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Histoire Sans Faim - Rochetaillée-sur-Saône, 1 Pl. Claudius Peytel

Place Peytel 1, 69270 Rochetaillée-sur-Saône

Closed now · opens Wed 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates have not been estimated for this menu yet.

Lunch Menu
Lunch Menu
19.00
Batavia lettuce salad with seasonal garnishes, Dish of the Day or HSF Burger (French beef burger, Cheddar, tomato and caramelised onions), Gourmet coffee or tea
Starters
Tomato, burrata, capers and spring onion saladvegetarian
16.00
Tomato Burrata Salad
Royan ravioli salad with vegetable vinaigrettevegetarian
16.00
Royan Ravioli Salad
Marinated peppers with fresh goat's cheese and toasted hazelnutsvegetarian
19.00
Marinated Peppers with Goat Cheese
Histoire Sans Faim duck foie gras terrine, toasted brioche and rosé wine jelly
22.00
Duck Foie Gras Terrine
Seared scallops with courgette and olive purée, pancetta crisps
24.00
Seared Scallops
From the Sea
Sea bass fillet with roasted courgettes and aubergines, served with aioli saucepescatarian
18.00
Sea Bass Fillet
Seared yellowfin tuna, vegetable wok and red pepper coulispescatarian
24.00
Seared Yellowfin Tuna
From the Land
Chicken supreme with crushed potatoes, black olives, sun-dried tomatoes and pesto sauce
18.00
Chicken Supreme
Pluma de Batallé pork, reduced pepper jus and baby potatoes
22.00
Pluma de Batallé Pork
Whole duck breast with red berry gastrique and baby potatoes
28.00
Duck Breast
Grilled beef ribeye steak with baby potatoes
30.00
Grilled Beef Ribeye Steak
« Les Gourmands disent »
« Les Gourmands disent »
7.50
Les Gourmands disent
Desserts
Traditional molten chocolate fondant served with vanilla ice cream
Molten Chocolate Fondant — 9-minute preparation time
Rum baba with red berry flavours
Rum Baba
Floating island with vanilla custard
Floating Island
Violet crème brûlée
Classic profiteroles
Profiteroles
Praline tart with pistachio crunch and Isigny cream ice cream
Praline Tart
Cheeses
Selection of mature cheesesvegetarian
Mature Cheese Selection
Sweet Treats
Coffee or Tea with Sweet Treats
8.50
Champagne with Sweet Treats
16.00
Sharing Boards (For Two)
Vegetarian Boardvegan, vegetarian
12.00
Vegetarian Sharing Board — Hummus, pickles and Cervelle des Canuts (traditional Lyonnais herb cheese spread)
Local saucisson served with pickles
10.00
Saucisson Board
Cheese Boardvegetarian
12.00
Set Menus
Menu Histoire Sans Faim
35.00
Tomato, burrata, capers and spring onion salad Or Royan ravioli salad with vegetable vinaigrette; Sea bass fillet with roasted courgettes and aubergines, aioli sauce Or Chicken supreme with crushed potatoes, black olives, sun-dried tomatoes and pesto sauce; « Les Gourmands disent »
Tradition & Creation Menu
48.00
Marinated peppers with fresh goat's cheese and toasted hazelnuts Or Seared scallops with courgette and olive purée, pancetta crisps Or Histoire Sans Faim duck foie gras terrine with toasted brioche and rosé wine jelly; Pluma de Batallé pork with reduced pepper jus and baby potatoes Or Half duck breast with red berry gastrique and baby potatoes Or Seared yellowfin tuna with stir-fried vegetables and red pepper coulis; Fresh fromage frais (served with either crème fraîche or praline coulis) Or Cervelle des Canuts; « Les Gourmands disent »
Menu 60,00€
60.00
Three-Course Menu — Three-course menu from the à la carte selection; Fresh fromage frais (served with either crème fraîche or praline coulis) Or Cervelle des Canuts; « Les Gourmands disent »

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Practical

Address
Place Peytel 1, 69270 Rochetaillée-sur-Saône
Hours
Monclosed
Tueclosed
Wed12:00–13:30, 19:30–21:30
Thu12:00–13:30, 19:30–21:30
Fri12:00–13:30, 19:30–21:30
Sat12:00–13:30, 19:30–21:30
Sun12:00–13:30
Dim : uniquement le midi
Contact
+32974562655
Sources
Overture Maps Places (CDLA-Permissive 2.0), histoiresansfaim.fr/
Record
completeness 83 %, confidence 94 %

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