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Rinaldi Ristorante

Lange Straße 38, 33378 Rheda-Wiedenbrück

Closed now · opens 17:30

Italian€€€€
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Menu

Source: the restaurant's website, read on 22 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 22 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Antipasti
Finferli on salad
17.00
Finferli su insalata — Sautéed chanterelles on market salad
estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 66
Salsiccia with cherry tomatoes and wild salad
16.00
Salsiccia con pomodorini e insalata spontanea — Grilled salsiccia with cherry tomatoes and wild herb salad
estimate≈ 380 kcal7 g carbsdiabetes-friendlybalanced 66
Scampi in a small pan
22.00
Scampi in padellino — Scampi in a small pan
estimate≈ 310 kcal6 g carbsdiabetes-friendlybalanced 67
Carpaccio Bresaola
16.00
Carpaccio “Bresaola” con rucola, parmigiano e pinoli — With arugula, parmesan and pine nuts
estimate≈ 280 kcal5 g carbsdiabetes-friendlybalanced 67
Beetroot carpacciovegetarian
16.00
Carpaccio di barbabietola con insalata di erbe spontanee e formaggio di capra — With wild herb salad and goat cheese
estimate≈ 260 kcal12 g carbsdiabetes-friendlybalanced 66
Zuppa di Pescepescatarian
28.00
Fish soup
estimate≈ 350 kcal15 g carbsdiabetes-friendlybalanced 76
Argentine shrimp carpacciopescatarian
24.00
Carpaccio di gambero argentino con avocado al pepe rosa e schiuma al limone — With pink pepper avocado and lemon foam
estimate≈ 320 kcal7 g carbsdiabetes-friendlybalanced 70
Cozze in rossapescatarian
16.00
Mussels in spicy tomato broth
estimate≈ 280 kcal14 g carbsdiabetes-friendlybalanced 76
Roast beef with honey mustard sauce
19.00
Roast beef con salsa al miele e senape, con un’insalata colorata — Served with a colorful salad
estimate≈ 340 kcal12 g carbsdiabetes-friendlybalanced 67
Burratina with cherry tomato saladvegetarian
17.00
Burratina con insalata di pomodorini — Burratina with cherry tomato salad
estimate≈ 380 kcal8 g carbsdiabetes-friendlybalanced 69
Calamaretti frittipescatarian
18.00
Fried baby squid
estimate≈ 420 kcal22 g carbs
Pasta
Tagliatelle with chanterellesvegetarian
19.00
Tagliatelle con finferli — Tagliatelle with chanterelles
estimate≈ 650 kcal75 g carbsbalanced 67
Casarecce with potato cream and codpescatarian
22.00
Casarecce con crema di Patate e merluzzo — Casarecce with potato cream and cod
estimate≈ 720 kcal85 g carbsbalanced 77
Tagliolini with black trufflevegetarian
31.00
Tagliolini al tartufo nero — Tagliolini with black truffle
estimate≈ 680 kcal70 g carbs
Fish
Cod with potato pureepescatarian
39.00
Merluzzo con purea di patate su salsa al parmigiano con erbe aromatiche — On parmesan herb sauce with salad
estimate≈ 620 kcal45 g carbsdiabetes-friendlybalanced 79
Calamari alla romanapescatarian
27.00
Calamari alla romana con aioli — Fried calamari rings with aioli and salad
estimate≈ 750 kcal40 g carbsdiabetes-friendlybalanced 73
Monkfish with cherry tomatoes and basilpescatarian
36.00
Rana pesatrice con pomodorini e basilico — Served with salad and potatoes
estimate≈ 680 kcal40 g carbsdiabetes-friendlybalanced 73
Meat
Lamb cutlets with rosemary
38.00
Costolette d’agnello al rosmarino — Fried with vegetables and potatoes
estimate≈ 780 kcal35 g carbsdiabetes-friendlybalanced 77
Veal cutlet with sage and butter
42.00
Costoletta di vitello salvia e burro — Fried with potatoes and vegetables
estimate≈ 820 kcal35 g carbsdiabetes-friendlybalanced 75
Grilled Entrecôte
36.00
Entrecôte alla griglia — Grilled beef entrecôte with vegetables and potatoes
estimate≈ 850 kcal35 g carbsdiabetes-friendlybalanced 74
Extra side: pasta in butter sauce & Parmesanvegetarian
6.00
Extra Beilage: Nudeln in Buttersauce & Parmesan
estimate≈ 420 kcal52 g carbs
Desserts
“Illy” Cafe Cream
6.00
estimate≈ 310 kcal28 g carbsheavy 42
White chocolate mousse with berriesvegetarian
12.00
Weiße Schokoladen-Mousse mit Beeren
estimate≈ 480 kcal42 g carbsheavy 33
Vanilla ice cream with marinated Mainz cherriesvegetarian
10.00
Vanilleeis mit marinierten Mainzer Kirschen
estimate≈ 340 kcal45 g carbsheavy 39
Sgroppinovegan
10.00
Sgroppino Zitronensorbet mit Vodka,Limoncello & Prosecco — Lemon sorbet with vodka, limoncello & prosecco
estimate≈ 260 kcal32 g carbsheavy 32

Is this menu still right?

69veggie
scoreestimate

Italian cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes like burratina with tomato salad and tagliolini with black truffle. There is also a beetroot carpaccio with goat cheese. The menu contains a lot of meat and fish for mixed tables.

8 vegetarian and 1 vegan dishes out of 25

65dia
scoreestimate

Low carb Italian starters

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The antipasti menu offers many protein-rich options. Main courses often include potatoes.

16 diabetes-friendly · 25 dishes

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Practical

Address
Lange Straße 38, 33378 Rheda-Wiedenbrück
Hours
Monclosed
Tueclosed
Wed17:30–22:00
Thu17:30–22:00
Fri17:30–22:00
Sat12:00–14:30, 17:30–22:00
Sun17:00–22:00
Sonntag & Feiertage: 17:00–22:00 Uhr. Küchenschluss nachmittags: 14:00 Uhr. Küchenschluss abends: 21:00 Uhr
Contact
+052423780900 info@ristorante-rinaldi.de
Sources
Overture Maps Places (CDLA-Permissive 2.0), ristorante-rinaldi.de/
Record
completeness 83 %, confidence 95 %

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