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Ristorante Il Fellini

Via Sicilia, 150, 00187 Roma

Closed now · opens 12:30

Italian€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Antipasti
Selection of Italian cured meats and cheeses
12.00
Selezione di salumi e formaggi italiani — Selection of Italian cheeses and cold cuts
estimate≈ 450 kcal8 g carbsdiabetes-friendly
Culaccia salumificio rossi with buffalo mozzarella
11.00
Culaccia salumificio rossi con mozzarella di bufala campana doc — Raw Parma Ham and Buffalo mozzarella cheese
estimate≈ 320 kcal4 g carbsdiabetes-friendlybalanced 67
Porcini Sformatino
11.00
Sformatino di porcini con fonduta di parmigiano e mandorle tostate — Porcini flan with parmesan cheese fondue and toasted almonds
estimate≈ 280 kcal12 g carbsdiabetes-friendly
Beef tartare
11.00
Tartare di manzo danse con julienne di zucchine e maionese alle alici — Beef tartare with zucchini julienne and anchovy mayonnaise
estimate≈ 260 kcal6 g carbsdiabetes-friendlybalanced 67
Marinated salmon with red beet
13.00
Salmone marinato alla rapa rossa con salsa guacamole — Homemade marinated salmon with guacamole sauce
estimate≈ 310 kcal10 g carbsdiabetes-friendlybalanced 70
Baccalà mantecato salad
14.00
Insalatina di baccala mantecato con tortino ai ceci e olio al rosmarino — Codfish salad with chickpea cream and rosemary olive oil
estimate≈ 340 kcal18 g carbsdiabetes-friendlybalanced 74
Pumpkin velouté
14.00
Vellutata di zucca con gamberoni scottatii con olio al prezzemolo — Pumpkin cream sauce with grilled prawns and parsley olive oil
estimate≈ 240 kcal18 g carbsdiabetes-friendlybalanced 76
Pasta
Tonnarelli cacio e pepe
10.00
Egg pasta tonnarelli with cheese and black pepper
estimate≈ 580 kcal65 g carbsbalanced 69
Mezzemaniche alla amatriciana
10.00
Short macaroni with tomato sauce, bacon and black pepper
estimate≈ 540 kcal62 g carbsbalanced 69
Spaghetti alla carbonara
10.00
Spaghetti with eggs, bacon and black pepper
estimate≈ 620 kcal60 g carbsbalanced 67
Ravioli with white lamb ragù
13.00
Ravioli al ragù bianco di agnello con fondo bruno mandorle tostate e timo fresco — Homemade Ravioli with lamb white ragu, fondo bruno, fresh thyme and toasted almonds
estimate≈ 560 kcal52 g carbsbalanced 67
Homemade gnocchetti with seafood
14.00
Gnocchetti fatta in casa ai frutti di mare nero seppia e salsa di broccoli romaneschi — Homemade Gnocchi with mixed seafood, squid ink and broccoli romanesco sauce
estimate≈ 520 kcal58 g carbsbalanced 77
Trofie with pistachio pesto
14.00
Trofie al pesto di pistacchio con gamberoni e scorzetta di limone — Homemade Trofie pasta with pistachio sauce, king prawns and lemon zest
estimate≈ 590 kcal55 g carbsbalanced 65
Tagliolino with Cantabrian anchovies
14.00
Tagliolino al burro di alice cantabrica con pane grattato — Homemade tagliolino pasta with Cantabrian anchovies, butter sauce and breadcrumbs
estimate≈ 510 kcal58 g carbsbalanced 69
Fish Main Courses
Sashimi-cut tuna
22.00
Tonno scottato "taglio sashimi" in crosta di pistacchio e spinacino — Red Tuna fillet in a pistachio crust and baby spinach salad
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 74
Baked sea bass
17.00
Spigola al forno in crosta di patate — Baked sea bass fillet with potato crust
estimate≈ 480 kcal35 g carbsdiabetes-friendlybalanced 79
Roasted octopus
17.00
Polpo arrostito su crema di patate e chips di patata allo zafferano — Roasted octopus with potato cream and saffron potato chips
estimate≈ 440 kcal32 g carbsdiabetes-friendlybalanced 85
Grilled calamari
16.00
Calamari grigliati serviti con tortino di cavolo romanesco al nero di seppia — Grilled calamari with romanesco cabbage flan, squid ink and parsley olive oil
estimate≈ 380 kcal22 g carbsdiabetes-friendlybalanced 79
Meat Main Courses
Pork fillet
16.00
Filetto di maiale cotto a bassa temperatura con indivia stufata e riduzione balsamica — Low-temperature cooked pork fillet with stewed endive and balsamic reduction
estimate≈ 360 kcal15 g carbsdiabetes-friendlybalanced 75
Seared duck breast
20.00
Petto di anatra scottata con purea di carota e il suo fondo — Seared duck breast with carrot puree and its own jus
estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 78
Veal Aletta
18.00
Aletta di vitella con tortino di patate e julienne di cavolo cappuccio — Braised veal meat with potato flan and cabbage julienne
estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 73
Danish Beef Fillet Tagliata
23.00
Tagliata di filetto di manzo danese servita con verdurine di stagione — Danish beef fillet strips with seasonal vegetables
estimate≈ 520 kcal12 g carbsdiabetes-friendlybalanced 78
Side Dishes
Grilled or sautéed scarola
6.00
Scarola grigliata o saltata — Scarola grilled or fried with garlic and chili peppers
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 66
Chicory
6.00
Cicoria all'agro o saltata — Chicory boiled or fried with garlic and peppers
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 66
Patate al forno
6.00
Roast potatoes
estimate≈ 280 kcal30 g carbs
Misticanza
6.00
Mixed salad
estimate≈ 80 kcal6 g carbsdiabetes-friendlybalanced 66
Dessert
Tiramisù
6.00
estimate≈ 550 kcal45 g carbsheavy 27
Dark chocolate cake
6.00
Tortino al cioccolato fondente e gelato — Molten chocolate volcano cake with ice cream
estimate≈ 720 kcal60 g carbsheavy 23
Creme Brulée
6.00
Creme Brulée alla cannella e arancio — Creme brulée with cinnamon and orange peel
estimate≈ 420 kcal25 g carbsheavy 39
Persimmon Semifreddo
6.00
Semifreddo ai cachi , con cremoso al cioccolato al latte — Parfait with fresh persimmon and milk chocolate cream
estimate≈ 380 kcal35 g carbsheavy 44
Pineapple Tagliatavegetarian
6.00
Tagliata di ananas — Fruit carpaccio: pineapple
estimate≈ 110 kcal25 g carbs
Cheesecake
6.00
Cheese cake a modo nostro con salsa ai frutti di bosco e menta — House-style cheesecake with mixed berry sauce and mint
estimate≈ 580 kcal40 g carbsheavy 29

Is this menu still right?

20veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can order Sformatino di porcini or Tonnarelli cacio e pepe. The rest of the menu consists of meat and fish.

1 vegetarian and 0 vegan dishes out of 32

75dia
scoreestimate

Low Carb Italian Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-based main courses with vegetables. The appetizers and meat dishes are generally low in carbohydrates.

18 diabetes-friendly · 32 dishes

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Practical

Address
Via Sicilia, 150, 00187 Roma
Hours
Mon18:30–23:00
Tue18:30–23:00
Wed18:30–23:00
Thu18:30–23:00
Fri18:30–23:00
Sat12:30–15:00, 18:30–23:00
Sun12:30–15:00, 18:30–23:00
Contact
+393271946951 ristoranteilfellini@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), ilfellini.com/
Record
completeness 83 %, confidence 80 %

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