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Le Grondici

Via Poli, 9, 00187 Roma

Closed now · opens 12:30

Italian€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Veal Tail
16.00
CODA DI VITELLO CON RISO AL SALTO E GEL AL SEDANO — with sautéed rice and celery gel
estimate≈ 420 kcal28 g carbs
Crispy Egg
14.00
UOVO CROCCANTE CON PECORINO E FUNGHI PORCINI IN POLVERE — with pecorino cheese and porcini mushroom powder
estimate≈ 280 kcal8 g carbsdiabetes-friendly
Prosciutto di Parma
18.00
PROSCIUTTO DI PARMA CON MOZZARELLA DI BUFALA — with buffalo mozzarella cheese
estimate≈ 350 kcal6 g carbsdiabetes-friendlybalanced 67
Brioche Bread
18.00
PAN BRIOCHE CON POLPO ROSTICCIATO E COLESLAW — with roasted octopus and coleslaw
estimate≈ 480 kcal38 g carbs
Mackerel
16.00
SGOMBRO CON CREMA DI RISO E GAZPACHO DI CETRIOLI — with rice cream and cucumber gazpacho
estimate≈ 320 kcal22 g carbsdiabetes-friendlybalanced 65
Baccalà Mantecato
18.00
BACCALÀ MANTECATO CON SALSA BRAVA ,SALSA AIOLI E PATATA FONDENTE — with brava sauce, aioli and melting potato
estimate≈ 450 kcal25 g carbsdiabetes-friendly
Celeriac
15.00
SEDANO RAPA CON FONDO BRUNO TARTUFO E CAPRINO — with brown truffle and goat cheese base
estimate≈ 260 kcal12 g carbsdiabetes-friendlybalanced 70
Mezze Maniche alla Carbonara Tartufata
20.00
Short pasta with eggs, pork cheek, parmesan and truffle
estimate≈ 780 kcal65 g carbs
Maccheroncino alla Amatriciana
18.00
Short pasta with tomato sauce, crispy pork cheek and pecorino
estimate≈ 720 kcal60 g carbsbalanced 65
Spaghetti alle Vongole
20.00
Spaghetti with clams
estimate≈ 620 kcal75 g carbsbalanced 73
Gnocchi al Ragù di Polpo
18.00
Gnocchi with octopus ragù
estimate≈ 680 kcal55 g carbsbalanced 73
Risotto ai Ricci
20.00
RISOTTO AI RICCI CON GEL AL LIMONE E POLVERE DI CAPPERI — Risotto with sea urchins, lemon gel and caper powder
estimate≈ 580 kcal48 g carbsbalanced 65
Fettuccine al Ragù di Coniglio
16.00
FETTUCCINE AL RAGÙ DI CONIGLIO CON SALSA AL PORTO — Fettuccine with rabbit ragù and port sauce
estimate≈ 650 kcal58 g carbsbalanced 67
Linguine
16.00
LINGUINE CON POMODORO ASSOLUTO PROVOLA AFFUMICATA E CREMA DI MELANZANE — with absolute tomato sauce, smoked provola and aubergine cream
estimate≈ 610 kcal62 g carbs
Parmigiana di Melanzanevegetarian
18.00
Eggplant parmigiana
estimate≈ 420 kcal22 g carbsdiabetes-friendlybalanced 79
Danish Sashi Beef Steak
28.00
BISTECCA DI MANZO SASHI DANESE CON PATATE ARROSTO — grilled with roasted baby potatoes
estimate≈ 750 kcal35 g carbsdiabetes-friendlybalanced 73
Veal Breast alla Fornara
20.00
PETTO DI VITELLO ALLA FORNARA CON MILLEFOGLIE DI PATATE — with brown sauce and potato millefeuille
estimate≈ 680 kcal32 g carbsdiabetes-friendlybalanced 73
Swordfish
22.00
PESCE SPADA CON FUNGHI CHAMPIGNON, TARTUFO E CICORIA RIPASSATA — with mushrooms, truffle and sautéed chicory
estimate≈ 520 kcal15 g carbsdiabetes-friendlybalanced 78
Chicken Rolls
18.00
INVOLTINO DI POLLO CON SALSICCIA, PEPERONI E PUNTARELLE — with sausage, peppers and roman chicory
estimate≈ 610 kcal18 g carbsdiabetes-friendlybalanced 78
Turbot
24.00
ROMBO CON COLATURA DI PROVOLA E INSALATA DI ZUCCHINE — with provola sauce and courgette salad
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 74
Tuna Steak
22.00
TRANCIO DI TONNO CON FONDO DI VITELLO E CARCIOFI FRITTI — with roast veal base and fried artichokes
estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 78
French Friesvegetarian
8.00
PATATINE FRITTE* — French-fries.
estimate≈ 420 kcal45 g carbs
Mixed Saladvegan, vegetarian
8.00
INSALATA MISTA — Mix salad
estimate≈ 150 kcal8 g carbsdiabetes-friendlybalanced 66
Insalata Capresevegetarian
8.00
Fresh tomato and buffalo mozzarella
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
Mixed Baked Vegetablesvegan, vegetarian
8.00
VERDURE MISTE AL FORNO — Mixed baked vegetables
estimate≈ 180 kcal15 g carbsdiabetes-friendlybalanced 70
Sautéed Chicoryvegan, vegetarian
8.00
CICORIA RIPASSATA — sautéed chicory
estimate≈ 120 kcal7 g carbsdiabetes-friendlybalanced 66
Roasted Potatoesvegan, vegetarian
8.00
PATATE ARROSTO — Baby roasted potatoes.
estimate≈ 250 kcal28 g carbs
Pinsa
Pinsa Romana Margheritavegetarian
13.00
with tomato and mozzarella
estimate≈ 750 kcal85 g carbsbalanced 73
Pinsa Romana Salami
13.00
PINSA ROMANA AL SALAME — with salami, tomato and mozzarella
estimate≈ 880 kcal82 g carbs
Pinsa Romana Bufalavegetarian
13.00
PINSA ROMANA CON BUFALA — with tomato and buffalo mozzarella
estimate≈ 820 kcal84 g carbs
Pinsa Romana Prosciutto Crudo
13.00
PINSA ROMANA AL PROSCIUTTO CRUDO — with raw ham, tomato and mozzarella
estimate≈ 860 kcal82 g carbs
Pinsa Romana Mushroomsvegetarian
13.00
PINSA ROMANA CON FUNGHI — with tomato, mozzarella and mushrooms
estimate≈ 780 kcal88 g carbsbalanced 76
Pinsa with raw tomato and buffalo mozzarellavegetarian
13.00
PINSA CON POMODORO E MOZZARELLA DI BUFALA A CRUDO — Roman Pinsa with raw tomatoes and buffalo mozzarella cheese
estimate≈ 790 kcal85 g carbsbalanced 75
Tiramisu
10.00
TIRAMISU’
estimate≈ 550 kcal45 g carbsheavy 30
Apple Crumblevegetarian
10.00
CRUMBLE ALLA MELA CON CREMA INGLESE — with custard cream
estimate≈ 620 kcal65 g carbsheavy 31
Crema Catalanavegetarian
10.00
Catalan crème brûlée
estimate≈ 420 kcal35 g carbsheavy 32
Chocolate Fondantvegetarian
10.00
TORTINO AL CIOCCOLATO CON CREMA INGLESE — with custard cream
estimate≈ 680 kcal55 g carbsheavy 25
Blueberry Semifreddovegetarian
10.00
SEMIFREDDO AI MIRTILLI CON CIOCCOLATO E MENTA — with chocolate and mint
estimate≈ 480 kcal38 g carbsheavy 33
Pastryvegetarian
10.00
FROLLA CON CREMA AL LIMONE E LAMPONI — with lemon cream and raspberries
estimate≈ 520 kcal50 g carbsheavy 31

Is this menu still right?

81veggie
scoreestimate

Italian cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes like eggplant parmigiana and linguine with aubergine cream. There are various pinsas, including one with mushrooms. The menu also contains meat and fish.

16 vegetarian and 4 vegan dishes out of 39

75dia
scoreestimate

Protein-rich mains and fresh salads

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers many low-carb options featuring meat and fish. Main courses often include fresh vegetables.

16 diabetes-friendly · 39 dishes

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Practical

Address
Via Poli, 9, 00187 Roma
Hours
Mon12:30–15:30, 19:00–23:00
Tue12:30–15:30, 19:00–23:00
Wed12:30–15:30, 19:00–23:00
Thu12:30–15:30, 19:00–23:00
Fri12:30–15:30, 19:00–23:00
Sat12:30–15:30, 19:00–23:00
Sunclosed
Contact
+39066795761 grondici@remarhotels.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), legrondici.it/
Record
completeness 83 %, confidence 95 %

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