbread, regional cheese, lemon
estimate≈ 2100 kcal110 g carbsheavy 29
Lobster Menu
Lobster Menupescatarian
105.00
Menu Homard — 6-course menu: 3 lobster dishes, interlude, cheese, dessert
estimate≈ 1900 kcal120 g carbsheavy 29
Sensation Menu
With Piment d'Espelette
au Piment d'espelette, condiment abricot — Apricot condiment
estimate≈ 250 kcal18 g carbsdiabetes-friendly
Marinated, Wild Garlic, Artichoke, Tomato, Zucchinipescatarian
Mariné, Ail des Ours, Artichaut, Tomate, Courgette
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 66
Sirloin Steak, Jus Perlé, Southern Vegetables
Faux Filet, Jus Perlé, Légumes Méridionaux
estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 78
Seared, Cauliflower Variations, Chimichurripescatarian
Snacké, Déclinaison de Choux Fleurs, Chimichurri
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 65
Cheese platter from Hauts-de-Francevegetarian
L'assiette de fromages des hauts de france
estimate≈ 450 kcal8 g carbsdiabetes-friendlybalanced 67
Madagascar Vanillavegetarian
Vanille de madagascar
estimate≈ 350 kcal30 g carbsheavy 42
Red Berries, Vanilla Diplomatevegetarian
fruits rouges, diplomate vanille
estimate≈ 280 kcal32 g carbs
Pistachio Ice Cream, Chocolate Saucevegetarian
Glace Pistache, Sauce Chocolat
estimate≈ 310 kcal28 g carbsheavy 42

Is this menu still right?

86dia
scoreestimate

Low Carb French Dining

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features several high-protein main courses with vegetable sides. Meat and fish options are generally low in carbohydrates.

16 diabetes-friendly · 27 dishes

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Practical

Address
21 Rue du Maréchal Foch, 60153 Rethondes
Hours
not known yet
Contact
+33344856024
Sources
Overture Maps Places (CDLA-Permissive 2.0), aubergedupont-rethondes.fr/

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