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Vis Ta Mine

Av. de Mérode 86, 1330 Rixensart

opening hours not known yet

vegetarian restaurant€€€€
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Menu

Source: the restaurant's website, read on 6 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 7 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

HOLIDAY MENU
Gambas Teriyaki
GAMBAS SAUCE TERRYAKI ET SALADE DE BLE — with wheat salad
estimate≈ 320 kcal28 g carbsbalanced 77
Scallops with truffle shavings
NOIX SAINT JACQUES AUX COPEAUX DE TRUFFE SUR SPAGHETTI DE COURGETTES — on zucchini spaghetti
estimate≈ 210 kcal8 g carbsdiabetes-friendlybalanced 67
Fish with spinach
POISSON AUX EPINARDS SAUCE SHIITAKES — shiitake sauce
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 73
Holiday Menu
31.00
MENU DE FETES — Gambas teriyaki with wheat salad, scallops with truffle on zucchini spaghetti and fish
estimate≈ 910 kcal48 g carbs
NEW YEAR'S EVE MENU 2021
Gambas with truffle oil and garlic
27.00
GAMBAS A L'HUILE DE TRUFFE ET A L'AIL
estimate≈ 280 kcal6 g carbsdiabetes-friendlybalanced 67
Hake with cress sauce
27.00
MERLU SAUCE CRESSON, CRUMBLE DE POMMES DE TERRE AUX CHATAIGNES SUR LIT DE POIREUX — potato and chestnut crumble on a bed of leeks
estimate≈ 520 kcal35 g carbsdiabetes-friendlybalanced 73
ST VALENTINE'S MENU
St Valentine's Menu
31.00
MENU ST VALENTIN — Gambas tartare, hake with rapeseed oil on zucchini, steamed broccoli, 2-salmon rillettes, speculoos cheesecake
estimate≈ 1150 kcal55 g carbsheavy 39
DELIVERIES
Scallops with truffle shavings and fish
31.00
NOIX SAINT JACQUES AUX COPEAUX DE TRUFFE SUR SPAGHETTI DE COURGETTES ET POISSON AUX EPINARDS SAUCE SHIITAKES — on zucchini spaghetti with spinach and shiitake sauce
estimate≈ 590 kcal20 g carbsdiabetes-friendlybalanced 78
MENU TO ORDER FOR ST VALENTINE'S
Gambas tartare
TARTARE DE GAMBAS
estimate≈ 180 kcal5 g carbsdiabetes-friendlybalanced 79
Hake with rapeseed oil
MERLU A L'HUILE COLZA SUR LIT DE COURGETTES, VAPEUR DE BROCOLI, RILLETTES AUX 2 SAUMONS — on a bed of zucchini, steamed broccoli, 2-salmon rillettes
estimate≈ 620 kcal15 g carbsdiabetes-friendlybalanced 78
Speculoos cheesecake
CHEESECAKE AU SPECULOOS
estimate≈ 450 kcal42 g carbsheavy 34
St Valentine's Menu
31.00
MENU A COMMANDER POUR LA SAINT VALENTIN — To order
estimate≈ 1150 kcal55 g carbsheavy 39
NEW YEAR'S EVE MENU 2021
New Year's Eve Menu 2021
27.00
MENU DE FETE DE FIN D'ANNEE 2021
estimate≈ 800 kcal41 g carbsdiabetes-friendlybalanced 76

Is this menu still right?

0veggie
scoreestimate

No vegetarian main courses

How well a vegetarian eats here, read from the menu. Not a review score.

The menu consists entirely of fish and seafood such as gambas and merlu. Only the cheesecake au speculoos is vegetarian.

0 vegetarian and 0 vegan dishes out of 13

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Practical

Address
Av. de Mérode 86, 1330 Rixensart
Hours
not known yet
Contact
+32474757286 vgaussin@hotmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), vistamine.be/
Record
completeness 67 %, confidence 79 %

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